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France - Jura & Savoie (sommelier) > France - Savoie > Flashcards

France - Savoie Flashcards

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French flashcards Introductory Sommelier Exam (CMS) flashcards
1
Q

AOP of

Savoie

A
  • *Vin de Savoie AOP**
  • (Rd, W, Rs, Spk)*
  • *Roussette de Savoie AOP**
  • (W! - 100% Altesse)*
  • Frangy - Marestel - Monterminod - Monthoux*
  • *Bugey AOP**
  • (Rd, W, Rs, Spk)*
  • Manicle - Montagnieu - Cerdon*
  • *Roussette de Bugey AOP**
  • (W! - 100% Altesse)*
  • Montagnieu - Virieu-le-Grand*
  • *Seyssel AOP**
  • (W, Spk)*
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2
Q

Vin de Savoie AOP

(Rd, W, Rs, Spk)

A

Red - White - Rose - Mousseux

–Has 16 ‘Crus’–

White
Main 6 varietals:
Jacquere, Aligote, Chardonnay,
Altesse, Mondeuse, Velteliner Rouge

~71 hl/ha~
~9% min ABV~

(Jacquere: 8.5%)
(Chardonnay: 10%)

Red - Rose
90% min combined:
Pinot Noir, Gamay, Mondeuse

~67 hl/ha~
~9.5% min ABV~

(all V other than PN, or Gamay: 9%)

  • *Mousseux / Petillant**
  • White - Rose*

Main 8 varietals:
Chardonnay, Pinot Noir, Gamay, Mondeuse,
Jacquere, Velteliner Rouge, Altesse, Aligote

~75 hl/ha~
~9% min ABV (base wines)~

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3
Q

Vin de Savoie AOP

(blanc)

A

Red - White - Rose - Mousseux

White
Main 6 varietals:
Jacquere, Aligote, Chardonnay,
Altesse, Mondeuse, Velteliner Rouge

~71 hl/ha~
~9% min ABV~

(Jacquere: 8.5%)
(Chardonnay: 10%)

Red - Rose
90% min combined:
Pinot Noir, Gamay, Mondeuse

~67 hl/ha~
~9.5% min ABV~

(all V other than PN, or Gamay: 9%)

Mousseux / Petillant
White - Rose

Main 8 varietals:
Chardonnay, Pinot Noir, Gamay, Mondeuse,
Jacquere, Velteliner Rouge, Altesse, Aligote

~75 hl/ha~
~9% min ABV (base wines)~

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4
Q

Vin de Savoie AOP

(rose)

A

Red - White - Rose - Mousseux

Red - Rose
90% min combined:
Pinot Noir, Gamay, Mondeuse

~67 hl/ha~
~9.5% min ABV~

(all V other than PN, or Gamay: 9%)

White
Main 6 varietals:
Jacquere, Aligote, Chardonnay,
Altesse, Mondeuse, Velteliner Rouge

~71 hl/ha~
~9% min ABV~

(Jacquere: 8.5%)
(Chardonnay: 10%)

Mousseux / Petillant
White - Rose

Main 8 varietals:
Chardonnay, Pinot Noir, Gamay, Mondeuse,
Jacquere, Velteliner Rouge, Altesse, Aligote

~75 hl/ha~
~9% min ABV (base wines)~

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5
Q

Vin de Savoie AOP

(rouge)

A

Red - White - Rose - Mousseux

Red - Rose
90% min combined:
Pinot Noir, Gamay, Mondeuse

~67 hl/ha~
~9.5% min ABV~

(all V other than PN, or Gamay: 9%)

White
Main 6 varietals:
Jacquere, Aligote, Chardonnay,
Altesse, Mondeuse, Velteliner Rouge

~71 hl/ha~
~9% min ABV~

(Jacquere: 8.5%)
(Chardonnay: 10%)

Mousseux / Petillant
White - Rose

Main 8 varietals:
Chardonnay, Pinot Noir, Gamay, Mondeuse,
Jacquere, Velteliner Rouge, Altesse, Aligote

~75 hl/ha~
~9% min ABV (base wines)~

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6
Q

Vin de Savoie AOP

(mousseux)

A

Red - White - Rose - Mousseux

Mousseux / Petillant
White - Rose

Main 8 varietals:
Chardonnay, Pinot Noir, Gamay, Mondeuse,
Jacquere, Velteliner Rouge, Altesse, Aligote

~75 hl/ha~
~9% min ABV (base wines)~

White
Main 6 varietals:
Jacquere, Aligote, Chardonnay,
Altesse, Mondeuse, Velteliner Rouge

~71 hl/ha~
~9% min ABV~

(Jacquere: 8.5%)
(Chardonnay: 10%)

Red - Rose
90% min combined:
Pinot Noir, Gamay, Mondeuse

~67 hl/ha~
~9.5% min ABV~

(all V other than PN, or Gamay: 9%)

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7
Q

Name 7 Crus of

Vin de Savioe AOP

A

CCS-MAAC
The Creepy & Cruel Saint-Jean is
Mounting Apes as a “Rouse” Again.

  • *Crepy**
  • (80% Chasselas)*

Cruet

  • *Saint-Jean-de-la-Porte**
  • (100% Mondeuse)*

Montmelian

Apremont

Arbin
(100% Mondeuse)

  • *Chignin-Bergeron**
  • (100% Roussanne)*
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8
Q

What Crus of Vin de Savoie

are 80% min Chasselas?

A

Crepy

Marignan

Ripaille

Marin

==========

Note:

  • These are the 4 northernmost ‘Crus’ of Savoie
  • All are on the shores of Lake Geneva (Lac Leman)
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9
Q

Crus of

Vin de Savoie AOC

[north-south]

(16)

A

MRMCA-CJ
SCS-CAA-MCA

“Mary Rips Margerie’s Creepy Ass; Shouting Joyfully.”
“Saint-Jean Created Saint-Jerome-Prior to
Singing About him inAppropriately:
Mount Chiggy begged Abby!”

  • *Marin**
  • (80% Chasselas)*
  • *Ripaille**
  • (80% Chasselas)*
  • *Marignan​**
  • (80% Chasselas)*
  • *Crepy​**
  • (80% Chasselas)*
  • *Ayze**
  • (50% Gringet)
  • only ‘Cru’ that makes Msx -*

Chautagne

Jongeiux

  • *Saint-Jean-de-la-Porte**
  • (100% Mondeuse)*

Cruet

Saint-Jeoire-Prieur

Chignin

  • *Arbin**
  • (100% Mondeuse)*

Apremont

Montmelian

  • *Chignin-Bergeron**
  • (100% Roussanne)*

Abymes

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10
Q

100% Mondeuse

Crus of Vin de Savoie AOP

A

S-A

Saint-Jean-de-la-Porte

Arbin

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11
Q

Bugey AOP

(Rd, W, Rs, Spk)

A

{Savoie}

Red - White - Rose - Sparkling

–Has 3 sub-zones–
Manicle
Montagnieu
Cerdon

White
70% min Chardonnay

~67 hl/ha~
~9.5% min ABV~

Rose
70% min combined:
Pinot Noir, Gamay

~65 hl/ha~
~9.5% min ABV~

Red
Pinot Noir - Mondeuse - Gamay
(100% varietal)

Pinot Noir
~58 hl/ha~
~9.5% min ABV~

Mondeuse
~58 hl/ha~
~9% min ABV~

Gamay
~60 hl/ha~
~9.5% min ABV~

  • *Moesseux**
  • White - Rose*

-Traditional Method-

~71 hl/ha~
~9% min ABV~

*9 months min on lees

Blanc
70% min combined:
Chardonnay, Jacquere, Molette

Rose
70% min combined:
Pinot Noir, Gamay

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12
Q

Bugey AOP

(blanc)

A

{Savoie}

Red - White - Rose - Sparkling

White
70% min Chardonnay

~67 hl/ha~
~9.5% min ABV~

–Has 3 sub-zones–
Manicle
Montagnieu
Cerdon

Red
Pinot Noir - Mondeuse - Gamay
(100% varietal)

Pinot Noir
~58 hl/ha~
~9.5% min ABV~

Mondeuse
~58 hl/ha~
~9% min ABV~

Gamay
~60 hl/ha~
~9.5% min ABV~

Rose
70% min combined:
Pinot Noir, Gamay

~65 hl/ha~
~9.5% min ABV~

Moesseux
White - Rose

Traditional Method

~71 hl/ha~
~9% min ABV~

*9 months min on lees

Blanc
70% min combined:
Chardonnay, Jacquere, Molette

Rose
70% min combined:
Pinot Noir, Gamay

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13
Q

Bugey AOP

(rose)

A

{Savoie}

Red - White - Rose - Sparkling

Rose
70% min combined:
Pinot Noir, Gamay

~65 hl/ha~
~9.5% min ABV~

–Has 3 sub-zones–
Manicle
Montagnieu
Cerdon

White
70% min Chardonnay

~67 hl/ha~
~9.5% min ABV~

Red
Pinot Noir - Mondeuse - Gamay
(100% varietal)

Pinot Noir
~58 hl/ha~
~9.5% min ABV~

Mondeuse
~58 hl/ha~
~9% min ABV~

Gamay
~60 hl/ha~
~9.5% min ABV~

Moesseux
White - Rose

Traditional Method

~71 hl/ha~
~9% min ABV~

*9 months min on lees

Blanc
70% min combined:
Chardonnay, Jacquere, Molette

Rose
70% min combined:
Pinot Noir, Gamay

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14
Q

Bugey AOP

(rouge)

A

{Savoie}

Red - White - Rose - Sparkling

Red
Pinot Noir - Mondeuse - Gamay
(100% varietal)

Pinot Noir
~58 hl/ha~
~9.5% min ABV~

Mondeuse
~58 hl/ha~
~9% min ABV~

Gamay
~60 hl/ha~
~9.5% min ABV~

–Has 3 sub-zones–
Manicle
Montagnieu
Cerdon

White
70% min Chardonnay

~67 hl/ha~
~9.5% min ABV~

Rose
70% min combined:
Pinot Noir, Gamay

~65 hl/ha~
~9.5% min ABV~

Moesseux
White - Rose

Traditional Method

~71 hl/ha~
~9% min ABV~

*9 months min on lees

Blanc
70% min combined:
Chardonnay, Jacquere, Molette

Rose
70% min combined:
Pinot Noir, Gamay

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15
Q

Bugey AOP

(mousseux)

A

{Savoie}

Red - White - Rose - Sparkling

  • *Moesseux**
  • White - Rose*

Traditional Method

~71 hl/ha~
~9% min ABV~

*9 months min on lees

Blanc
70% min combined:
Chardonnay, Jacquere, Molette

Rose
70% min combined:
Pinot Noir, Gamay

–Has 3 sub-zones–
Manicle
Montagnieu
Cerdon

White
70% min Chardonnay

~67 hl/ha~
~9.5% min ABV~

Red
Pinot Noir - Mondeuse - Gamay
(100% varietal)

Pinot Noir
~58 hl/ha~
~9.5% min ABV~

Mondeuse
~58 hl/ha~
~9% min ABV~

Gamay
~60 hl/ha~
~9.5% min ABV~

Rose
70% min combined:
Pinot Noir, Gamay

~65 hl/ha~
~9.5% min ABV~

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16
Q

Sub Zones of

Bugey AOP

(3)

A
  • *Manicle**
  • (Rd, W)*
  • *Montagnieu**
  • (Rd, Spk-W)*
  • *Cerdon**
  • (Msx-Rs!)*

Note:
- Montagnieu is also a sub-zone of Roussette de Bugey AOP

17
Q

Bugey-Manicle AOP
(sub-zone)

(Rd, W)

A

{Savoie}

Red - White

White
100% Chardonnay

~63 hl/ha~
~10% min ABV~

Red
100% Pinot Noir

~53 hl/ha~
~10% min ABV~

18
Q

Bugey-Montagnieu AOP
(sub-zone)

(Rd, Spk-W)

A

{Savoie}

Red - Sparkling White

Red
100% Mondeuse

~53 hl/ha~
~9.5% min ABV~

  • *Mousseux Blanc**
  • Tradtional Method*

70% min combined:
Chardonnay, Mondeuse, Altesse

~71 hl/ha~
~9% min ABV~

*12 months min on lees

19
Q

Bugey-Cerdon AOP
(sub-zone)

(Msx-Rs Only!!)

A

{Savoie}

Mousseux Rose Only!!
Methode Ancestrale

Gamay & Poulsard
(must be both)

~71 hl/ha~
~8.5% min ABV~

*2 months min on lees

3 atmospheres min pressure

20
Q

Roussette de Bugey AOP

(W!)

A

{Savoie}

White Only!!

100% Altesse
(aka Roussette)

~59 hl/ha~
~9.5% min ABV~

Has 2 sub zones:
Montagnieu
Virieu-le-Grand

~53 hl/ha~
~10% min ABV~

21
Q

Sub Zones of

Roussette de Bugey AOP

(2)

A

Montagnieu

Virieu-la-Grand

==========

~53 hl/ha~
~10% min ABV~

==========

Non sub-zone labeled
~59 hl/ha~
~9.5% min ABV~

Note:
- Montagnieu is also a sub-zone of Bugey AOP

22
Q

Roussette de Savoie AOP

(W!)

A

{Savoie}

White Only!!

100% Altesse
(aka Roussette)

~64 hl/ha~
~10% min ABV~

Has 4 sub zones:
Frangy
Marestel
Monterminod
Monthoux

~60 hl/ha~
~10.5% min ABV~

23
Q

Subzones of

Roussette de Savoie AOP

(4)

A

Frangy

Marestel

Monterminod

Monthoux

==========

~60 hl/ha~
~10.5% min ABV~

==========

Non sub-zone labeled
~64 hl/ha~
~10% min ABV~

24
Q

Seyssel AOP

(W, Spk)

A

{Savoie}

White - Mousseux

  • *White**
  • Sec - Demi Sec - Molette*

100% Altesse
(aka Roussette)

Sec & Demi-Sec
~58 hl/ha~
~10% min ABV~

[Demi-Sec is 15 g/l Max RS]

Varietal labelled Molette
100% Molette

~68 hl/h~
~9.5% min ABV~

Mousseux
10% min Altesse
plus+ Chasselas, Molette

Bottle fermented (2nd)

~75 hl/ha~
~9% min ABV~

*9 months min on lees

25
Q

Seyssel AOP

(blanc)

A

{Savoie}

White - Mousseux

  • *White**
  • Sec - Demi Sec - Molette*

100% Altesse
(aka Roussette)

Sec & Demi-Sec
~58 hl/ha~
~10% min ABV~

[Demi-Sec is 15 g/l Max RS]

Varietal labelled Molette
100% Molette

~68 hl/h~
~9.5% min ABV~

Mousseux
10% min Altesse
plus+ Chasselas, Molette

Bottle fermented (2nd)

~75 hl/ha~
~9% min ABV~

*9 months min on lees

26
Q

Seyssel AOP

(mousseux)

A

{Savoie}

White - Mousseux

Mousseux
10% min Altesse
plus+ Chasselas, Molette

Bottle fermented (2nd)

~75 hl/ha~
~9% min ABV~

*9 months min on lees

White
Sec - Demi Sec - Molette

100% Altesse
(aka Roussette)

Sec & Demi-Sec
~58 hl/ha~
~10% min ABV~

[Demi-Sec is 15 g/l Max RS]

Varietal labelled Molette
100% Molette

~68 hl/h~
~9.5% min ABV~

27
Q

What is the main grape of still Seyssel wines?

A

100% Altesse

France - Jura & Savoie (sommelier) (5 decks)

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