Foundations 1 Flashcards

1
Q

four major classes of biomolecules (and what biopolymers/supramolecular assemblies they compose)

A

amino acids (proteins, ribosomes) carbohydrates (polysaccharides). nucleotides (nucleic acids, chromatin). lipids (membranes)

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2
Q

identifying features of an amino acid

A

carboxylic acid with an amino group on the same (alpha) carbon atom

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3
Q

carbohydrate: identifying features

A

C(H2O)n with many hydroxyl groups

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4
Q

identifying features of nucleotides

A

nitrogenous base (Aromatic) + inorganic phosphate (Pi) + sugar

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5
Q

types of bonds between amino acids, nucleotides and monosaccharides

A

peptide bonds, phosphodiester bonds, and glycosidic bonds respectively ** ALL are covalent **

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6
Q

primary structure definition + type of bond

A

sequence of monomers linked by covalent bonds

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7
Q

secondary and tertiary structure definition + type of bonds

A

higher levels of structure (3D folding) of biopolymers. depend entirely on non covalent bonds between atoms (ionic, hydrogen bonds, van der waals interactions)

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8
Q

covalent bonds: involved in? electrons?

A

building the monomers and polymers - electrons shared by two atoms

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9
Q

ionic bonds vs. hydrogen bonds vs. van der waals interactions

A

IB: oppositely charged groups; in large numbers. H: special dipole interaction from differences in electronegativity. VdW: weak dipole and London dispersion forces

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10
Q

salt bridges: definition, aka?

A

ionic interactions between constitutively charged groups at physiological pH aka ionic interactions

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11
Q

examples of salt bridges

A

amino acids (charged side chain), DNA (charged phosphodiester back bone)

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12
Q

water: number of H bonds

A

four H bonds, 2 as a donor and 2 as acceptor

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13
Q

ice: structure?

A

crystalline lattice structure (each water molecule forms 4 hydrogen bonds)

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14
Q

water is a highly ____ liquid. behave in a way that maximizes?

A

cohesive: maximizes their interactions with each other (max entropy) and results in the hydrophobic effect

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15
Q

hydrophobic effect results from? what does it entail?

A

thermodynamic principles which ensure that the number of H bonds among the water molecules is maximized. non polar molecules like lipids can’t interact with water so are excluded

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16
Q

protein: definition

A

polymer (polypeptide) made up of amino acids joined by peptide bonds

17
Q

examples of protein functions (5)

A

structure, movement, catalysis, transport, communication

18
Q

two different classes of protein by morphology

A

globular (have tertiary and sometimes quaternary structures - enzymes, transporter proteins, receptors). fibrous: form rod or wire like shapes usually for connective tissues or muscle fibers

19
Q

what level of structure is stabilized by covalent bonds

A

only the primary structure

20
Q

side chains and secondary structure

A

side chains aren’t involved - only between backbone