Foundation Exam Dec Flashcards

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1
Q

What are the steps to nursing process

A
Assessment 
Diagnosis 
Planning 
Implementing 
Evaluation
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2
Q

Dips acroynom

A

Dignity
Independence
Privacy
Safety

Dippers have empathy’s and respect as two other

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3
Q

What are the two identifier when checking the patient band

A

Dob and name and last name

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4
Q

Which side does the can go to and which side should you stand

A

The cane on stronger side so if they have left weakness it would go on right and you support them on the left side

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5
Q

When there is a wheel chair in how much degree should it be located beside bed and which side of bed

A

It should be 45 degree angel and

Beaide the stronger side of the patient

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6
Q

What does CNO stand for

A

CNO body of regrets bursa contribute to protect the public and inform nurse of what accountability and the public what to expect

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7
Q

What are the seven standard

A
Leadership 
Relashionahip 
Accountability 
Ethics 
Continuing competence 
Knowledge 
Knowledge application
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8
Q

What is patient centres care ?

A

Patient centre care is when you put focus of the care on patient no matter where they are located the patient should have a side to play in decision for their care

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9
Q

When you shake your hand with a other person what sort of constants is

A
  • direct contact
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10
Q

A malaria has touched skin and cause the bacterial to go to skin what type cells f content is that

A

Vector

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11
Q

What is the chain of transmission contamin of list them in order

A

1 infectious agent 2 resviour 3 portal of exit 4 mode of trasnmitiom 5 portal of entry 6 host

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12
Q

Body protect against infection

A

Immune system
Normal flora
Inflammatory response
Body system defences

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13
Q

What is another name for HAI ?

A

Nosocomial infection

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14
Q

What is ARO anti microbial resistant

A

Microns adapt to envioremnt and alter their genetic make up ARO are bacteria germ that resistant to commonly used anti biotic

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15
Q

Air borne

A

Air borne can travel more than 2 m and stay in air for longer

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16
Q

Droplet

A

Stay in air for up to 2m travel and do not stay for long

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17
Q

Routine practice and isolation

A

Routine practice allows us to wear gloves and material which does not allow the microgranism to find another host
The isolation keep the patient isolated

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18
Q

What is the order of wearing donning PPE

A
Hand hygiene 
Gown 
Mask 
Eye wear 
Gloves 
Take out doffing 
Gloves out 
Hand hygiene
Gown  from top to bottom dirty to clean 
Googles 
Mask 
Hand hygiene
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19
Q

Transfer belt

A
  • used when moving patient once to any place
  • don’t make it too thigh
  • should be around the waist
  • make sure you pivot in the same direction and stay close to the patient
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20
Q

What are some type of restrains ?

A

Physical environmental chemical

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21
Q

When putting on restrain what should you consider

A

First make sure you do the restrain at last least restrain approach not first bstep cause restrain can cause harm to the patient

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22
Q

Thertaputic diet ?

A

Diet that can alter the nutritions level

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23
Q

Bed positioning and their degrees

A

Fowler
Supine
Supported flower
Left lateral

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24
Q

Feeding patient what should be first before you feed patient

A

Check for gag reflex
Make sure the sitting position
Make sure the food is thicken for patient with …

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25
Q

Development what are the most old people risk at

A

Risk for falls

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26
Q

What are toddler most risk for

A

Drowning

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27
Q

What are pre teen or teen in risk of

A

Depression and also drug abuse alcohol abuse

28
Q

What are some clear liquids

A
  • water
  • orange juice that is clear
  • ## jello
29
Q

What are device to help with Doris flex

A

Moving the hand

30
Q

Pressure injury

A

Injury that damage skin or underlying toiisye or prolonged ischema decrease blood supply tissue cause skin to break down

31
Q

What should you analyze for skin ?

A

1) Use a light look for area that seem different than surrounding area
2) if we touch the area and it and press on it if it doesn’t fade after we touch then there is issue it shouldn’t stay red for long

Darker skin patient the skin may look darker or lighter

32
Q

What are spots for pressure injury

A

Back of head ears shoulder elbow tailbone hip and knee ( where pressure is usually at

33
Q

Mace ration

A

When the patient is sitting in excessive fluid skin break down white and get infected caused by wound

34
Q

Braden scale

A

Braden scale for risk of development of pressure ulcers
The higher the number the less risk
The lower the number the more risk
13-14= moderate risk 12 or less = high risk

35
Q

Factors influence personal hygiene

A
Social group 
Personal preference 
Body image 
Socioeconomic status 
Health belief 
Health bleeding and motivation 
Cultural variable 
Physical condition
36
Q

Sensitive and eddetive approach to maintain client comfort and dignity

A
  • close the door but stay close if they need help

Put curtains and Eemian privacy by putting towel in part that are exposed

37
Q

Factors commonly influence urinate and vowel elimination

A

Diet less fiber for diabetes high fiber conciliation
Fluid intake : 6 to 8 glass of water and avoid caffeine or tea
Physical activity : promote peristalsis , immobilization, depresses, maintain time,

Privacy

38
Q

Defecation

A

Emptying bowel

39
Q

Constpation

A

Difficulty level cacuatiin feces inhabligy to Dec ate at will hard feces

40
Q

Diaheriah

A

Increase in number of still and passage of liquid unformed feces

41
Q

Bowel I contends

A

Inhablity passage of feeds and gas from anus

42
Q

Flatulence

A

Result of gas production in lum n of intentioned bowel wall stretches and distends

43
Q

Miscueation

A

Process of emptying urine form bladder

44
Q

Urinate retention

A

Accumulation of urine bladder inability to empty

45
Q

Nocturiq

A

Waking from sleep one or more time to void

46
Q

Urinary incontince

A

Any involuntary loss of urine

47
Q

Characteristic of good urine

A

Pale straw coloured to amber
Alter by medication
Transplant odour

48
Q

Elimination and personal hygiene

A
  • wear gloves
  • Hans hygiene before and after cate
  • gloves must be worn
  • bed pan gloves
49
Q

Urinatu incontrovertible

A

Good hygiene cleaning from urethra to meat is

Daily intake of 1500-2000 ml of water

50
Q

Miwcurayik

A

1500 to 2000 no of day fiber intake 20 to 30 g

51
Q

Mid stream urine

A
  • collect first put a hand hygiene
  • give water half hour before collection unless contraindicated ( fluid restriction)
  • understand the test
    gloves then give specimen open the labia with the non dominating hand ask patient or family to clean the area and then clean area yourself and add
    Clean from top to bottom not bottom to top last place is always the thought before taking specimen make sure the patient is still peeing as well as make sure to hold the labia open

Make
- clean the tip of penis in circular motion with one hand or have him hold it doeskin should be restricted before clearing for retracted before cleaning after imitated the stream remove collect 30 to 60 no of urine remove specimen container before flow of urine stops or before you take the opening and close it put them in comfortable position label the specimen bed pan under them and label the specimen

52
Q

Fecal specimen

A

Explain to patient purpose of test and how patient can assist must be free of urine and toilet paper
Perform hand hygiene
Apply gloves
Obtain unotqmunes specimen
Tip of wooden all poi stir to obtain small portion to ensure the specimen is free of toilet paper
Close the slide cover send the sample to lavatory wrap wooden applicator in a poet tweet who remove glove and discard proper receptor
Record fecal characteric

53
Q

Canada food recommendation

A

High fiber food ( Frits and vegetable mainly )
- use water as drink
- use less meat and more beans
-

54
Q

Balanced nutrients diet

A

Balances nurienys diet very important instead of having too much sugar in diet cause several issue when having everything at equal amount keep help healthy

55
Q

Infant

A

Rapid growth high protein vitamin minerals energy required by breast milk vitqmin D supplement in milk limited amount so need milk supplants
- honey is toxic ( bacteria)

56
Q

Toddler

A

1-3 year news more protein 18 month decrease food intake strong food preference protein picky eater less nutrients give small meal for bigger portions Eric’s of time lots of milk anemia mean iron deficiency low of source of iron

57
Q

Young and middle age adult

A
  • reduce growth period ends
  • nutrients reduce growth period ends
  • decline over the year
  • adulthood poor oral hygiene and periodontal disease
58
Q

Pregnancy

A

Food positing occurs 8 glass of water avoid artificial sweeteners alcohol and vaccine adequate fluid and fiber

59
Q

Older people

A

65+ decrease need for energy metabolic rate slows down vitamin and mineral requiemjt Eemian unchanged from middle adulthood income

60
Q

Factors impact nutritional intake

A

Aged related gasterionqo
Medication
Intake of Calicut
Medication

61
Q

The food pattern religious pattern ?

A

Islam pork alcohol cafije

Ramadan , emulsifier, ritulazatio.

62
Q

WHMIS

A

Workplace hazardous material information system

63
Q

Alternative to restrain

A

Provide compassion to supervisor
Provide diversionary activity
Promote relaxation technique and Normal sleeping patterns
Attach to need for toilet inn food and liquid

64
Q

Physical restrain

A

Belt very , side bar

65
Q

Environment

A

Locked door

66
Q

Chemical

A

Sedatives antidepressant

67
Q

Potential complication of physical restrain

A

Increase security of falls
Remove restrain will decrease injurious falls
Client are 14 times more likely to fall if restrained cerise those who are not
Death been related to bed rail