Food Vocabulary II Flashcards

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1
Q

Ferculum

A

Dish, tray

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2
Q

Gustatio, gustationis

A

First course, hors d’oeuvres

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3
Q

Boletus

A

Mushroom

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4
Q

Liquamen, liquaminis

A

Garum, fish sauce

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5
Q

Pisces

A

Fish

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6
Q

Porcus

A

Pig, pork

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7
Q

Asperses

A

Sprinkled

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8
Q

Poculum

A

Cup, goblet

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9
Q

Locus

A

Place

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10
Q

Popina

A

Bar

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11
Q

Edo, ēsse, edi, esus

A

To eat

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12
Q

Frustum

A

Scrap

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13
Q

Coquus

A

Cook

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14
Q

Secunda mensa

A

Second course, dessert

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15
Q

Uva

A

Grape, bunch of grapes

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16
Q

Pirum

A

Pear

17
Q

Passum

A

Raisin-wine

18
Q

Compleo, complēre, complevi, completus

A

To fill

19
Q

Irrumpo, irrumpere, irrupi, irruptis

A

To burst in

20
Q

Scindo, scindere, scindi, scissus

A

To cut, split, carve

21
Q

Mulsum

A

Wine sweetened with honey