Food tutorialπŸ‘πŸΎπŸŒš Flashcards

1
Q

Pack ___ down in measuring cup

A

Brown sugar

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2
Q

Pat brown sugar down with a

A

Spoon

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3
Q

If you dump your ____ ingredient out and they are clumped together then it is good

A

Dry

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4
Q

Never pat ____ down

A

Flour

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5
Q

Don’t pour vanilla or any ___ over mixing bowl

A

Liquid

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6
Q

Pour any liquid or vanilla over

A

Napkin or sink

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7
Q

Stir ___ before measuring for food

A

Flour

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8
Q

To level ingredient use the

A

Back of knife

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