Food Systems 2 Flashcards

1
Q

What is Acid Precipitation?

A

Sulfur dioxide reacts with water in the atmosphere to form sulfuric acid, contributing to acid rain.

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2
Q

How are Igneous Rocks formed?

A

They are formed from the cooling and solidification of magma or lava.

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3
Q

What are Sedimentary Rocks?

A

Rocks created from the compaction and cementation of sediments.

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4
Q

How are Metamorphic Rocks formed?

A

They are formed when existing rocks are subjected to heat, pressure, or chemical processes without melting.

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5
Q

What is Compaction and Cementation?

A

The process where sediments are compressed and glued together to form sedimentary rocks.

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6
Q

What is Melting in geology?

A

The process where rocks are heated to the point of becoming magma.

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7
Q

What occurs during Cooling and Crystallization?

A

Magma or lava cools to form igneous rocks.

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8
Q

What is Heat and Pressure in the context of Metamorphism?

A

The transformation of rocks into metamorphic rocks through intense heat and pressure.

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9
Q

What is Uplift in geology?

A

The process where rocks are pushed to the Earth’s surface by tectonic forces, exposing them to weathering.

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10
Q

What is the Pesticide Treadmill?

A

A cycle where pests become resistant to pesticides, leading to the development and application of stronger chemicals.

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11
Q

What are Energy-Intensive Crops?

A

Crops like corn and rice that require large amounts of energy for production and processing.

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12
Q

What is the Carbon Footprint of Agriculture?

A

The total greenhouse gas emissions associated with food production.

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13
Q

What is Industrial Agriculture?

A

Large-scale farming that relies heavily on synthetic inputs and mechanization.

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14
Q

What is Water Logging?

A

The saturation of soil with water, often reducing oxygen availability for plants.

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15
Q

What is Groundwater Recharge?

A

The process by which water infiltrates the ground to replenish aquifers.

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16
Q

What is Rainwater Harvesting?

A

Collecting and storing rainwater for agricultural and domestic use.

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17
Q

What is Surface Irrigation?

A

Water is distributed over the surface of the soil by gravity.

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18
Q

What is Flood Irrigation?

A

Fields are deliberately flooded with water to irrigate crops.

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19
Q

What is Sprinkler Irrigation?

A

Water is sprayed over crops using pressurized systems, mimicking rainfall.

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20
Q

What is Drip Irrigation?

A

A highly efficient system that delivers water directly to plant roots.

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21
Q

What is Center Pivot Irrigation?

A

A method where sprinklers rotate around a central pivot, irrigating crops in a circular pattern.

22
Q

What is Subsurface Irrigation?

A

Water is delivered directly to the root zone through buried pipes or drip lines.

23
Q

What is Terrace Farming?

A

A method of farming on sloped land by constructing flat terraces to prevent soil erosion and runoff.

24
Q

What is Slash-and-Burn Agriculture?

A

A traditional farming method where vegetation is cut and burned to clear land for crops, often leading to nutrient depletion.

25
Q

What is Conservation Tillage?

A

Farming methods that minimize soil disturbance to preserve soil health and prevent erosion.

26
Q

What is No-Till Farming?

A

A sustainable farming practice where crops are planted directly into the residue of previous crops without tilling the soil.

27
Q

What is Cover Cropping?

A

Growing crops such as clover or rye to protect and enrich the soil during off-seasons.

28
Q

What is Alley Cropping?

A

Planting crops between rows of trees or shrubs to improve biodiversity and soil health.

29
Q

What is Agroecology?

A

The application of ecological principles to agricultural systems for sustainable food production.

30
Q

What is the O Horizon?

A

The top layer of soil, composed of organic material such as decomposed leaves and plants.

31
Q

What is the A Horizon (Topsoil)?

A

A fertile layer rich in organic material and minerals essential for plant growth.

32
Q

What is the E Horizon (Eluviation Layer)?

A

The layer where minerals and organic matter are leached from upper horizons, often lighter in color.

33
Q

What is the B Horizon (Subsoil)?

A

The layer of soil where leached minerals accumulate, rich in clay, iron, and aluminum oxides.

34
Q

What is the C Horizon (Parent Material)?

A

The layer composed of weathered rock and partially disintegrated material from which soil develops.

35
Q

What is the R Horizon (Bedrock)?

A

The unweathered rock layer beneath the soil profile.

36
Q

What is the Tragedy of the Commons?

A

A situation where individuals overuse a shared resource, leading to its depletion.

37
Q

What is Integrated Pest Management (IPM)?

A

A pest control strategy combining biological, cultural, physical, and chemical tools.

38
Q

What is Cultural Eutrophication?

A

Nutrient enrichment of water bodies caused by human activities, leading to algal blooms and oxygen depletion.

39
Q

What is the Green Revolution?

A

A period marked by increased agricultural production due to high-yield crop varieties and advanced farming techniques.

40
Q

What is the Conservation of Matter?

A

A principle stating that matter cannot be created or destroyed, only transformed.

41
Q

Which organisms carry out denitrification, and where does it occur?

A

Facultative anaerobes in anaerobic environments, such as waterlogged soils or soils with high clay content, perform denitrification

42
Q

What is denitrification?

A

Denitrification is the process by which nitrates (NO₃⁻) are reduced to gaseous nitrogen (N₂) and lost to the atmosphere, occurring in anaerobic conditions.

43
Q

How does ammonification affect nutrient availability?

A

Decomposition rates during ammonification determine the level of ammonia and nutrients available to primary producers in an ecosystem.

44
Q

What is ammonification?

A

Ammonification is the conversion of nitrogenous wastes and organic matter in dead plants and animals into inorganic ammonia (NH₃) by decomposing microorganisms like bacteria and fungi.

45
Q

Why is assimilation important for heterotrophic organisms?

A

Heterotrophs cannot absorb nitrogen directly, so they rely on acquiring nitrogen-based compounds from the plants or organisms they consume.

46
Q

What is assimilation in the nitrogen cycle?

A

Assimilation is the process by which plants absorb nitrates (NO₃⁻) through their roots. These nitrogen-based compounds are then passed through the food web as heterotrophs consume plants or other organisms.

47
Q

Which microorganisms are involved in nitrification?

A

Nitrosomas oxidize ammonia to nitrite (NO₂⁻), and Nitrobacter oxidize nitrite to nitrate (NO₃⁻).

48
Q

What is nitrification?

A

Nitrification is the process where ammonia (NH₃) is oxidized to nitrite ions (NO₂⁻) and then to nitrate ions (NO₃⁻), the form of nitrogen most usable by plants.

49
Q

How do Cyanobacteria contribute to nitrogen fixation?

A

Members of the Cyanobacteria phylum fix nitrogen in aquatic environments through photosynthesis-associated processes.

50
Q

What are some examples of legumes involved in nitrogen fixation?

A

Clover, alfalfa, soybeans, and chickpeas.