Food Prep And Nutrition Vitamins Flashcards

Learn about the fat soluble and water soluble vitamins and what happens if you have an excess and deficiency in them.

1
Q

What does vitamin B1 do?

A
  • Helps the nervous system

- helps release energy from foods

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2
Q

What does vitamin B2 do?

A
  • helps to release energy from foods

- contribute to the repair of tissues

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3
Q

What does vitamin B3 do?

A
  • help release energy from foods

- helps maintain the nervous system

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4
Q

What does vitamin B9 (folic acid) do?

A
  • crucial for growth and healthy babies

- helps to make red blood cells

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5
Q

What does vitamin B12 (coblamin) do?

A
  • Helps nervous system function

- works with vitamin B9 to make red blood cells

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6
Q

What does vitamin C (ascorbic acid) do?

A
  • protects body from infection

- keeps blood vessels healthy

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7
Q

What are sources of vitamin B1?

A

Bread, pasta rice, peas

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8
Q

What are sources of vitamin B2?

A

Milk, eggs, cheese, leafy greens

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9
Q

What are sources of vitamin B3?

A

Wheat, nuts, meat, fish

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10
Q

What are sources of vitamin B9?

A

Liver, peas, leafy greens

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11
Q

What are sources of vitamin B12?

A

Milk, eggs, meat, fish

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12
Q

What are sources of vitamin C?

A

Citrus fruits, tomatoes, strawberries, green veg

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13
Q

What happens if your deficient in vitamin B1?

A
  • tiredness
  • weak muscles
  • beriberi disease
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14
Q

What happens if your deficient in vitamin B2?

A
  • dry skin
  • sore throat
  • sores around the mouth
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15
Q

What happens if your deficient in vitamin B3?

A

-pellagra disease

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16
Q

What happens if your deficient in vitamin B9?

A
  • anaemia
  • tiredness
  • weak muscles
17
Q

What happens if your deficient in vitamin B12?

A
  • tiredness

- nerve damage

18
Q

What happens if your deficient in vitamin C?

A
  • anaemia

- scurvy

19
Q

What are the excess and deficiency symptoms for vitamin A?

A

+weakened bones

  • night blindness
  • weak immune system
  • stunted growth
20
Q

What are sources for vitamin A?

A

Liver butter, oily fish, eggs

21
Q

What is vitamin A needed for?

A
  • good eyesight
  • Growth
  • healthy immune system
22
Q

What are the excess and deficiency symptoms of vitamin D?

A

+absorb too much calcium
+Can lead to kidney damage

-bone disease (osteomalacia and rickets)

23
Q

What are sources of vitamin D?

A

Oily fish, egg yolks, sunlight

24
Q

What is vitamin D needed for?

A

-Helps absorb calcium and minerals

25
Q

What are deficiency and excess symptoms of vitamin E?

A

+interfere with blood clotting
+Nausea
+Blurred vision

(Rare to have a deficiency)

  • weak muscles
  • sight problems
26
Q

What are sources of vitamin E?

A

Leafy greens, nuts, wheat germ

27
Q

What is vitamin E needed for?

A
  • keep skin and eyes healthy

- improve the immune system

28
Q

What is the excess and deficiency symptoms of vitamin K?

A

+there is no excess amount

Rare to have deficiency
-uncontrolled bleeding in newborns

29
Q

What are sources of vitamin K?

A

Leafy greens, cereals, dairy foods, meats

30
Q

What are the fat soluble vitamins?

A

A D E and K

31
Q

What are the water soluble vitamins?

A

B and C