Food Packaging Flashcards

1
Q

State 4 properties of food Packaging.

A

Controls Temperature
Keeps food safe
Easy to Carry
Easy to store

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2
Q

What are the properties of Paper & Card packaging?

A

Strong and rigid, keeps food warm.

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3
Q

What are the properties of Plastic and Polystyrene packaging?

A

Strong, lightweight and a good barrier to water.

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4
Q

What are the properties of Metal - aluminium, steel and foil packaging?

A

Strong, rigid and a good barrier to water.

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5
Q

What is Paper & Card packaging used for?

A

Pizza, sandwiches, fish and chips

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6
Q

What is Plastic and Polystyrene packaging used for?

A

Burgers, fish and chips

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7
Q

What is Metal - aluminium, steel and foil packaging used for?

A

Chinese and indian takeaways.

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8
Q

Disadvantages of using Paper and Card packaging

A

Crushes and does not protect from damp.

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9
Q

Disadvantages of using Plastic and Polystyrene packaging

A

Litter problem as it is not biodegradable.

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10
Q

Disadvantages of using Metal - aluminium, steel and foil packaging

A

must be coated on the inside to prevent change

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11
Q

Disadvantages of Glass packaging

A

Easily broken so can be dangerous

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12
Q

What type of packaging material would you package a Chinese takeaway?

A

Metal - aluminium, steel and foil

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13
Q

What type of packaging material would you package a burger?

A

Plastic and polystyrene.

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14
Q

What type of packaging material would you package a sandwich?

A

Paper and card

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