Food & Nutrition Flashcards

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1
Q

Yeast

A

A single celled organism in the fungus kingdom

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2
Q

A single celled organism in the fungus kingdom

A

Yeast

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3
Q

Indicator

A

An object material or organ is certain materials

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4
Q

An object material or organ is certain materials

A

Indicator

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5
Q

Nutrition

A

A chemical in food that helps keep organisms alive and active

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6
Q

A chemical in food that helps keep organisms alive and active

A

Nutrition

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7
Q

Fat

A

Refers to a group of nutrition for the development of some body systems

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8
Q

Refers to a group of nutrition for the development of some body systems

A

Fat

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9
Q

Food

A

anything that people eat that provides energy and allows them to grow

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10
Q

anything that people eat that provides energy and allows them to grow

A

Food

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11
Q

Metabolism

A

The process of breaking down food to yield energy to keep organisms functioning

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12
Q

The process of breaking down food to yield energy to keep organisms functioning

A

Metabolism

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13
Q

Carbon Dioxide

A

A colorless odorless gas in the atmosphere. it is given off by plants and animals

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14
Q

a colorless odorless gas in the atmosphere. it is given off by plant and animals

A

Carbon Dioxide

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15
Q

Dormant

A

A resting store

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16
Q

A resting store

A

Dormant

17
Q

Acid

A

A chemical has a characteristic sour taste

18
Q

Chemical reaction

A

A change occurs as result of mixing two or more materials together

19
Q

A chemical has a characteristic sour taste

A

Acid

20
Q

A change occurs as result of mixing two or more materials together

A

Chemical reaction

21
Q

Corcentation

A

The amount of material dissolved in a measure of liquid, the more concentrated the solution

22
Q

The amount of material dissolved in a measure of liquid, the more concentrated the solution

A

Corcentation

23
Q

Vitamin C

A

Ascorbic acid, essential to healthy present in some foods and added to others

24
Q

Ascorbic acid, essential to healthy present in some foods and added to others

A

Vitamin C