Food Menu Flashcards

1
Q

TSUKEMONO

A

house pickles, japanese mustard

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2
Q

HOUSE KIMCHI

A

Fermented spicy Korean cabbage

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3
Q

TOMATO SUNOMONO

A

sungold tomatoes, cucumber, shira-ae

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4
Q

WONTON CRACKERS

A

crispy wonton pastry, nori salt

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5
Q

FRIED CHICKEN

A

hokkaido style, parmesan + pepper, kewpie mayo

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6
Q

BUTA SLIDER

A

pork korokke, garlic kewpie mayo, chilli crunch, steamed bun

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7
Q

CRAB TOAST

A

picked white crab, brown crab mayo, milk bread, jalapeño

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8
Q

SEA BREAM SALAD

A

beetroot, daikon, wakame, mizuma, red kosho ponzu

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9
Q

TORI PAITAN

A

awa-kei ‘foam style’ white chicken broth, pork belly, smoked coppa, ajitama, mizuna, pink pepper

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10
Q

TAN TAN

A

szechuan style sesame + chilli broth, lamb + chicken soboro, ajitama, chilli crunch, spring onion

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11
Q

TRUFFLE SHOYU

A

chicken + sea bream double broth, pork belly, smoked coppa, ajitama, menma, spring onion, truffle oil

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12
Q

MISO (V)

A

mushroom, miso, + soy milk broth, celeriac chashu, ajitama, pickled mushrooms, crispy leeks, herb oil

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13
Q

CHICKEN TSUKUNE

A

meatball skewers, egg yolk, shoyu

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14
Q

STEAK SKEWERS

A

spicy marinated steak, gochujang butter

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15
Q

LAMB CHOPS

A

barbecued lamb chops, kare spice

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16
Q

BUTTERFLIED MACKEREL

A

barbecued mackerel, shio dashi

17
Q

BROCCOLI SKEWERS (VG)

A

sesame sauce

18
Q

MUSHROOM SKEWERS (VG)

A

shoyu tare

19
Q

BARBECUED HISPI CABBAGE (V)

A

seaweed butter

20
Q

CHASHU DON

A

pork belly, sushi rice, kewpie, furikake

21
Q

KARAAGE KARE DON

A

fried chicken, sushi rice, curry, pickles

22
Q

SOBORO DON

A

lamb soboro, sushi rice, kimchi, egg

23
Q

NASU DON (VG)

A

miso aubergine, sushi rice, coriander

24
Q

What are the snacks?

A

Tsukemono
House kimchi
Tomato sunomono
Wonton crackers

25
Q

What are the smalls?

A

Fried chicken
Buta slider
Crab toast
Sea Bream Salad

26
Q

Available Ramen

A

Tori paitan
Tan Tan
Miso
Truffle shoyu

27
Q

Skewers?

A

Chicken tsukune
Broccoli skewers
Steak skewers
Mushroom skewers

28
Q

Food off the grill

A

Lamb chops
Barbecued Hispi Cabbage
Butterflied Mackerel

29
Q

Rice selections

A

Chashu
Karaage
Soboro
Nasu (vg)