Food &Cooking techniques Flashcards by Sara Soon | Brainscape

Q

vegetarian

A

buos (បួស)

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Q

i do not eat..,

A

kniom men njam…

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Q

fish sauce

A

töck dtrei

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Q

fish paste

A

prahok

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Q

oyster sauce

A

praing kjong

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Q

shrimp (medium)

A

bång-kiiä

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Q

squid

A

muk

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Q

crab

A

gdam

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Q

snail

A

kjong

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Q

eggs

A

bpong

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Q

milk

A

töck dta goo

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Q

butter

A

bur

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Q

condensed milk

A

töck dta goo kap

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Q

fish

A

dtrei

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Q

seafood

A

aha samodt

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Q

chicken

A

saech muen/moan

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Q

pork

A

saech jrouk

Q

beef

A

saech goo

Q

meat stock

A

masow sup

Q

shrimp (small)

A

gåm-buus

Q

cooking method

A

mok mahob

Q

stir fry

A

chha

Q

deep fry

A

jien

Q

boil

A

sngau

Q

grill

A

ang

Q

steam

A

jomhoi

Q

deep fry (with batter/coating)

A

boåmbpong

Q

roast / bake

A

dot

Q

cold section/ salad

A

ñoam

Q

lobster

A

borng gorng

Q

oyster

A

kjong samot

Q

vegetable

A

bonlae

Q

cabbage

A

späi g’daub

Q

morning glory

A

dro guän

Q

carrot

A

garot

Q

tomato

A

bpäing bhors

Q

eggplant

A

dtrob

Q

long bean

A

sondaik guä

Q

potato

A

domlohng barang

Q

sweet potato

A

domlohng

Q

onion

A

k’dööm barang

Q

garlic

A

k’dööm soå