Food Choice Flashcards

1
Q

What influences an individual food choice?

A
Day of the week
Religion
Cost
Time
Weather
Peer presser 
Colour
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2
Q

What are the 6 dietary changes?

A
Pregnancy
Baby
Teenager 
toddler
Adult
Elderly
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3
Q

Pregnant dietary changes

A

200kcal per day
Protein+ calcium for babies development
Avoid pate and shellfish
Folic acid and b12 also vital for babies development

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4
Q

Baby dietary changes

A

Breast or formula milk for first 4-6 months
Solid food introduced - weaning
Very plain food baby milk or rusk given first

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5
Q

Teenager dietary changes

A

Rapid growth need high protein
Calcium+vitamin D vital for bone development
Iron vital for girls as have risk of anaemia

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6
Q

Toddler dietary changes

A

Start to feed self lots of finger food
Small stomach can only have small meals and snacks
Milk must be whole vital for bones

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7
Q

Adult dietary changes

A

Should follow eat well guide to have balanced diet. Include exercise.
Alcohol is empty calories can cause problems

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8
Q

Elderly dietary changes

A

Drop in activity and loss of appetite so amount eaten drops
Many find it hard to chew certain foods
Increased risk of constipation must have high fibre diet

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9
Q

What does it mean to be obese

A

A person who is very overweight with a lot of body fat and that doesn’t do very much exersize

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10
Q

What does BMI stand for

A

Body mass index

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11
Q

<20

A

Underweight

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12
Q

20-25

A

Normal weight

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13
Q

26-29

A

Slightly over weight

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14
Q

> 30

A

Overweight

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15
Q

40

A

Extremely overweight or obese

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16
Q

Do very muscular people have high bmi

A

Yes but most of it is an indication of weather healthy weight overweight or obese