Food and Cooking

Question 1

]are used to make wine

Answer 1

grapes

Question 2

are small \ round fruit with red skins \often used in desserts

Answer 2

cherries

Question 3

is a sweet summer fruit with pinky-orange skin

Answer 3

peach

Question 4

very common fruits

Answer 4

pears

Question 5

is a tropical fruit with sweet orange flesh

Answer 5

mango

Question 6

is a big and refreshing fruit with green skin and red flesh

Answer 6

watermelon

Question 7

are often used in desserts

Answer 7

raspberries

Question 8

are long \ thin vegetables with orange skin and flesh

Answer 8

carrots

Question 9

is a nutritious green vegetable

Answer 9

broccoli

Question 10

is a vegetable with large dark green leaves packed with vitamins

Answer 10

spinach

Question 11

are long narrow beans that are eaten as a vegetable

Answer 11

green beans

Question 12

are green \ red \or yellow vegetables that add flavour and colour to many dishes

Answer 12

peppers

Question 13

is a long thin vegetable with dark green skin and white flesh

Answer 13

A courgette (UK) or zucchini (US)

Question 14

is with a smooth \dark purple skin

Answer 14

An aubergine (UK) or eggplant (US)

Question 15

is a round vegetable with white \ green \ or purple leaves

Answer 15

cabbage

Question 16

is white and similar in shape to broccoli

Answer 16

cauliflower

Question 17

is the meat of a cow

Answer 17

beef

Question 18

is a popular dish for Thanksgiving dinner

Answer 18

turkey

Question 19

is white meat from a bird \ and it’s considered to be healthy

Answer 19

chicken

Question 20

is meat from a bird and is popular in Asian dishes

Answer 20

duck

Question 21

is the meat of a pig

Answer 21

pork

Question 22

is the meat of a sheep

Answer 22

lamb

Question 23

is a popular fish with pink meat

Answer 23

salmon

Question 24

is a large fish with red meat. We often buy it in tins preserved in oil or water

Answer 24

tuna

Question 25

is commonly served as calamari

Answer 25

squid

Question 26

have a tasty \ soft meat inside

Answer 26

prawns

Question 27

have a hard shell and large claws

Answer 27

crabs

Question 28

has a hard shell and claws and it’s an expensive food

Answer 28

lobster

Question 29

have a smooth shell and live in the sand in the sea

Answer 29

clams

Question 30

are considered a luxury food \ They can also produce pearls

Answer 30

oysters

Question 31

have a smooth black shell and orange flesh

Answer 31

mussels

Question 32

means cooked in vapour over boiling water \ Steamed food is thought to be healthy \ as it is cooked without oil or fat

Answer 32

steamed

Question 33

means cooked in very hot water \ Boiling is a healthy way of preparing vegetables or eggs \ Pasta is always boiled too \ then served with a tasty sauce

Answer 33

boiled

Question 34

cooked in oil or fat in a frying pan \ Many people fry eggs and bacon to make a quick and tasty meal

Answer 34

fried

Question 35

means cooked in the oven using flour and yeast \ Common baked foods include bread \ cakes \ biscuits \and muffins

Answer 35

baked

Question 36

cooked for a long time in the oven or over a fire \ Meat is often roasted \ surrounded by potatoes and vegetables \for a special meal

Answer 36

roasted

Question 37

means to eat away from home \ in a restaurant or other establishment serving food \ Many people eat out as a social activity or because they don’t have time to cook

Answer 37

to eat out

Question 38

something means to consume less of something \ Doctors often advise patients to cut down on salt \ fat \ or sugar for health reasons

Answer 38

to cut down on \ I’m trying to cut down on red meat.

Question 39

means to follow a special eating plan to lose weight or for health reasons \ People who go on a diet often cut down on certain foods or stop eating them altogether

Answer 39

to go on a diet \ Tom went on a diet because he needed to lose a few kilos.

Question 40

means to become heavier and to lose weight means to become lighter

Answer 40

to put on weight \ I put on all the weight that I had lost