Food Allergies And Intolerance Flashcards

1
Q

Immune system response trigged by food eaten

A

Food allergy

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2
Q

Any molecule that elicits immune response in the body

A

Antigen

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3
Q

Elicits hypersensitivity reaction as in allergy
(From food protein or glycoprotein)

A

Allergen

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4
Q

Used when its is unclear whether the reaction is immunologically related or due to a biochemical or physiologic defect

A

Food sensitivity

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5
Q

ARF that does not involve the immune system and results from the body’s inability to digest, absorb, or metabolize a food or component of food

A

Food intolerance

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6
Q

Condition of genetic predisposition to produce IgE antibodies in response to allergen and to develop typical symptoms

A

Atopy

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7
Q

FI: scromboid poisoining, bacterial toxins, aflatoxins, yeasts

A

Food toxicity/microbial contamination

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8
Q

FI: histamine, tyramine, caffeine, food additives, tartrazine, benzoates, sulfites, MSG

A

Pharmacological agents/additives

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9
Q

FI: enzyme deficiency, lactose intolerance, fructose intolerance, GI disease, gallbladder disease, IBD, FODMAPs intolerance

A

Gastrointestinal disorders

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10
Q

FI: eating disorder, expectations

A

Psychogenic/behavior

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11
Q

Phenylketonuria, MSUD

A

Genetic metabolic disorders

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12
Q

FA: anaphylaxis, asthma, FDEIA, latex fruit syndrome, OAS

A

IgE mediated

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13
Q

CMPA, EOE, EGE, atopic dermatitis

A

Mixed IgE and non IgE

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14
Q

FA: celiac disease, heiner syndrom, dermatities herpetiformis, FPIES, FPIP, FPIE

A

Non IgE mediated

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15
Q

Environmental exposures that may alter the genetic expression of food allergy and atopy

A

Epigenetic

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16
Q

“Foreign but safe”, mediated. By several immune cells (dendritic cells, macrophages, Treg cells)

A

Oral tolerance

17
Q

Imbalance in the microbiota which can impair digestion and affect overall health

(Caused by: CS, lack of breastfeeding, antibiotics, chronic stress, infections, alteration in microbiota)

A

Dysbiosis

18
Q

Largest mass of lymphoid tissue in the body

A

Gut associated lymphoid tissue (GALT)

19
Q
  1. Contain globulin protein
  2. Associated with immune system
A
  1. Antibodies
  2. Immunoglobulin
20
Q

Command and control cells of the immune system

A

Lymphocytes