Food Flashcards
Who can installation commanders allow to East in dining facility during emergency
Off base civilians, non combatants evacuees, and family members displaced from the installation or other food installation s
What form is used to record signatures and collect cash
Af form 79
Where are dining facility managers Manuel sales entry procedures for emergencies or disasters found
In the corporate food service hand book
What check list should you compete to start off your day as a shift leader
Af form 977 food facility evaluation
What two forms Should be available to guest served flight meals?
AF form 27 food service customer survey
Af form 468 flight meal questionnaire
What micro organisms can be harmful to our health
Bacteria, viruses, protozoan, and fungi
Into what group’s are food borne illness divided
Natural or chemical
Food borne intoxication
Food borne infection
How long does it take for food borne illness to occur
Intoxication 2-4 hours
Infection 6-24
What are the most commonly recognized microphones associated with food borne infection
Campylobacter
E. coli
Salmonella
Norwalk virus’s
Of not feasible to obtain signatures on the base dining facility fitting emergencies who verified the number of meals furnished
Mission support group commander
How many days of emergency ration are authorized inputs allowed to purchase
Two
What storeroom procedures rare covered in the us public food code, receiving, and storage standards?
The procedures for storing foods;and preventing investigating , and reporting food borne illnesses
What is one of the most important functions of storeroom personnel
To inspect and account for food during delivery
Who sits storeroom personal contact when items or products are of questionable quality
Disco or dla
On what form do you report all unsatisfactory food
Form 1608 unsatisfactory material report also known as UMR