Food

Question 1

delicacy

/ˈdel.ɪ.kə.si/

Answer 1

n. something especially rare or expensive that is good to eat.

From: This Taiwanese DELICACY has been featured and loved by numerous international media.

Question 2

raw

/rɔː/

Answer 2

a. (of food) not cooked.

From: If you enjoy the RAW texture, but still want that charred outside flavor, order your steak Pittsburgh rare.

Question 3

serve

/sɜːv/

Answer 3

v. to provide food or drinks.

EX: Breakfast is SERVED in the restaurant between 7 and 11.

Question 4

refreshment

/rɪˈfreʃ.mənt/

Answer 4

n. (small amounts of) food and drink.

EX: Light REFRESHMENT will be available at the back of the hall.

Question 5

dessert

/dɪˈzɜːt/

Answer 5

n. sweet food eaten at the end of a meal.

EX: For DESSERT there’s apple pie or fruit.

Question 6

snack

/snæk/

Answer 6

n. a small amounts of food that is eaten between meals, or a very small meal.

EX: I had a huge lunch, so I’ll only need a SNACK for dinner.

Question 7

edible

/ˈed.ə.bəl/

Answer 7

a. suitable or safe for eating.

From: USDA select means it’s EDIBLE.

Question 8

marbling

/ˈmɑːblɪŋ/

Answer 8

n. streaks of fat in lean meat.

From:The premium or better quality steak has more marbling.

Question 9

flavor

/ˈfleɪ.vər/

Answer 9

n. how food or drinks tastes.

From: If you enjoy the raw texture, but still want that charred outside FLAVOR, order your steak Pittsburgh rare.

Question 10

texture

/ˈteks.tʃər/

Answer 10

n. the visual and especially tactile quality fo a surface.

From: If you enjoy the raw TEXTURE, but still want that charred outside flavor, order your steak Pittsburgh rare.

Question 11

fragrant

/ˈfreɪ.ɡrənt/

Answer 11

a. having a pleasant smell.

EX: We awoke to the FRAGRANT aroma of freshly baked bread.

Question 12

aroma

/əˈrəʊ.mə/

Answer 12

a. a strong, pleasant smell usually from food or drink.

EX: We awoke to the fragrant ARMOA of freshly baked bread.