Food Flashcards by Abigail Hughes

Q

Toasted bread (sold in packets)

A

Les biscottes

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Q

Cooked pork meats

A

La charcuterie

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Q

Mixed raw vegetables

A

Les crudités

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Q

Chips

A

Les frites

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Q

Fresh fruit

A

Un fruit frais

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Q

Fruit juice

A

Un jus de fruit

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Q

Green vegetables

A

Les légumes verts

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Q

Pasta

A

Les pâtes

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Q

Pasta with tomato sauce

A

Les pâtes à la sauce tomate

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Q

Cake/pastry

A

Une pâtisserie

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Q

Fish

A

Le poisson

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Q

(Paté/sausage/plain) sandwich

A

Le sandwich (au pâté /au saucisson/nature)

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Q

Salt

A

Le sel

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Q

Pepper

A

Le poivre

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Q

Olive oil

A

L’huile d’olive

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Q

Mustard

A

La moutarde

Q

Sugar

A

Le sucre

Q

Meat

A

La viande

Q

Yogurt

A

Un yaourt

Q

Breakfast

A

Le petit déjeuner

Q

Lunch

A

Le déjeuner

Q

Dinner

A

Le dîner

Q

Snack

A

Le casse croûte

Q

Supper

A

Le souper

Q

Meal

A

Le repas

Q

Starter

A

Une entrée

Q

Main course

A

Un plat principle

Q

Dessert

A

Un dessert

Q

Balanced diet

A

Un régime équilibré

Q

Fat

A

Les matières grasses

Q

Pre-cooked meals

A

Les plats cuisinés

Q

Nourishing

A

Nourissant(e)

Q

Healthy

A

Sain(e)

Q

Unhealthy

A

Malsain(e)

Q

To avoid

A

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