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TOEIC > Food > Flashcards

Food Flashcards

1
Q

boeuf

A

Beef

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2
Q

Laitue

A

Lettuce

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3
Q

Chou-fleur

A

Cauliflower

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4
Q

Faisan

A

Pheasant

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5
Q

Agneau

A

Lamb

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6
Q

Chou de Bruxelle

A

Brussels Sprouts

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7
Q

Bouilli

A

Boiled

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8
Q

Vin rouge / Vin blanc

A

Red / White wine

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9
Q

Oie

A

Goose

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10
Q

Rôti

A

Roasted

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11
Q

Haricot

A

Beans

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12
Q

Lièvre

A

Hare

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13
Q

Ananas

A

Pineapple

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14
Q

Huîtres

A

Oysters

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15
Q

Perdrix

A

Partridge

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16
Q

Porc

A

Pork

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17
Q

Navet

A

Turnip

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18
Q

Bière blonde

A

Lager

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19
Q

Sanglier

A

Wild boar

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20
Q

Citron / citron vert

A

Lemon / Lime

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21
Q

Cacahuètes

A

Peanuts

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22
Q

Coquilles St Jacques

A

Scallops

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23
Q

Truites

A

Trout

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24
Q

Concombre

A

Cucumber

25
Q

Mouton

A

Mutton

26
Q

Crevette

A

Shrimp

27
Q

Grillé

A

Grilled

28
Q

Eau minéral

A

Mineral water

29
Q

Cuit au four

A

Baked

30
Q

Avocat

A

Avocado

31
Q

Poireau

A

Leeks

32
Q

Framboise

A

Raspberry

33
Q

Hareng fumé

A

Kipper

34
Q

Rosé

A

Rosé

35
Q

Frit

A

Fried

36
Q

Cuit à la vapeur

A

Steamed

37
Q

Moule

A

Mussels

38
Q

Asperges

A

Asparagus

39
Q

Crevettes

A

Prawns

40
Q

Salade de fruit

A

Fruit salad

41
Q

Boissons sans alcool

A

Soft drinks

42
Q

Olives

A

Olives

43
Q

Pamplemousse

A

Grapefruit

44
Q

Poché (Poached eggs)

A

Poached

45
Q

Brochet

A

Pike

46
Q

Cassis

A

Blackcurrant

47
Q

Piment vert / rouge

A

Green / Red pepper

48
Q

Chou

A

Cabbage

49
Q

Lapin

A

Rabbit

50
Q

Poir

A

Pear

51
Q

Petits pois

A

Peas

52
Q

Raisin

A

Grapes

53
Q

Epinard

A

Spinach

54
Q

Glace

A

Ice cream

55
Q

Cuisses de grenouille

A

Frogs’leg

56
Q

Saumon

A

Salmon

57
Q

Crème anglaise

A

Custard

58
Q

Homard

A

Lobster

TOEIC (3 decks)

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