Food Flashcards by Christine St-Amour | Brainscape

Q

Snack

A

과자

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Q

Flavor

A

맛

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Q

Standard dish (side dishes)

A

정식

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Q

Sel

A

소금

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Q

Soy sauce

A

간장

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Q

Sugar

A

설탕

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Q

Egg

A

달걀

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Q

Garlic

A

마늘

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Q

Soup

A

국

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Q

Rice

A

쌀

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Q

Citron

A

레몬

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Q

Persimon

A

감

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Q

Banana

A

바나나

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Q

Melon d’eau

A

수박

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Q

Fraise

A

딸기

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Q

Poire

A

배

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Q

Pomme

A

사과

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Q

Clementine

A

귤

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Q

Pineapple

A

파인애플

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Q

Raisin

A

포도

Q

Melon

A

메론

Q

Pêche

A

복숭아

Q

Cerise

A

버찌

Q

Fruit

A

과일

Q

Légumes

A

야채 / 채소

Q

Cabbage

A

나파

Q

Oignon

A

양파

Q

Potatoe

A

감자

Q

Western cabbage

A

양배추

Q

Cornichon

A

오이

Q

Oignon vert

A

파

Q

Carotte

A

당근

Q

Eggplant / aubergine

A

가지

Q

Pumpkin / zucchini / courge

A

호박

Q

Sweet potatoe

A

고구마

Q

Spinach

A

시금치

Q

Radish? Navet? Version KR

A

무

Q

Slices raw fish

A

생선회 (houè)

Q

Chocolate

A

초콜릿

Q

Pepper

A

후추

Q

Pepper powder

A

후춧가루

Q

Bean paste

A

된장

Q

MSG (poudre chimique de gout)

A

조미료 (ex: 마시다 marque)

Q

Red Bean powder

A

고춧가루

Q

Red Bean paste

A

고추장

Q

Edible oil

A

식용유

Q

Sesame oil

A

참기름

Q

Sesame seed

A

깨소금