Food Flashcards

0
Q

What is are food made of?

A
Carbohydrates 
Fats 
Protein 
Vitamins 
Minerals 
Water
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1
Q

Why do I need food

A

To give us energy, to protect against disease, for repair of body cells, for growth and to keep us warm

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2
Q

Food needed

A

Energy, growth, repair, protection, against disease

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3
Q

5 major nutrients

A

Carbohydrates, fats, protein, vitamins, minerals

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4
Q

Carbohydrates

A

Sugars, starch, fibre

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5
Q

Vitamin C

A

Citrus fruits, healthy skin and gums

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6
Q

Vitamin D

A

Milk, strong healthy bones

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7
Q

Calcium

A

Milk, healthy bones

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8
Q

Iron

A

Liver and cabbage, makes red blood cells

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9
Q

Balanced diet

A

Right amounts of nutrients to stay healthy. Must have 5 major nutrients and water

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10
Q

Food pyramid

A

Show how much to eat of each food

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11
Q

To test for starch

A

Use iodine on bread, turns from brown to blue black

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12
Q

To test for glucose (reducing sugar)

A

Add benedict’s solution to lucozade, heat it. Turns from blue to brick red

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13
Q

To test for protein (Biuret test)

A

Add copper sulfate and sodium hydroxide (Biuret reagent) to meat. Turns from blue to violet.

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14
Q

To test for fat

A

Put brown paper onto oil. A translucent dot appears

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15
Q

Convert chemical energy to food to heat energy

A

Burn a Crisp and it heats a test tube of water