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French > Food > Flashcards

Food Flashcards

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1
Q

L’abricot

A

Apricot

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2
Q

L’addition

A

Bill

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3
Q

à Emporter

A

Take Away

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4
Q

L’agneau

A

Lamb

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5
Q

L’ail

A

Garlic

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6
Q

à Point

A

Medium (steak)

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7
Q

L’ananas

A

Pineapple

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8
Q

L’artichaut

A

Artichoke

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9
Q

L’assiette

A

Plate

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10
Q

L’aubergine

A

Aubergine

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11
Q

Avoir Faim

A

To Be Hungry

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12
Q

Avoir Soif

A

To Be Thirsty

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13
Q

La Baguette

A

French Bread

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14
Q

La Banane

A

Banana

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15
Q

Le Beurre

A

Butter

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16
Q

Bien Cuit

A

Well Done (Steak)

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17
Q

La Bière

A

Beer

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18
Q

Le Bifteck

A

Steak

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19
Q

Les Biscuits

A

Biscuits

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20
Q

Le Bistro

A

Café/Bar

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21
Q

Le Boeuf

A

Beef

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22
Q

Boire

A

To Drink

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23
Q

La Boisson (non) Alcoolisée

A

Non Alcoholic Drink

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24
Q

La Boisson Gazeuse

A

Fizzy Drink

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25
Q

Le Bol

A

Bowl

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26
Q

Le Bonbon

A

Sweet

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27
Q

La Bouteille

A

Bottle

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28
Q

La Brasserie

A

Restaurant/Bar

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29
Q

Le Café

A

Café

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30
Q

Le Canard

A

Duck

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31
Q

La Carafe

A

Decanter

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32
Q

La Carotte

A

Carrot

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33
Q

La Carte

A

Menu

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34
Q

La Cerise

A

Cherry

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35
Q

Le Champignon

A

Mushroom

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36
Q

La Charcuterie

A

Delicatessen

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37
Q

Chaud

A

Warm

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38
Q

Cher

A

Dear

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39
Q

Chinois

A

Chinese

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40
Q

Les Chips

A

Chips

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41
Q

Le Chocolat

A

Chocolate

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42
Q

Le Cidre

A

Cider

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43
Q

Choisir

A

To Choose

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44
Q

Le Chou

A

Cabbage

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45
Q

Le Chou-Fler

A

Cauliflower

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46
Q

Le Citron

A

Lemon

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47
Q

Le Coca

A

Coca Cola

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48
Q

Combien

A

How Much

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49
Q

Commander

A

To Order

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50
Q

Compris

A

Included

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51
Q

Le Concombre

A

Cucumber

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52
Q

La Confiture

A

Jam

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53
Q

Le Consommé

A

Clear Soup

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54
Q

La Côte

A

Chop

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55
Q

La Côtelette

A

Chop/Cutlet

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56
Q

Le Couteau

A

Knife

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57
Q

Le Couvert

A

Place Setting

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58
Q

La Crème

A

Cream

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59
Q

Les Crevettes

A

Shrimps

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60
Q

Le Croissant

A

Croissant

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61
Q

Les Crudités

A

Raw Vegetables

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62
Q

La Cuiller/Cuillère

A

Spoon

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63
Q

Le Déjeuner

A

Lunch

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64
Q

Délicieux

A

Delicious

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65
Q

Désirer

A

Desire

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66
Q

Le Dessert

A

Dessert

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67
Q

La Dinde

A

Turkey

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68
Q

Dîner

A

Dinner

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69
Q

Doux

A

Sweet

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70
Q

L’eau (minérale)

A

(Mineral) Water

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71
Q

L’entrée

A

First Course

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72
Q

L’erreur

A

Error

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73
Q

L’escalope

A

Escalope

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74
Q

Les Escargots

A

Snails

75
Q

Fixe

A

Fixed

76
Q

La Fourchette

A

Fork

77
Q

La Fraise

A

Strawberry

78
Q

La Framboise

A

Raspberry

79
Q

Les Frites

A

Chips

80
Q

Froid

A

Cold

81
Q

Le Fromage

A

Cheese

82
Q

Le Fruit

A

Fruit

83
Q

Les Fruits de mer

A

Seafood

84
Q

Fumé

A

Smoked

85
Q

Le Garçon

A

Waiter

86
Q

Le Gâteau

A

Cake

87
Q

La Glace

A

Ice-Cream

88
Q

Le Goût

A

Taste

89
Q

Goûter

A

To Taste/Afternoon Tea

90
Q

Gratuit

A

Free

91
Q

Le Haricot Vert

A

Green Bean

92
Q

Le Hors-d’ouvre

A

Starter

93
Q

L’huile d’olive

A

Olive Oil

94
Q

Les Huîtres

A

Oysters

95
Q

Indien

A

Indian

96
Q

Le Jambon

A

Ham

97
Q

Le Jus de Fruit

A

Fruit Juice

98
Q

Le Lait

A

Milk

99
Q

La Laitue

A

Lettuce

100
Q

Le Lapin

A

Rabbit

101
Q

La Limonade

A

Lemonade

102
Q

Manger

A

To Eat

103
Q

La Mayonnaise

A

Mayonnaise

104
Q

Le Melon

A

Melon

105
Q

Le Menu

A

Menu

106
Q

Le Morceau

A

Piece

107
Q

Les Moules

A

Mussels

108
Q

La Moutarde

A

Mustard

109
Q

Le Mouton

A

Mutton

110
Q

Mûr

A

Ripe

111
Q

Net

A

Net

112
Q

Les Nouilles

A

Noodles

113
Q

L’oeuf

A

Egg

114
Q

Offrir

A

To Offer

115
Q

L’oignon

A

Onion

116
Q

L’omelette

A

Omelet

117
Q

L’orange

A

Orange

118
Q

Le Pain

A

Bread

119
Q

Le Pamplemousse

A

Grapefruit

120
Q

Le Parfum

A

Flavour

121
Q

Le Paté

A

Pâté

122
Q

Les Pâtes

A

Pasta

123
Q

La Pâtisserie

A

Pastry

124
Q

Le Patron/La Patronne

A

Boss

125
Q

La Pêche

A

Peach

126
Q

Le Petit Déjeuner

A

Breakfast

127
Q

Les Petits Pois

A

Peas

128
Q

Le Pichet

A

Jug

129
Q

Le Pique-Nique

A

Picnic

130
Q

La Pizza

A

Pizza

131
Q

La Place

A

Place

132
Q

Le Plat de Jour

A

Today’s Special

133
Q

La Poire

A

Pear

134
Q

Le Poireau

A

Leek

135
Q

Le Poisson

A

Fish

136
Q

Le Poivre

A

Pepper

137
Q

La Pomme

A

Apple

138
Q

La Pomme de Terre

A

Potato

139
Q

Le Porc

A

Pork

140
Q

Le Potage

A

Soup

141
Q

Le Poulet

A

Chicken

142
Q

Le Pourboire

A

Tip

143
Q

Prendre

A

To Take

144
Q

Le Prix

A

Price

145
Q

Les Provisions

A

Groceries

146
Q

La Prune

A

Plum

147
Q

Le Radis

A

Radish

148
Q

Le Raisin

A

Grape

149
Q

La Recette

A

Recipe

150
Q

Recommander

A

to Recommend

151
Q

Le Régime

A

Diet

152
Q

Le Relais Routier

A

Transport Café

153
Q

Le Repas

A

Meal

154
Q

Le Restaurant

A

Restaurant

155
Q

Le Riz

A

Rice

156
Q

Rôti

A

Roast

157
Q

Saignant

A

Rate (Steak)

158
Q

La Salade

A

Salad

159
Q

Le Salon de Thé

A

Tea-Room

160
Q

Le Sandwich

A

Sandwich

161
Q

La Saucisse

A

Sausage

162
Q

Le Saumon

A

Salmon

163
Q

Le Sel

A

Salt

164
Q

Le Serveur

A

Waiter

165
Q

La Serveuse

A

Waitress

166
Q

Le Service

A

Service

167
Q

La Soupe

A

Soup

168
Q

La Spécialité

A

Speciality

169
Q

Le Steak

A

Steak

170
Q

Le Sucre

A

Sugar

171
Q

La Tarte

A

Tart

172
Q

La Tasse

A

Cup

173
Q

La Terrasse

A

Terrace

174
Q

Le Thé

A

Tea

175
Q

La Tomate

A

Tomato

176
Q

La Tranche

A

Slice

177
Q

La Truite

A

Trout

178
Q

Le Veau

A

Veal

179
Q

Le Vin Blanc/Rosé/Rouge

A

White/Rosé/Red Wine

180
Q

Le Vinaigre

A

Vinegar

181
Q

Vérifier

A

To Check

182
Q

Le Verre

A

Glass

183
Q

La Volaille

A

Poultry

184
Q

Le Yaourt

A

Yogurt

French (26 decks)

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