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CHIN 4010 > 生词: Food > Flashcards

生词: Food Flashcards

1
Q

食物

A

shíwù – Food

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1
Q

蔬菜

A

shūcài – Vegetables

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2
Q

芦笋

A

lúsǔn – Asparagus

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3
Q

竹笋

A

zhúsǔn – Bamboo shoots

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4
Q

豆芽

A

dòuyá – Bean sprouts

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5
Q

豆腐

A

dòufǔ – Bean curd (tofu)

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6
Q

木耳

A

mù’ěr – Black fungus

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7
Q

西兰花

A

xīlánhuā – Broccoli

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8
Q

卷心菜

A

juǎnxīncài – Cabbage

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9
Q

胡萝卜

A

húluóbo – Carrot

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10
Q

菜花

A

càihuā – Cauliflower

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11
Q

芹菜

A

qíncài – Celery

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12
Q

白菜

A

báicài – Chinese cabbage

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13
Q

韭菜

A

jiǔcài – Chinese chive

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14
Q

空心菜

A

kōngxīncài – Chinese water spinach

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15
Q

玉米

A

yùmǐ – Corn

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16
Q

黄瓜

A

huángguā – Cucumber

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17
Q

茄子

A

qiézi – Eggplant

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18
Q

蒜

A

suàn – Garlic

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19
Q

姜

A

jiāng – Ginger

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20
Q

青椒

A

qīngjiāo – Green pepper

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21
Q

青豆

A

qīngdòu – Green peas

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22
Q

蚕豆

A

cándòu – Kidney beans

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23
Q

大葱

A

dàcōng – Leek

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24
Q

蘑菇

A

mógū – Mushroom

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25
Q

榨菜

A

zhàcài – Mustard tuber, pickled mustard plant

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26
Q

洋葱

A

yángcōng – Onion

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27
Q

花生

A

huāshēng – Peanut

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28
Q

草莓

A

cǎoméi – Strawberry

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29
Q

橘子

A

júzi – Tangerine

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30
Q

核桃

A

hétáo – Walnut

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31
Q

西瓜

A

xīguā – Watermelon

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32
Q

肉类

A

ròulèi – Meat

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33
Q

咸肉

A

xiánròu – Bacon

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34
Q

牛肉

A

niúròu – Beef

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35
Q

胸肉

A

xiōngròu – Brisket

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36
Q

鸡肉

A

jīròu – Chicken

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37
Q

鸡蛋

A

jīdàn – Chicken egg

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38
Q

鸭肉

A

yāròu – Duck

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39
Q

青蛙肉

A

qīngwāròu – Frog

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40
Q

肉末

A

ròumò – Ground meat

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41
Q

火腿

A

huǒtuǐ – Ham

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42
Q

腰肉

A

yāoròu – Kidney

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43
Q

小羊肉

A

xiǎoyángròu – Lamb

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44
Q

腿

A

tuǐ – Leg

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45
Q

肝

A

gān – Liver

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46
Q

羊肉

A

yángròu – Mutton

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47
Q

猪肉

A

zhūròu – Pork

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48
Q

排骨

A

páigǔ – Rib

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49
Q

香肠

A

xiāngcháng – Sausage

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50
Q

肘肉

A

zhǒuròu – Shoulder

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51
Q

蛇肉

A

shéròu – Snake

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52
Q

大腿

A

dàtuǐ – Thigh

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53
Q

舌头

A

shétóu – Tongue

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54
Q

火鸡

A

huǒjī – Turkey

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55
Q

小牛肉

A

xiǎoniúròu – Veal

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56
Q

茉莉花茶

A

mòlìhuāchá – Jasmine tea

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57
Q

茅台酒

A

máotáijiǔ – Maotai spirits

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58
Q

乌龙茶

A

wūlóngchá – Oolong tea

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59
Q

水

A

shuǐ – Water

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60
Q

葡萄酒

A

pútáojiǔ – Wine

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61
Q

红葡萄酒

A

hóngpútáojiǔ – Red wine

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62
Q

干红葡萄酒

A

gànhóngpútáojiǔ – Dry red wine

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63
Q

白葡萄酒

A

báipútáojiǔ – White wine

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64
Q

调味作料

A

tiáowèizuóliao – Spices

65
Q

九重塔

A

jiǔchóngtǎ – Basil

66
Q

桂皮

A

guìpí – Cinnamon

67
Q

料酒

A

liàojiǔ – Cooking wine

68
Q

香菜

A

xiāngcài – Coriander

69
Q

茴香

A

huíxiāng – Fennel

70
Q

蒜

A

suàn – Garlic

71
Q

姜

A

jiāng – Ginger

72
Q

薄荷

A

bòhe – Mint

73
Q

味精/味素

A

wèijīng/wèisù – MSG

74
Q

芥末

A

jièmo – Mustard

75
Q

胡椒

A

hújiāo – Pepper

76
Q

花椒

A

huājiāo – Peppercorn

77
Q

红椒

A

hóngjiāo – Red pepper

78
Q

盐

A

yán – Salt

79
Q

酱

A

jiàng – Sauce

80
Q

麻油

A

máyóu – Sesame oil

81
Q

葱

A

cōng – Scallion

82
Q

酱油

A

jiàngyóu – Soy sauce

83
Q

糖

A

táng – Sugar

84
Q

削皮

A

xiāopí – Peel

85
Q

倒

A

dǎo – Pour

86
Q

冲洗

A

chōngxǐ – Rinse

87
Q

烤

A

kǎo – Roast

88
Q

油焖

A

yóumèn – Sauté

89
Q

调味

A

tiáowèi – Season

90
Q

切丝

A

qiēsī – Shred

91
Q

焖

A

mèn – Simmer

92
Q

切片

A

qiēpiàn – Slice

93
Q

熏

A

xūn – Smoked

94
Q

浸泡

A

jìnpào – Soak

95
Q

撒

A

sǎ – Sprinkle

96
Q

清蒸

A

qīngzhēng – Steam

97
Q

炖

A

dùn – Stew

98
Q

炒

A

chǎo – Stir fry

99
Q

滤

A

lǜ – Strain

100
Q

糖醋

A

tángcù – Sweet and sour

101
Q

搅打

A

jiǎodǎ – Whip

102
Q

土豆/洋芋

A

tǔdòu / yángyù – Potato

103
Q

南瓜

A

nánguā – Pumpkin

104
Q

小萝卜

A

xiǎoluóbo – Radish

105
Q

红豆

A

hóngdòu – Red bean

106
Q

红柿子椒

A

hóngshìzǐjiāo – Red pepper

107
Q

红尖椒

A

hóngjiānjiāo – Red chili

108
Q

葱

A

cōng – Scallion

109
Q

海带

A

hǎidài – Seaweed

110
Q

芝麻

A

zhīmá – Sesame

111
Q

菠菜

A

bōcài – Spinach

112
Q

西葫芦

A

xīhúlu – Squash

113
Q

四季豆

A

sìjìdòu – String beans

114
Q

白薯/红薯

A

báishǔ / hóngshǔ – Sweet potato

115
Q

芋头

A

yùtou – Taro

116
Q

西红柿

A

xīhóngshì – Tomato

117
Q

丝瓜

A

sīguā – Towel gourd

118
Q

白萝卜

A

báiluóbo – Turnip

119
Q

西洋菜

A

xīyángcài – Watercress

120
Q

荸荠

A

bóqí – Water chestnut

121
Q

冬瓜

A

dōngguā – White gourd

122
Q

青瓜

A

qīngguā – Zucchini

123
Q

水果

A

shuǐguǒ – Fruit

124
Q

杏仁

A

xìngrén – Almond

125
Q

苹果

A

píngguǒ – Apple

126
Q

杏

A

xìng – Apricot

127
Q

鳄梨

A

èlí – Avocado

128
Q

香蕉

A

xiāngjiāo – Banana

129
Q

蓝莓

A

lánméi – Blueberry

130
Q

樱桃

A

yīngtáo – Cherry

131
Q

栗子

A

lìzi – Chestnut

132
Q

椰子

A

yēzi – Coconut

133
Q

枣

A

zǎo – Date

134
Q

无花果

A

wúhuāguǒ – Fig

135
Q

葡萄

A

pútáo – Grape

136
Q

柚子

A

yòuzi – Grapefruit

137
Q

猕猴桃

A

míhóutáo – Kiwi

138
Q

柠檬

A

níngméng – Lemon

139
Q

酸橙

A

suānchéng – Lime

140
Q

荔枝

A

lìzhī – Lychee

141
Q

芒果

A

mángguǒ – Mango

142
Q

瓜

A

guā – Melon

143
Q

油桃

A

yóutáo – Nectarine

144
Q

橄榄

A

gǎnlǎn – Olive

145
Q

橙

A

chéng – Orange

146
Q

木瓜

A

mùguā – Papaya

147
Q

桃

A

táo – Peach

148
Q

梨

A

lí – Pear

149
Q

柿子

A

shìzi – Persimmon

150
Q

菠萝

A

bōluó – Pineapple

151
Q

李子

A

lǐzi – Plum

152
Q

石榴

A

shíliú – Pomegranate

153
Q

梅子

A

méizi – Prune

154
Q

葡萄干

A

pútáogān – Raisin

155
Q

木莓/山莓

A

mùméi / shānméi – Raspberry

156
Q

饼干

A

bǐnggān – Cookie

157
Q

牛奶

A

niúnǎi – Custard

158
Q

蜂蜜

A

fēngmì – Honey

159
Q

冰淇淋

A

bīngqílín – Ice cream

CHIN 4010 (13 decks)

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