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Chavelas Cocktails > Food > Flashcards

Food Flashcards

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1
Q

Trio of Salsa

A

3 Salsas served with Tostada Chips

Salsa Roja - Habanero, Tomato, Chili de Arbol

Pico de Gallo - Tomato, Onion, Jalapeno, Cilantro, Lime Juice, Salt

Salsa Verde - Fresh Tomatillos, Jalapeno, Cilantro, Lime, Salt

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2
Q

Guacamole

A

Avocados, Onions, Jalapeno, Tomato, Cilantro, Line Juice, Salt, Pepper

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3
Q

Guacamole de Trucha (Smoked Trout)

A

Avocados, Onions, Jalapeno, Tomato, Cilantro, Line Juice, Salt, Pepper, Chili de Arbol, Habanero, and Smoked Trout

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4
Q

Guacamole de Chapulines (Grasshoppers)

A

Avocados, Onions, Jalapeno, Tomato, Cilantro, Line Juice, Salt, Pepper and Grasshoppers

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5
Q

Taquitos de Birria

A

Four Crispy beef taquitos, onion, lime, and cilantro in a consume broth

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6
Q

Esquites

A

Corn tossed with epazote, jalapeno, onions, Chipotle mayo and cotilla cheese

(Cooked in Saucepan, ingredients can be removed)

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7
Q

Epazote

A

strong, aromatic Mexican herb. It has a taste of mint, tarragon, and anise.

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8
Q

Cotija Cheese

A

Aged Mexican Cheese similar to parmesean

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9
Q

Camarones al Ajillo

A

Six pan seared shrimps, then simmered with white wine, butter, garlic, guajillo peppers and shrimpy stock. Served with toasted telera bread

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10
Q

Sopes

A

Handmade Corn tortilla, refried beans, onion, cilantro, queso, crema, lettuce, salsa verde,

Choice: chorizo, chicken tinga

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11
Q

Tostadas

A

Crispy Tortilla topped with choice of:

Avocado, Refried Beans, Lettuce, Queso Fresco, Crema

Chicken Tinga, Refried Beans, Lettuce, Queso Fresco, Crema

Crab Meat, Chipotle Mayo, Cabbage, Pico de Gallo, Olive Oil

At Happy Hour:
Chorizo con Papas —

chorizo hash, queso fresco, lettuce, crema

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12
Q

Taquitos de Cogrejo

A

Four rolled crispy tortillas filled with crab meat (sauteed with onions and jalapeno) and topped with pico de gallo, guacamole and salsa verde.

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13
Q

Empanadas

A

2 small empanadas (flour pastry) filled with shrimp, crab, baby spinach, red pepper, onion, garlic, thyme, butter , salt, pepper.

Fried in Fryer

Served with smokey tomato salsa
(roasted tomatoes, chipotle, jalapeno, onion, salt)

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14
Q

Tamale

A

Rajas con queso, tomato, onion

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15
Q

Tamale Oaxaqueno

A

Handmade corn masa, pork short rib, hoja santa, wrapped in banana lead, mole oaxaqueno

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16
Q

Ensalada Chavela’s

A

Mixed Greens, tomatoes, queso fresco, garnished with crispy tortilla strips, cilantro vinaigrette ( white vinegar, cilantro, olive oil)

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17
Q

Ensalada del Mercado

A

Mixed Greens, Roasted Corn, Sweet Peppers, Tomatoes, Mushrooms, Zucchini, Avocado, Roasted Red Pepper/ Lime Vinaigrette

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18
Q

Ensalada Nopales

A

Cactus, pickled jalapenos, oregano, queso fresco, olive oil

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19
Q

Sopa Tortilla

A

Roasted tomatillos blended, tortillas, jalapenos, cilantro, chicken stock, shredded chicken, garnished with crispy tortilla strips

20
Q

Sopa Frijoles

A

Black beans cooked with onion, garlic, jalapeno, epazote blended and garnished with queso fresco, crema and pico de gallo

21
Q

Quesadillas

A

Handmade corn masa tortillas with wheat flour. They are prepped
each day with fillings and cannot be modified. Fried in fryer

(beware of cross contamination with shellfish).

Each topped with quest fresco, crema, and lettuce. Served with

salsa roja or verde.

If a customer orders a quesadilla as an entree or to share, make
sure to describe the quesadilla and inform them it is not a large,

flour tortilla dish sliced into eights.

Tinga

Shredded chicken braised with chipotle,
tomato, onion, oregano, and salt

Queso

Queso Oaxaca and epazote

Huitlacoche

Huitlacoche roasted with corn, onion, and jalapeño

*huitlacoche is a fungus that grows on corn, similar to a mushroom
it can be described as a corn truffle, and is considered a Mexican delicacy

Pescadilla

Sweet plantain masa quesadilla with shrimp, salmon, crabmeat

Served in a smokey tomato sauce

22
Q

Torta Carne Enchilada

A

Pinto bean spread, slow roasted pork (vinegar, oregano, garlic, onion, tomato, chipotle), cabbage, salsa verde, cilantro garnish

23
Q

Torta Pescado

A

Fried tilapia (flour, egg, bread crumbs), lettuce, tomato, pickeld jalapeno, avocado puree, chipotle mayo, cilantro garnish

24
Q

Torta Milanesa

A

Pinto bean spread, breaded chicken cutlet (flour, egg, breadcrumbs), avocado, lettuce, tomato, jalapeno mayo, cilantro garnish

25
Q

Torta Aguacate con Queso

A

Pinto bean spread, avocado, queso Oaxaca, tomato, lettuce, chipotle mayo, cilantro garnish

26
Q

Chili Relleno Torta

A

Poblano pepper sandwich stuffed with queso topped with light tomato sauce, pinto bean spread

27
Q
A
28
Q

Chorizo Con Papas Torta (Brunch Only)

A

Chorizo-potato hash, crema fresca, lettuce, pickled jalapenos, pinto bean spread

29
Q

Torta Mananera (Brunch Only)

A

Chorizo, scrambled egg sandwich, jalapeno, onion, tomato, avocado, served with mixed greens

30
Q

Taco: Aguacate con Queso

A

Black beans, slices avocado, pico de gallo, salsa verde, cilantro

31
Q

Taco: Carne Enchilada

A

Pork slow roasted (vinegar, oregano, garlic, onion, tomato, chipotle) pineapples, salsa verde, cilantro

32
Q

Taco: Bistec Sudada

A

Braised beef ( seasoned with avocado leaves, onion, garlic), onions, cilantro, and salsa verde

33
Q

Taco: Chicken Mole

A

Chicken cooked in mole and served over rice

34
Q

Taco: Tinga

A

Chicken braised with tomato and chipotle, pico de Gallo, lettuce

35
Q

Taco: Chorizo

A

Cilantro, onions, salsa verde

36
Q

Taco: Camarones

A

Sauteed shrimp, chipotle mayo, cabbage, pico de gallo, limes

37
Q

Taco: Verduras

A

roasted zucchini, squash, sweet peppers, mushrooms, caramelized onion, garlic, lettuce, avocado

38
Q

Taco: Pescado

A

Fried polluck (egg, flour, bread, crumbs), chipotle mayo, limes, cabbage, pico de gallo

39
Q

Taco: Nopales

A

Roasted cactus (oil, salt, pepper), pico de gallo, avocado, queso fresco

40
Q

Flautas

A

Three rolled tortillas stuffed with choice of:

Chicken - Tinga chicken cooked with tomato, onion, chipotle

Potato - sauteed with onion, topped with chipotle salsa, queso fresco, crema and lettuce

Flautas are fried in the fryer and served with rice and beans

41
Q

Enchiladas

A

Three pieces, soft tortillas, folded in half and stuffed with choice of:

Queso Oaxaca: Mexican string cheese

Chicken: cooked with onion, prepared with either salsa verde or mole

Baked with either salsa, topped with queso fresco and crema

Served with rice and beans

42
Q

Chili Relleno

A

Poblano pepper stuffed with queso fresco
Battered lightly with egg and corn starch and pan fried
Served in a light tomato sauce (tomato, onion, jalapeno)
with rice and black beans

garnished with cilantro

43
Q

Aurelia’s Mole

A

Chicken breast and leg simmered in mole sauce

Garnished with sesame seeds,
served with rice, black beans, and a side of soft tortillas (4)

Allergies: gluten, nuts

44
Q

Pescado a la Veracruzana

A

Salmon filet, pan seared and then simmered with white wine, shrimp stock, butter, olives, capers, tomato, and sweet peppers

Garnished with shredded cabbage and cilantro

Served over rice

Allergies: Shellfish

45
Q

Camarones a la Mexicana

A

Shrimp (9 pieces) pan seared then simmered with butter, tomatoes, onions, jalapenos and shrimp stock

Garnished with cilantro and served with rice

Allergies: Shellfish

46
Q

Bistec Tampiquena

A

Grilled 12 ounce new York Strip Steak

Served over salsa verde with roasted poblano peppers and onions

Served with small side of refried beans, guacamole, and queso quesadilla

Steak marinated with shallot, onion, garlic, lime, salt, vinegar, thyme, canola/ soybean oil, and black pepper

47
Q
A

Chavelas Cocktails (2 decks)

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