food Flashcards

1
Q

사과

A

(sagwa) = “apple”

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2
Q

딸기

A

(ddarlgi) = “strawberry”

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3
Q

수박

A

(subak) = “watermellon”

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4
Q

포도

A

(podo) = “grape”

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5
Q

자몽

A

(jamong) = “grapefruit”

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6
Q

오렌지

A

(orenji) = “orange”

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7
Q

A

(pe) = “pear”

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8
Q

A

(gam) = “tomato)

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9
Q

복숭아

A

(boksunga) = “nectarine”

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10
Q

토마토

A

(tomato) = “tomato”

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11
Q

감자
(gam-ja)

A

“potato”

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12
Q

양배추
(yang-bae-chu)

A

“cabbage”

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13
Q

버섯
(beo-seot)

A

“mushrooms”

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14
Q

오이
(oi)

A

“cucumber”

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15
Q

당근
(dang-geun)

A

“carrot”

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16
Q

양파
(yang-pa)

A

“onion”

17
Q


(mu)

A

“radish”

18
Q

옥수수
(ok-su-su)

A

“corn”

19
Q

배추
(bae-cha)

A

“lettuce”

20
Q

라면
(ramyeon)

A

“ramen”

21
Q

피자
(pi-ja)

A

“pizza”

22
Q

샌드위지

A

(saen-deu-whi-chi) = “sandwich”

23
Q

커피

A

(keo-pi) = “coffee”