food

Question 1

a thin soup, often with vegetables or rice in it
(бульйон)

Answer 1

broth

Question 2

a long, silver-coloured fish that swims in large groups in the sea, or its flesh eaten as food (оселедець)

Answer 2

herring

Question 3

no longer new or fresh, usually as a result of being kept for too long:

adjective

Answer 3

stale

The bread/biscuits/cake had gone stale.

Question 4

verb

to rub food against a grater in order to cut it into a lot of small pieces:

натерти

Answer 4

to grate

Question 5

verb

to press something, especially a mixture for making bread, firmly and repeatedly with the hands and fingers

розминати (тісто)

Answer 5

knead

Knead the dough until smooth.

Question 6

verb

to crush grain into flour or another substance into powder

змолоти

Answer 6

to mill

The grain is still milled locally.

Question 7

verv

to treat food in a particular way so that it can be kept for a long time without going bad

консервувати

Answer 7

to preserve

Question 8

verb

to make someone or something less hot or tired

охолоджувати

Answer 8

refresh

It was such a hot night that I had a cold shower to refresh myself.

Question 9

verb

to mix a liquid or other substance by moving an object such as a spoon in a circular pattern

перемішувати

Answer 9

to stir

Question 10

verb

to fill food with stuffing

фарширувати

Answer 10

to stuff

Stuff the turkey, then put it into a pre-heated oven.

Question 11

verb

to beat food, especially cream, with a special piece of equipment in order to make it thick and firm

взбивати

Answer 11

to whip

Could you whip the cream for me?

Question 12

adjective

Wholewheat flour, or food made from wholewheat flour contains all the natural features of the grain, with nothing taken away

цільнозерновий

Answer 12

wholewheat

The school has now switched from white bread to wholewheat bread for all its sandwiches.