Food Flashcards
Opening Menu
ALLERGEN KEY
(E) EGGS
(A) ALLIUM
(N) NIGHTSHADE
(D) DAIRY
(SO) SOY
(DR) DRUPE
(SH) SHELLFISH
(CR) CRUSTACEANS
(GL) GLUTEN
(SE) SESAME
* ABLE TO BE REMOVED FROM DISH
DEVILED EGGS
eggs (E)
mayo
mustard
s&p
*chives (A)
*chili (N)
NO UTENSIL
PORK RILLETTE
pork shoulder
apples (DR)
ginger
garlic (A)
chili (N)
NO UTENSIL
SMOKED OYSTERS
oysters (SH)
lemon
olive oil
*caviar
*microgreens
SM SPOON
BUBBLE & SQUEAK
a British dish traditionally made from Sunday leftovers and eaten for Monday lunch. Similar to Irish Colcannon and Scottish Rumbledthumps
potato
onion (A)
leek (A)
garlic (A)
cabbage
miso (SO)
*tomato (N)
cream (D)
NO UTENSIL
KILLICK’S CURE
Killick, or Preserved Killick, is one of the only constant members of Cpt. Aubrey’s (Master & Commander) crew and follows from one command to the next. He is Aubrey’s fiercely loyal albeit ill-tempered steward
kale
farrow
calabrian chili (N)
onion (A)
garlic (A)
ginger
s&p
SOUP SPOON
GOAT HERDER
goat
parsnips
rutabaga
onion (A)
garlic (A)
berbere spice blend (N)
wine
SOUP SPOON
FISHERMAN’S BOWL
(Cioppino)
clams (SH)
mussels (SH)
shrimp (CR)
tomato (N)
garlic (A)
fennel
wine
SOUP SPOON & SHELL BOWL
CEASER SALAD
romaine
anchovies
bread crumbs (GL)
parmesan (D)
garlic (A)
mayo
lemon
STEAK KNIFE
THE ADMIRAL’S GREENS
frisee
pork belly
egg (E)
bread crumbs (GL)
sherry
onion (AL)
shallot (AL)
honey
NO UTENSIL
TAVERN STEAK
lamb
beef
cheese (D)
milk (D)
butter (D)
*bread (GL)
flour (GL)
shallot (AL)
onion (AL)
STEAK KNIFE
IMPERIAL SWINE
a traditional dish c.1800’s, renamed as a play on the heavy colonialism of the era
pork
fennel
lemon
orange
potatoes
cabbage
pork/beef gravy
port wine
cheese (D)
butter (D)
apple (DR)
onion (AL)
STEAK KNIFE
HARVEST PLATE
black rice
squash
sweet potatoes
onion (AL)
garlic (AL)
green onion (AL)
ginger
bok choy
gailan : chinese broccoli
sesame oil (SE)
parsley
NO UTENSIL
PARFAIT
yogurt (D)
blueberries
raspberries
melon
mango
plantain
SMALL LONG SPOON
THE ACHERON
(bread pudding)
The Acheron is the name of the adversarial ship in Master & Commander
bread (GL)
cream (D)
butter (D)
mascarpone (D)
egg (E)
banana
chocolate
pineapple rum
SMALL LONG SPOON