Follow Safe Work Practices General Flashcards
To learn all points to pass unit
List responsibilities of employers in regards to WHS
Maintain workplace in safe condition
Provide workers with adequate facilities
Provide training for WHS when required
List responsibilities of workers in regards to WHS
Work without endangering self or others
Use the safety equipment that is provided to you
Co operate with empkkyer in attempt to manage risks and hazards
Explain your duty of care to yourself and others when it comes to WHS
Employees have a legal duty of care to cooperate with their employees in ensuring the health and safety of their workplace
List roles and responsibilities of health and safety representative
Point of reference for major issues an employee needs to raise
Accountable for the interests of a designated work group, dept. Or area in the organisation
Need to bring relevant issues to attention of appropriate level of management
Roles of health and safety committees ?
Considers health and safety issues that relate to the business.
Assisting injured workers back to work
Making sure necessary training provided
Resolve WHS issues
Determine suitable work for disabled employees
What’s a hazard ?
Anything in the workplace that could harm others
What’s a risk?
The risk is how likely someone will be harmed because of the hazard.
Four common workplace hazards in the community services industry?
Manual handling hazards
Stress
Challenging clients
Slipping or falling- such as when showering elderly
List the steps to the risk management process (6 steps)
1 identify hazard 2 assess the risk 3 control the risk 4 implement the control measures 5 documentation of the process 6 monitoring and review of the process
What is the order of control measures ?
1 elimination 2 substitution 3 isolation 4 engineering controls 5 administrative controls 6 PPE
List five control measures to reduce manual handling risks
1 use equipment to help lift 2 changes to load *reduce weight* 3 put frequently moved items on wheels 4 provide information and training 5 Minimise amount of handling
3 ways infection spreads
A source of infection
A way of transmission
A susceptible host
Identify the source of an infection and how an individual can pass an infection
The source could be someone sneezing on an object they are handling. Someone else then comes along and touches that object and don’t wash hands or sanitise before or after.
3 modes of transmission
Airborne
Contact
Droplets
Why are older people at risk of infection
Their inmunse systems are not as good as they once were so susceptible to sickness. Those who spend a lot of time in hospital will be exposed to more infectious agents. Wounds and catheters increase risk too.