Fixation Flashcards

1
Q

Acetic acid

A
Concentration: About 5%
Fixation time: Overnight
Additive: No
Coagulant: No
Hardens: No
Acid dyes: Improves
Basic dyes: Reduced
Aftertreatment: None
Carbohydrates: no effect
Lipids: no effect
Preserves nuclei
Tissues shrink after dehydration if used alone
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2
Q

Acetone

A
Concentration: Absolute
Fixation time: A few hours
Additive: No
Coagulant: Yes
Hardens: Yes
Acid dyes: Neutral
Basic dyes: Neutral
Aftertreatment: None
Carbohydrates: not fixed
Lipids: not preserved
Poor preservation, best for enzymes
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3
Q

Chromic acid

A
Concentration: 1 - 3%
Fixation time: Several hours
Additive: Yes
Coagulant: Yes
Hardens: No
Acid dyes: Improves
Basic dyes: Reduced
Aftertreatment: Wash well
Carbohydrates: oxidized
Lipids: oxidized
Strong oxidizer, combines with reducing agent
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4
Q

Potassium dichromate

A
Concentration: 1 - 3%
Fixation time: Hours to weeks
Additive: Yes
Coagulant: No
Hardens: Moderately
Acid dyes: Improves
Basic dyes: Reduced
Aftertreatment: Wash well, can cause dark precipitate when transferred to ethanol
Carbohydrates: no effect
Best for lipids
If ph is above 3.8
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5
Q

Ethanol

A
Concentration: Absolute
Fixation time: Several hours
Additive: No
Coagulant: Yes
Hardens: Yes
Acid dyes: Neutral
Basic dyes: Neutral
Aftertreatment: None
Carbohydrates: not fixed unless attached to proteins
Glycogen well preserved
Lipids: not preserved, may dissolve
Poor cytoplasmic preservation
Fixes proteins through dehydration and precipitation
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6
Q

Formaldehyde

A
Concentration: 4% aqueous
Fixation time: Days
Additive: Yes
Coagulant: No
Hardens: Yes
Acid dyes: Not enhanced
Basic dyes: Not enhanced
Aftertreatment: None
Carbohydrates: only fixes protein part
Lipids: most dissolve through clearing
Causes proteins to cross link preserving morphology
Cleared with ethanol to removes salts after fixing
Reacts with nitrogen in the proteins
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7
Q

10% Neutral Buffered Formalin

A

10% formalin buffered with sodium dihydrogen phosphate and disodium hydrogen phosphate to pH 7.0

Reduces formalin pigment formation with bloody tissues

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8
Q

Glutaraldehyde

A
Concentration: 4% aqueous
Fixation time: Several hours
Additive: Yes
Coagulant: No
Hardens: Yes
Acid dyes: Not enhanced
Basic dyes: Not enhanced
Aftertreatment: aldehyde block needs to be used when staining for PAS
Carbohydrates: not fixed, proteins attached will be
Lipids: not fixed
Used for electron microscopy
Adds free aldehyde groups to the fixed tissue; can pose problems for immunolabeling
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9
Q

Mercuric chloride

A
Concentration: Varies, often 6%
Fixation time: 30 minutes to hours
Additive: Yes
Coagulant: Yes
Hardens: Yes
Acid dyes: Improves
Basic dyes: Improves
Aftertreatment: Rinse with Iodine to remove mercury pigment
Excellent preservation
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10
Q

Methanol

A
Concentration: Absolute
Fixation time: Several hours
Additive: No
Coagulant: Yes
Hardens: Yes
Acid dyes: Neutral
Basic dyes: Neutral
Aftertreatment: None
Carbohydrates: not fixed
Lipids: not rpeserved, may dissolve
Fixes proteins through dehydration and precipitation
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11
Q

Osmium tetroxide

A
Concentration: Up to 1%
Fixation time: A few hours
Additive: Yes
Coagulant: No
Hardens: No
Brittle: No
Acid dyes: Poor
Basic dyes: Good
Aftertreatment: Wash well
Carbohydrates: unaffected
Lipids: preserved, reacts with double bond of unsaturated lipids, rendering them resistant to extraction by many solvents
Excellent preservation
Acts as mordant for lead staining, hematoxylin
Penetrates poorly, need small tissue
Reacts with C=C in unsaturated fatty acid chains of phospholipids
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12
Q

Trichloroacetic acid

A
Concentration: About 2%
Fixation time: A few hours
Additive: Yes
Coagulant: Yes
Hardens: Yes
Aftertreatment: None
Carbohydrates: not affected
Lipids: not affected
Fixes by reactions between negatively charged chloroacetate anion and positively charged amino groups of proteins
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13
Q

Zinc chloride

A
Concentration: Varies, perhaps 2-5%
Fixation time: one or more hours
Additive: Yes
Coagulant: Yes
Hardens: Yes
Acid dyes: Some improvement
Basic dyes: Some improvement
Aftertreatment: None
Alternative to mercuric chloride but inferior
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14
Q

B5

A
Ingredients:
  Mercuric chloride
  DI Water
  Sodium Acetate
  40% Formalin
Clear with iodine
Improves nuclear and cytoplasmic staining
Used with trichromes
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15
Q

Bouin’s picro formal acetic

A
Ingredients:
  Formalin
  Picric acid
Clear with 70% ethanol
Used as secondary fixation after formalin
Used with trichromes
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16
Q

Duboscp-Brasil

A
Ingredients:
  Picric acid
  Ethanol
  Formalin
  Acetic acid
Increases staining of acid dyes
Recommended for glycogen
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17
Q

Carnoy’s

A
Ingredients:
  Ethanol
  Acetic acid
  Chloroform
Clear with absolute ethanol
Very rapid fixation
Preserves glycogen
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18
Q

Clarke’s

A
Ingredients:
  Ethanol
  Acetic acid
Clear with absolute ethanol
Fast fixation, suitable for smears
Used for cryostat sections
19
Q

Alcoholic formalin

A
Ingredients:
  Formalin
  Ethanol
  Tap water
  Calcium acetate, used to reduce formalin pigment
Prevents tissue from freezing
20
Q

Gendre’s

A
Ingredients:
  Picric acid
  Formalin
  Acetic acid
Recommended for glycogen
Alcoholic Bouin's
21
Q

Helley’s

A
Ingredients:
  Mercuric chloride
  Potassium dichromate
  Sodium sulphate
  DI water
  Formalin
Wash well after treatment
Routine fixative, excellent cytoplasmic fixation
22
Q

Hollande’s

A
Ingredients:
  Water
  Cupric acetate
  Picric acid
  Formalin
  Acetic acid
Not used very often
Can act as mordant for some dyes including hematoxylin, good preservation
23
Q

Muller’s

A
Ingredients:
  Potassium dichromate
  Potassium sulphate
  DI water
Wash well after treatment
May be used as secondary fixative
24
Q

Formalin ammonium bromide (FAB)

A
Ingredients:
  Formalin
  Tap Water
  Ammonium bromide
Used for central nervous tissue
Great for silver and gold impregnations
25
Q

Marchi

A
Ingredients:
  Potassium chlorate
  Potassium sulphate
  DI water
  Osmium tetroxide
Used to demonstrate degenerating myelin
26
Q

Orth’s

A
Ingredients:
  Potassium dichromate
  Potassium sulphate
  DI water
  Formalin
Wash well with water after treatment
Fixation carried out in the dark
27
Q

Susa

A
Ingredients:
  DI water
  Mercuric chloride
  Trichloracetic acid
  Sodium chloride
  Formalin
  Acetic acid
Rinse with iodine
Cannot be used with Weigert's elastic fibre
Secondary fixation after 10% formalin
28
Q

Zenker’s

A
Ingredients:
  Mercuric chloride
  Potassium dichromate
  Sodium sulphate
  DI water
  Acetic acid
Rinse with iodine
Excellent morphological preservation
29
Q

Zinc formalin

A
Ingredients:
  Formalin
  Zinc chloride
  Sodium chloride
  DI water
Wash well with water
30
Q

Zamboni’s

A
Ingredients:
  Paraformaldehyde
  Picric acid
  Sodium phosphate
  DI water
Used for electron microscopy
31
Q

Additive

A

Agents that combine with proteins
Form cross-links with their targets
Can be used with EM or LM

32
Q

Coagulant

A

Agents that precipitate proteins
Do not fix carbohydrates or lipids
Only used for LM

33
Q

Putrefaction

A

Bacterial attack, can be prevented with aseptic techniques or fixation

34
Q

Autolysis

A

Enzyme attack, can be prevented with fixation

35
Q

Factors influencing fixation

A

Temp, size, volume, time

36
Q

Volume Ratio

A

Fixative volume should be 15 to 20 times greater than tissue volume

37
Q

Aqueous fixatives/ingredients

A
Acetic acid
Formaldehyde
Glutaraldehyde
Mercuric chloride
Osmium tertoxide
Picric acid
Potassium dichromate
Zinc salts
38
Q

Nonaqueous fixatives/ingredients

A

Acetone

Alcohol

39
Q

Formalin Fixation Pigments

A

Brown, granular, doubly retractile deposit
To remove, treat the deparaffinized and hydrated sections with:
Absolute alcohol saturated with picric acid
or
70% alcohol with ammonium hydroxide

40
Q

Mercury Pigment

A

Dark brown to black crystals in the tissue
Treat tissue with iodine during dehydration
or
Treat sections with iodine-thiosulphate sequence

41
Q

Acids

A

Precipitate proteins
Do not fix carbohydrates or lipids
LM only

42
Q

Methylene bridge

A

Formed between two reactive atoms in proteins that are very close together
-CH2-

43
Q

Mercaptides

A

Result of adding organomercuric salts to neutral formalin used for fixation was found to protect protein thiols from autoxidation,

44
Q

Picric acid

A
Concentration: Often saturated
Fixation time: Several hours
Additive: Yes
Coagulant: Yes
Hardens: No
Brittle: No
Acid dyes: Improves
Basic dyes: Reduced
Aftertreatment: 70% ethanol
Carbohydrates: no reaction
Lipids: not affected
Best for trichrome stains
Forms picrates with AA and causes proteins to precipitate
Tissue shrinks, not used for kidneys