Fish and its composition Flashcards

1
Q

Arrange from smallest to largest:

Fiber
Meat
Myofibril
Muscle

A

Myofibril
Fiber
Muscle
Meat

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2
Q

True or False. Fish muscles generally contain only 1/8 of the collagen found in red meats.

A

False. It is 1/10 of the collagen in red meats

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3
Q

What do you call the segments divided by the short traverse sheets in fish?

A

Myotomes

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4
Q

What do you call those short traverse sheets that divide the segments in fish?

A

Myocomata

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5
Q

What is formed by myocommata and collagen fibers?

A

Endomysial retculum

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6
Q

A characteristic in which the myotomes are not connected to the myocommata.

A

Gaping

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7
Q

It is a type of nucleotide which is recognized as an important contributor to the flavor of good quality fish. It is a natural component of meat.

A

IMP or inosine-5 phosphate

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8
Q

IMP is degraded into ________ and _________ compounds, which have been reported to be either flavorless or bitter.

A

Inosine and hypoxanthine

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9
Q

Its presence in fish muscles can be used as a chemical index of freshness and quality in fish.

A

Hypoxanthine

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10
Q

The production of _________ from ATP appears to be the most reliable indicator in fish.

A

Nucleotides

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11
Q

True or False. There is only two methods used in catching fishes: (1) traditional method and (2) modern method.

A

False. Various methods are used in the capture and movement of fish within farms; ranging from the use of small nets for individual animals to large nets, or seines, for larger fish collection.

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12
Q

A fish catching method having a large, vertically floating nets (made of monofilament or plastic) which boats use to surround shoals of fish they have identified on a fish finding sonar.

A

Purse seines

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13
Q

True or False. Purse seines net can be up to one kilometer long.

A

False. One mile long

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14
Q

This method of catching fish catches large volumes of fish. It
is also used for catching live tuna for ongrowing in pens (called ‘ranching’).

A
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15
Q

This method of catching fish catches large volumes of fish. It
is also used for catching live tuna for ongrowing in pens (called ‘ranching’).

A

Purse seines

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16
Q

These demersal trawling methods fish along or just above the seafloor catching bottom dwelling fish.

A

Otter (Single), Twin-Rig and Pair Trawlers

17
Q

A fish catching method that target fish on the seabed. They tow a net from either side of the boat.

A

Beam trawlers

18
Q

Fish that live in the upper water column of the ocean are targeted in what method of fish catching?

A

Pelagic or mid-water trawling

19
Q

True or False. Pelagic boats generally fish for a single species (unlike the demersal trawls).

A

True

20
Q

It uses metal-framed baskets instead of nets on the seabed for shellfish. The metal teeth rake out shellfish from the sand and gravel and the shellfish are collected into the pouch.

A

Dredging

21
Q

A fish catching method where passive nets are not actively towed by boats; they are either placed on the prevailing currents, hung from buoys which keep them suspended between the surface and the seabed, or staked to the seabed.

A

Drift, gill, and set nets

22
Q

It can be used to capture fish in surface waters (pelagic) as well as bottom living species (demersal).

A

Longlining

23
Q

It uses hand held or mechanically operated poles with baited hooks attached. This method targets naturally schooling fish which are attracted to the surface through use of lights or the scattering of bait.

A

Pole and line fishing

24
Q

It is a technique used to catch large game fish in upper waters, involves the boat slowly drawing a line of baited hooks or lures through the water.

A

Trolling

25
Q

It is a selective method and involves manually fishing with hooked lines. It is used in both the upper water layers as well as closer to the seabed.

A

Handlining

26
Q

These methods tend to be used by relatively small inshore vessels.

A

Hook and line methods

27
Q

These are traps, baited with fresh or salted fish, which are laid on the seabed and primarily used to catch shellfish.

A

Pots and creels

28
Q

It aims to maximize the quality of the landed fish raw material, to improve working conditions onboard fishing vessels by eliminating those catch handling procedures which cause physical strain and fatigue to such a degree that no fishermen need to leave their occupation prematurely for health reasons, and to give the fisherman the opportunity to concentrate almost exclusively on the quality aspects of fish handling.

A

Modern catch handling of fish

29
Q

What is the difference between pelagic fish and oceanic pelagic fish?

A

Pelagic fish inhabit the water column (not near the bottom or the shore) of coasts, open oceans, and lakes while oceanic pelagic fish typically inhabit waters below the continental shelf.

30
Q

This area of the water is where the demersal fishes both live and feed.

A

Demersal zone

31
Q

Another name for demersal fishes.

A

Bottom feeders

32
Q

True or False. Demersal fish tend to contain less fish oil than Pelagic fish.

A

True