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finals Flashcards

1
Q

It is an area of work that promotes and maintains the highest degree of physical, mental and social well-being of workers.
A. Community Heath
B.Occupational Heath
C.Public Health
D. Epidemiological Health

A

B.Occupational Heath

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2
Q

These are the examples of occupational health, except?
A.Drug screenings
B.Collisions
C.Lifestyle
D.Medical history

A

B.Collisions

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3
Q

It is the process wherein bacteria converts nitrogen gas from the atmosphere into ammonia.
a. Nitrogen fixation
b. Nitrification
c. Denitrification
d. Ammonification

A

a. Nitrogen fixation

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4
Q

Itis the final step of the nitrogen cycle when anaerobic bacteria can turn nitrates back into nitrogen gas.
a. Nitrogen fixation
b. Nitrification
c. Denitrification
d. Ammonification

A

c. Denitrification

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5
Q

considered to be any unwanted or disturbing sound that affects the health and well-being of humans, wildlife and environmental quality.
a. Noise Pollution
b. Neighbourhood Noise
c. Transport Noise
d. Industrial Noise

A

a. Noise Pollution

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6
Q

Hearing health Foundation reports that_… is the 2nd most prevalent health issue globally.
a Hearing loss
b. Parkinson’s disease
c. Alzheimer’s disease
d. Diabetes

A

a Hearing loss

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7
Q

What is the purpose of control measure?
a. To prevent or reduce the level of risk
b. To produce ionization directly.
c. To maintain the level of hazard
d. All of the above

A

a. To prevent or reduce the level of risk

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8
Q

All are control measure EXCEPT:
a. Cleaning
b. Pest control
c. Ionization
d. Temperature control

A

c. Ionization

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9
Q

The 3R’s are REUSE, REDUCE, and _.
A. RECYCLE
B. RELOAD
C. RECOVER
D. RIZZ

A

A. RECYCLE

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10
Q

All are waterborne illnesses, EXCEPT
A. Typhoid fever
B. Cholera
C. Diarrhea
D. STD

A

D. STD

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11
Q

Refers to the ability of the test to correctly identify individuals with the disease.
A. Agent
B. Specificity
C. Host
D. Sensitivity

A

D. Sensitivity

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12
Q

The ability of the test to correctly identify individuals with the disease.
A. Sensitivity
B. Host
C. Specificitty
D. Agent

A

C. Specificitty

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13
Q
  1. It is a situation in which all community residents obtain a safe, culturally acceptable, nutritionally adequate diet through a sustainable food system that maximizes community self. reliance and social justice.
    A. Community Food Security
    B. Community Health and Food Security
    C. Health and Food Protection
A

A. Community Food Security

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14
Q
  1. Causes of Food Insecurity, EXCEPT:
    A. Soil depletion
    B. Climate change
    C. All of the Above
    D. None of the Above
A

D. None of the Above

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15
Q

A non-hazardous wastes generated from households
a Community waste
b. Hazardous waste
c. Biodegradable waste
d. Industrial waste

A

a Community waste

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16
Q

Community waste are waste that are generated from the following, EXCEPT:
a. Households
b. Commercial land
c. Street waste
d. Hospital facilities

A

d. Hospital facilities

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17
Q

The process of collecting solid waste for transportation from the producer of solid waste.
a. Street waste
b. Disposal
c. Collection
d. Waste Compaction

A

c. Collection

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18
Q

The process of controlled combustion of garbage to reduce it to incombustible matter.
a. Landfil
b. Incineration
c. Waste Compaction
d. Solid waste

A

b. Incineration

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19
Q

The simplest method for determining whether a water source is contaminated with bacteria.
A. Coiform test
B. Chlorine test
C. Testing of waters
D. NOTA

A

A. Coiform test

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20
Q

It is the measurement of relative clarity of liquid
a. Salinity
b. Turbidity
c. Nitrates
d. Phosphates

A

b. Turbidity

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21
Q

We have two known cities without sewer systems, what are those?
1. Port-au-Prince
II. Bengaluru
III. Haiti
A. I and II.
B. I and III.
C. Il and III.
D. NOTA.

A

B. I and III.

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22
Q

Sewage system pairs old methods with new science that get human waste safely back in the ground. Thus, cities without sewer system lacks:
A. Conventional sanitation
B. Safe drinking water
C. Water pollution
D. Both A and B.

A

D. Both A and B.

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23
Q

Whatis clorine?
A. Alcohol
B. for drinking
C. To kill bacteria
D. all of the above

A

C. To kill bacteria

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24
Q

What are the uses of chlorine?
A.To disinfect
B.Soap
C.Detergents
D.Manufacturer

A

A.To disinfect

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25
Q

Who provides funds for the sewage treatment?
A. Central processing unit
B. Local government unit
C. Local government code
D. Central government code

A

B. Local government unit

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26
Q

Defined as the management of money and includes activities such as investing, borrowing, lending, budgeting, saving and forecasting.
A. Fiance
B. Investment
C. Finance
D. Funds

A

C. Finance

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27
Q

The contamination of indoor and outdoor environments by means of physical, chemical, or biological agents that may alter the natural characteristics of the atmosphere.
A. Airline Pollution
B. Hair Pollution
C. Hear Pollution
D. Air pollution

A

D. Air pollution

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28
Q

The atmosphere is made up of 4 gases, namely: Nitrogen, _
A. Oxygen
B. Hydrogen
C. Oksien
D. Magnesium

A

A. Oxygen

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29
Q

Some are preventive measures to mitgate radiaton pollution except
a. proper disposal of radioactive wastes
b. excessive exposure to doses of radiation
c. banning nuclear tests
d. using alternative eco-friendly sources of energy

A

b. excessive exposure to doses of radiation

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30
Q

is the presence of any substance in air, water, soil, or food which threatens the health of human, animal and plant life.
a. Disposal
b. Climate change
c. Pollution
d. Incineration

A

c. Pollution

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31
Q

The following are water related diseases, EXCEPT:
a. Hepatitis B
b. Dysentery
c. diarrhoea
d. cholera

A

a. Hepatitis B

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32
Q

Daily water intake (fuid) or the amount of water consumed from foods, drinking water and other beverages?
a. water supples
b. water conservation
c. water consumption
d. water pollution

A

c. water consumption

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33
Q

Its a tope of tolet that collets human waste in a hole in the ground
A. Bidet
B. Portable Toilet
C. Pit latrine
D. One-piece toilet

A

C. Pit latrine

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34
Q

…. enter the pit through a drop hole in the floor, which might be connected to a toilet seat or squatting pan for user comfort.
A. Urine and feces
B. Blood and Urine
C. Food and Water
D. Feces and Foods

A

A. Urine and feces

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35
Q

What is the main source of groundwater supolies?
A. River
B. Swaps
C. Rainfalis
D. Spring

A

C. Rainfalis

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36
Q

Allof these are germs that contaminate other sources of groundwater supplies, EXCEPT;
A.Parasites
B. Bacteria
C. Cholera
D. Virus

A

C. Cholera

37
Q

The conditions in which people are born, grow, work, ive, and age, and the wider set of forces
and systems shaping the conditions of daily life.
A.Housing
B. Social determinants of health
C. Epidemiology of Housing and Health

A

B. Social determinants of health

38
Q

Examples of poor housing quality are …… Except?
A. Water leaks
B. Pest infestation
C. Easily damaged
D. Proper ventilation

A

D. Proper ventilation

39
Q

Any discarded material that is abandoned by being disposed of, bured or incinerated, recycled
or considered waste-like.”
A. Collection
B. Waste Reduction
C. Solid Waste
D. Disposal

A

C. Solid Waste

40
Q

The collection, processing, and recycling or deposition of the waste materials of human society.
A. Collection
B. Waste Reduction
C. Solid Waste
D. Disposal

A

D. Disposal

41
Q
  1. Which of the following is NOT a function of The Local Water Utilities Administration?
    a. LWUA functions as a lending source
    b. LWUA functions as a model for nationwide water-related organizations
    c. LWUA functions as an expert in water supply development
    d. LWUA functions as a financial expert
A

b. LWUA functions as a model for nationwide water-related organizations

42
Q

The Water Code of the Philippines is also known as the?
a. Presidential Decree NO. 1067, S. 1976
b. Presidential Decree NO. 4688, S. 1976
c. Presidential Decree NO. 1067, S. 1967
d. Presidential Decree NO. 3782, S. 1967

A

a. Presidential Decree NO. 1067, S. 1976

43
Q

What is an example of community responsibility?
a. Disobeying the community rules and regulations
b. Disrespecting the elders
c. Talking with friends in the community
d. Volunteering and supporting every political or social issues that help others

A

c. Talking with friends in the community

44
Q

What does it take to keep a healthy home?
a. More pests in the kitchen
b. A well- ventilated home
c. A happy and loving family members
d. A dusty surroundings

A

b. A well- ventilated home

45
Q

What is the purpose of adding fluoride to drinking water?
a. To kill any harmful bacteria, viruses, or microorganisms that may be present in the water
b. To get rid of any harmful minerals
c. To combat tooth decay
d. None of the above

A

c. To combat tooth decay

46
Q

Which if the following is a naturally oocuring mineral thats often used in dental products?
a. lodine
b. Sodium
c. Fluoride
d. Calcium

A

c. Fluoride

47
Q

How are foodbome illnesses spread?
a. From contact with animals or their environment
b. Person-to-person spread
c. Indirect contact
d. All of the above

A

d. All of the above

48
Q

is caused by consuming contaminated foods or beverages.
a. Foodborne illnesses
b. Waterborne illnesses
c. Airborne illnesses
d. None of the above

A

a. Foodborne illnesses

49
Q

It is a type of wastewater treatment which aims to remove contaminants from sewage
a. Regulation of Sewage Disposal b.Financing Sewage Treatment
c. Lagoon Treatment
d. Sewage Disposal

A

a. Regulation of Sewage Disposal

50
Q

The following are the importance of Regulation of Sewage Disposat
a. Conservation of natural environment b.Water conservation c Prevent blockage of water
d. All of the above

A

d. All of the above

51
Q

Up to how many percent of illnesses in the developing world are linked to inadequate water and sanitation?
a.10% b.20% c.80% d.50%

A

c.80%

52
Q

What is the primary objective of safe drinking water legislation?
a. Promoting water conservation
b. Ensuring access to clean and healthy water
c. Reducing water pollution
d. Regulating water prices

A

b. Ensuring access to clean and healthy water

53
Q

How does safe drinking water legislation promote transparency and accountability?
a. By requiring water suppliers to publish annual water consumption reports
b. By providing tax incentives for business that conserve water
c. By establishing a public hotline for reporting water quality concerns
d. By mandating regular reporting of water quality information to the public

A

d. By mandating regular reporting of water quality information to the public

54
Q

An environment where it can vary widely depending on personal preferences and interests.
A. Renewable Environment
B. Recreational Environment
C. Creational Environment
D. Refreshment Environment

A

B. Recreational Environment

55
Q

The issue of smoking in public places has been a subject of significant debate and regulation in
many countries around the world. What are some key points to consider?

A. Healthy Lifestyle
B. Legislations and Regulations
C. Arguments in Nature
D. Both A and C

A

B. Legislations and Regulations

56
Q

It is natural water that has not penetrated much below the surface of the ground.
a. Ground water
b. Surface water
c. Distilled water
d. Purified water

A

b. Surface water

57
Q

Which is NOT an example of surface water.
a. Lake
b. Wetlands
c. Rives
d. Man-made well

A

d. Man-made well

58
Q

What method is used for lagoon treatment.
a. Mixed treatment method
b. Experimentation method
c. Anaerobic
d. Aerobic

A

a. Mixed treatment method

59
Q

The three main variations of waste water treatment
a. Lagoon, lake, river
b. Anaerobic, aerobic, facultative
c. Chemical, biological, physical
d. pumping, mixing, dredging

A

b. Anaerobic, aerobic, facultative

60
Q

A facilty building or any portion of a facility building that is used for living sleeping, counseling.
dining.
a. Recreational Environment
b. Recreation
c. Residential Environment
d. Occupational

A

c. Residential Environment

61
Q

Defined as the workplace surroundings that
a. Resident
b. Recreational Environment
c. Occupational Environment
d. Residential Environment

A

c. Occupational Environmen

62
Q

All are four types of radiation except:
a. Alpha radiation
b. Beta radiation
c. Gamma rays
d. Protons

A

d. Protons

63
Q

is directed to assemble, study, and disseminate information on observed levels of ionizing radiation and radioactivity (natural and man-made in the environment and its effects.
a. World Health Organization (WHO)
b. International Atomic Energy Agency (IAEA)
c. UN Scientific Committee on the Effects of Atomic Radiation (UNSCE AR)
d. International Labour Organization (ILO)

A

c. UN Scientific Committee on the Effects of Atomic Radiation (UNSCE AR)

64
Q

What determines the milk quality for raw milk to be considered of a suitable quality level?
a. Free of debris and sediment, off flavors, abnormal coloring, low in bacterial count and free of chemicals
b. Results in having diarrhea, gas and bloating after drinking dairy products.
c. Raw milk that has not been pasteurized.
d. Mik from cows with lameness and infertility conditions with bacterial infections

A

a. Free of debris and sediment, off flavors, abnormal coloring, low in bacterial count and free of chemicals

65
Q

What are the examples of milk products?
a. Butter, cream yogurt, cheese, ice cream
b. Mayonnaise, ketchup, mustard
c. Soymilk, almond milk, coconut milk, rice milk
d. Flour, eggs, potatoes

A

a. Butter, cream yogurt, cheese, ice cream

66
Q

What are meat products composed of?
a. Products made from animal tissues used as food, which are submitted to a process such as cooking, salting, smoking, or addition of condiments and seasoning.
b. It is composed of eggs
c. Meat comes from nuts, seeds and soy products
d. It is made out of nuts

A

a. Products made from animal tissues used as food, which are submitted to a process such as cooking, salting, smoking, or addition of condiments and seasoning.

67
Q

Below are different kinds of meat, except,

a. Beef, lamb, pork, sausages
b. Cabbage, carrots, potatoes
c. Goat meat, turkey meat, duck meat
d. Buffalo meat, goose meat, chicken meat

A

b. Cabbage, carrots, potatoes

68
Q

Enfluent polishing
a. Primary Treatment
b. Secondary Treatment
c. Tertiary Treatment
d. Sewage Treatment

A

c. Tertiary Treatment

69
Q

What digestion happens in effuent
a. Aerobic
b. Trickling Filter
c. Activating Sludge
d. Oxidation Ponds

A

a. Aerobic

70
Q

What is an example of direct transmission?
A. Kissing, and sexual intercourse.
B. Eye to eye contact
C. Touching
D. Cough

A

A. Kissing, and sexual intercourse.

71
Q

How do we prevent the transmission of direct contact diseases?
a. Clean surfaces regularly and Ventilate your home.
b. Prepare food safely.
c. Practice safe sex
d. All of the above

A

d. All of the above

72
Q

What kind of disinfectant is used in drinking. water, swimming pools, or even in households?
Flourine
B: Chlorine &. Sodiums
Magnesium

A

Chlorine

73
Q

is a type of toilet that collects human faces and urine in a hole in the ground.
a. Comfort room
b. Septictank
c. Pit Latrine
d. Rest Room

A

c. Pit Latrine

74
Q

What are the causes of toxic agents?
a. Chemical exposure, Environmental, Biological, Coliform, Fecal
b. Chemical exposure, Environmental Factors, Biological Sources, Occupational hazards, Medication and drugs.
c. Chemical composition, Food, Cats, Fecal, Contaminants
d. Drugs, expired medications, E.Coli, pollution.

A

b. Chemical exposure, Environmental Factors, Biological Sources, Occupational hazards, Medication and drugs.

75
Q

focuses primarily at ensuring complience of food business operators.
a. control measures
b. Inspections Food Control &. Alofthe above

A

b. Community food protection

76
Q

Itincludes actions that can be taken to reduce or remove the potential of exposure to hazard?
a. Inspections b.
Control measures
Appraisal of food control measures.
&. Eating establishment regulations

A

b. control measures

77
Q

How do you prevent stream pollution?
a. Don’t pour your motor oil down the storm drain.
b. never clean up a spill by hosing it into a storm drain
c. Pick up litter and throw it away in a garbage can
d. AOTA

A

d. AOTA

78
Q

Exposure to radioactive can cause diseases such as:
a. Cancer
b. genetic mutation
Both A and B
d. None of the above

A

Both A and B

79
Q

Itis the contamination of air caused by the
presence of substances in the air.
a. Air pollution
b. Water pollution
c. Land pollution
d. Miasma

A

a. Air pollution

80
Q

foodborne illness is a disease transmitted
to people who eat food.
a. fast
b. carbonated
c. contaminated
d. both b &C.

A

c. contaminated

81
Q

What is the test that is commonly used to
determine the averali presence or absence of coliform in a sample?
a. Fecal Coliform Test
b. Total Coliform Test
c. E.Coli Test
d. Water Test

A

b. Total Coliform Test

82
Q

Here are the following measures that we should adopt, EXCEPT:
a. Energy conservation
b. Avoid using vehides
c. Use of clean enerfy resources
d. Cutting of trees

A

d. Cutting of trees

83
Q

The following are bacterial pathogens that we can get through food that can cause disease, EXCEPT:
a. Salmonella
b. Escherichia Coli
c. Mycobacterium
d. Listeria

A

c. Mycobacterium

84
Q

natural process describes the movement and transformation of nitrogen in various forms within the earth’s ecosystem.
a. Nitrogen rotation
b. Nitrogen cycle
c. Nitrogen circle
d. Community cycle

A

b. Nitrogen cycle

85
Q

This branch of public health involves identifying and managing risks and hazards in work environments to prevent work-related injuries, illnesses, and friend.
a. Epidemiology of Occupational Health
b. Epidemiology of Housing
c. Reactional Health
d. Occupational Health

A

d. Occupational Health

86
Q

Its the method thatis employed to destroy
or recycle unused, old or unwanted domestic, agricultural, medical or industrial waste.
a. Waste
b. Litter
c. Disposal

A

c. Disposal

87
Q

The following are the different type of work
environment, EXCEPT:
a. traditional work
b. open offices
c. bookable spaces
d. subdivision

A

d. subdivision

88
Q

Why do building code matters?
a. protect you from a wide range of hazards
b. to protect the public health
c. aims to ensure the developers will follow the implementation of the latest technical knowledge on building design
d. All of the above

A

d. All of the above

cph finals (1 decks)

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