Final exam questions Flashcards

1
Q

What are at least two biological advantages of the rumen GIT compared to a non rumen GIT

A

Can hold food for a long time and is superior in nutrient absorption

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What are four defining characteristics of ruminant animals

A

Mammals, ungulates, herbivores, have a rumen

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

5 sacs of the rumen and what advanage do they provide compared to if the rumen was a single continuous compartment

A

Cranial, dorsal, ventral, caudodorsal and caudoventral sac. Provides a large surface area for microbial fermentation- efficient digestion

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

2 factors that influence digestion of feed in ruminants

A

Size and content of the feedstuff

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

2 fermentation end products not useful to ruminants

A

Methane and CO2

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Why do different sized ruminants have differnet grazing strategies

A

smaller ruminants typically eat things that are easier to digest while larger ruminants eat things that take longer to digest

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

3 different grazing strategies and how they differ from each other

A

Browsers- eat leaves, nuts fruit
Grazers- eat leaves and stems/stalks
Intermediate feeders- eat a combonation of the two above

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

3 short chain FA produced in the rumen

A

Proprionate, butyrate, acetate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Which material or fiber most closley reflects all of the fiber components found in plants

A

NDF

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What is theprimary difference between the material insoluble acidic and neutral detergent

A

NDF contains hemicellulose while ADF does not

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

why do we feed ruminants carbohydrates

A

They are cheap and fill the animal up

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

4 examples of ways that VFA production can be manipulated

A

Changing feed tyoes, adding supplements to feed ingredients, chemically altering the way feed is made, grain to forage ratio

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Primary difference between starch and cellulose

A

Cellulose is less digestible than starch

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Which short chain FA accounts for at least 50% of ruimnal short chain FA

A

Acetate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Why is large lactic acid production in the rumen a concern

A

Can lead to rumen acidosis

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Why is a large production of propionate associated with feed efficiency in ruminants

17
Q

Primary strucutral heteropolysaccharide that closley associates with lignin

18
Q

Which type of starch is less soluble

A

Corn starch