Final Exam Notes Flashcards

1
Q

Physiology

A

the study of how organisms work (form and function)

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2
Q

Design rules for plans and animals

A

they must obey physical and chemical laws including scaling and they are constrained by evolutionary history, wha can it do with what it already has

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3
Q

Scaling

A

how do things change when things change in size, as a physiological characteristic

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4
Q

Safety factor

A

we have two lungs when we really only need the one, and the pancreas is 80% larger than we need it to be function properly … bridges are stronger than they need to be as well

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5
Q

First law of thermodynamics

A

energy cannot be created nor destroyed

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6
Q

Second law of thermodynamics

A

entropy (disorder) always increases, it takes energy to remain organized (alive), plants must capture solar energy and animals must eat

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7
Q

Input / Output Budget

A

plants and animals require to take in the nutrients and energy in order to function - used for maintenance, generating of external work, reproductive fitness and biosynthesis, using energy as efficiently as it can in order to maximize the output (animals are very inefficient, plants are very efficient biomechanical maniacs, but they do perform the same similar things)

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8
Q

Temperature

A

a measure of the speed or intensity of random motion, animals must adapt to their environment and the temperature in which they live, temperature is the motion by the atoms in the object

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9
Q

Temperature of a substance is proportional to …

A

the product of the mean square speed of the random molecular motions and the molecular mass

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10
Q

Temperature vs. Heat

A

temperature is not heat, heat is energy, heat and temperature are related in that energy will influence movements of molecules

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11
Q

Heat

A

amount of energy in the object

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12
Q

Temperature determines …

A

the direction of heat transfer - warm to cold

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13
Q

Animals and their environment temperature …

A

despite the type of animal, there is a constant relationship between the organism and its environment in regards to heat transfers - using convection, evaporation, conduction, radiation, etc … to change the animals temperature, uses its environment

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14
Q

Plants and animals and their environment temperature …

A

receives radiation heat from the sun either direct or reflected through the clouds, radiation from plants and the sky, this enters the animal, and the animal itself produces heat of its environment

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15
Q

Absolute Zero

A

when molecules stop moving - there is no energy

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16
Q

15 degrees celcius

A

where development and growth can occur for many insects and plants

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17
Q

50 to 70 degrees celcius

A

the machines that carry out metabolism often have denaturing of their proteins near 50 to 70 degrees

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18
Q

37 degrees celcius

A

body temperature of most mammals

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19
Q

endotherms

A

generate internal heat

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20
Q

ectotherms

A

rely on external temperature to determine body temperature

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21
Q

homeotherm

A

defend a constant body temperature

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22
Q

poikilotherms

A

allow body temperature to vary

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23
Q

heterotherms

A

have more than one temperature set point, or switch between homeothermy and poikilothermy

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24
Q

regional endothermy / heterothermy

A

different body temperatures in different parts of the body

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25
Q

ectotherms and poikilotherms

A

some amphibians and plants

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26
Q

endotherms and poikilotherms

A

plants and insects

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27
Q

ectotherms and homeotherms

A

lizards

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28
Q

endotherms and homeotherms

A

mammals

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29
Q

relationship between temperature and metabolism in an ectotherm

A

in humans, metabolic rate (oxygen consumption) is relatively constant because we have constant internal temperature, but ectotherms vary their rate depending on their environment, increasing body temperature, increases metabolic rate in an almost exponential relationship

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30
Q

Q 10

A

the temperature coefficient is the ratio of the rate of a process at one temperature over the rate of the same process (reaction) at a temperature of 10 degrees lower, how much does the rate of a process change over the space of 10 degrees celsius

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31
Q

What can offset the response of Q10

A

acclimation

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32
Q

rate increase for many physical and chemical processes

A

about 1 increase of the rate

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33
Q

rate increase for biological reactions

A

about 2-3 increase of the rate for biological reactions

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34
Q

how do temperatures changes occur

A

temperature determines motion and therefore the rate at which molecules encounter one another, more interactions = more reactions, increasing temperature increases the chance for collisions - more interactions and thereby increasing the amount of interactions that occur, temperature also determines the conformation and efficiency of enzymes (Q10)

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35
Q

How do enzymes work

A

enzymes have an induced fit - requires a specific orientation of the molecules, temperature can affect the rate at which the substrate and enzyme encounter on another, warms = more often = more reactions

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36
Q

Temperature and enzyme effectiveness

A

the enzyme’s active site can change shape with temperature, changing in binding affinity for substrate (generally warmer = weaker)

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37
Q

What’s the limit of temperature and the enzyme’s effectiveness

A

once a certain temperature is reached, the binding site of an enzyme begins to change and therefore the substrate is no longer in correct orientation to the enzyme - there is a limit! at too high of a temperature, the enzyme will become denatured and cannot function at all

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38
Q

Relationship between Km and affinity of an enzyme

A

Km = the amount of substrate required to reach half of the maximum rate of reaction (Vmax), the higher the Km means lower affinity - needs a lot of substrate to reach half of the Vmax, they are opposite of one another (Km and affinity), low Km = high affinity

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39
Q

Enzyme affinity and temperature in the Goby fish

A

decreasing affinity as the temperature increases, what temperature is optimal? - normally around 30 degrees, the highest temperature is not optimal because it is too efficient because it actually ends up letting go of the substrate (poor catalytically) too easily

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40
Q

Affinity is too high at lower temperatures, therefore …

A

the enzyme binds too tightly to the substrate making the reaction slower (not released as fast)

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41
Q

Affinity is too low at higher temperatures, therefore …

A

the enzyme binds too loosely to the substrate making the reaction less likely to occur

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42
Q

Protein’s structure at different temperatures

A

at higher temperatures it is not as tight as it adopts different conformations and lower temperatures it becomes even more unassembled

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43
Q

Enzyme Adaptation

A

the same enzyme in different organisms, in different environments have all adapted to function in different temperatures depending on their environment, through adaptation these species have optimized the enzyme function for the environment in which they live

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44
Q

Metabolic Rate

A

an animal’s rate of energy consumption, the rate at which it converts chemical bond energy to heat and external work, this rate is temperature dependent

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45
Q

Fickle cue

A

it is not reliable - there are different seasons with different temperatures, not a good environmental cue to tell animals of what to do, plants and animals often use more reliable cues, like photoperiod to govern their seasonality

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46
Q

Thermal inertia

A

the degree of slowness with which the temperature of a body approaches that of its surroundings and which is dependent upon its absorptivity, its specific heat, its thermal conductivity, its dimensions and other factors

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47
Q

Thermal inertia and size

A

size does matter - a smaller organism will be more affected in a short term temperature change because a larger organism has more body mass meaning there is more area for heat to be stored

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48
Q

What can an endotherm do physiologically with temperature changes

A

altering oxygen demand and delivery, change metabolism, change insolation (grow fur), membrane fluidity (more solid composition at low temperatures and more fluid at high temperatures) and enzyme denaturation (chaperon / heat shock proteins, change the enzyme at the amino acid level in order for them to function more effectively at different temperatures)

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49
Q

Adaptation

A

genetically controlled trait that though the process of natural selection, confers an advantage to the individual, altered genome

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50
Q

Acclimation

A

a chronic response of an individual to a changed environment in numerous ways (ex. summer vs. winter), it is an altered genome expression, altered phenotype, using what you already have and changing it for the environment

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51
Q

Enzymes between closely-related species

A

enzymes have adapted over time to have different optimal temperatures, even though the different species are closely-relted of the same genus, genome isn’t changing but there are different parts expressed or some portions more frequently expressed

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52
Q

Thermoregulation

A

maintaining constant body temperatures regardless of the environment

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53
Q

Environment of the forest vs. dessert landscapes

A

going with the flow of the environment is easier in some places than others, it would be easier in the watered environment of the forrest rather than the sun rich environment

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54
Q

Are ectotherms completely at mercy of their environment?

A

NO - the sum of all heat inputs and outputs should be zero, including radiation, convection, conductance, latent heat exchange (transpiration / evaporation) and metabolism

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55
Q

Radiation in plants

A

they can minimize radiation in the heat absorbed or lost by changing leaf colour (red or white in sunny and green in shaded area) or their leaf angle

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56
Q

Convection in plants

A

changing leaf shape (how much of the leaf is exposed to the sunlight), more pointy leafs in the sun environment, more rounded within the shade, heat exchange with air molecules

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57
Q

Behavioural thermoregulation in plants

A

rolling leaves and pointing them vertically reduces sun interception, saving water, maximize sun exposure and minimizing water loss

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58
Q

Behavioural thermoregulation in lizards

A

lizards move around the island to their optimal temperature, they are not evenly distributed - movement is a behavioural change

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59
Q

Lat heat of vaporization of water

A

2270 kJ / kg

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60
Q

If you are hot and have a glass of cold water

A

it is more effective to dump it on your head than it is to drink it in order to cool off faster and more efficiently

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61
Q

If you are already sweating and have a glass of cold water

A

it is better to drink it because your body is already maximally evaporating

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62
Q

Impact of CO2 levels on leaf temperature

A

in areas of higher CO2 levels - the leaves do not transpire as much because they already have enough CO2 for survival, therefore their stomates are closed and evaporation is no longer performed, therefore they have higher leaf temperature

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63
Q

Where does ectotherm heat come from?

A

metabolism, futile cycling / alternative oxidase pathway (in plants) and muscle contractions (in animals)

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64
Q

Alternative oxidase pathway in plants

A

the product is mostly water, there is no proton pumping, therefore no energy (ATP) is formed

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65
Q

Use of metabolic heat in plants

A

to warm up tissues to a more optimal physiological temperature, to attract pollinators in early spring - increases odour diffusion and provide warmth for ectothermic pollinators, less energy that the pollinators have to use if the plant itself is warmer

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66
Q

Heat generation for insects when they are in flight

A

greater heat production as the air temperature is cold, less energy has to be expended when the air temperature is warmer

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67
Q

During brooding young for the queen bee

A

it will increase its metabolism in order to produce more heat when the air temperature is lower

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68
Q

bees defending the nest

A

bees will come together forming heat together to kill enemy

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69
Q

why are fish ectotherms

A

fish can generate heat (like anything else with metabolism), but they have problems keeping it because they are surrounded by thermally-conductive water, they are in a medium that exchanges energy so quickly, too thermally conductive, that the fish cannot maintain a higher body temperature

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70
Q

Why are ectotherms ectotherms when they generate internal heat?

A

ectotherms don’t generate heat that contributes to interna function, but all organisms generate some heat through metabolism

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71
Q

Rete mirabile

A

warm arterial blood looses heat to the cooler venous blood which goes back to the heart / core, allows for very effective counter-current exchange of heat

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72
Q

Red muscle

A

high myelin - very metabolically active, therefore their temperature is elevated above water temperature, they have more continuous activity, heat comes from the normal heat produced by contractile activity of the red muscles, the only different is the heat is retained, red muscles undergo more quick, shorter bursts of activity

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73
Q

Regional endothermy in some bony fish

A

allows long migration through water at different temperatures, to allow better performance as a predator chases the prey int colder water, and it improves in power output of muscles

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74
Q

Overview of metabolism

A

metabolism is the breakdown of complex molecules into simple molecules, energy is required to break down the molecules

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75
Q

Light dependent reaction of photosynthesis

A

uses water to produce oxygen, uses ADP, NADP and produces ATP and NADPH, energy input comes from photons to cause charge displacment, photochemistry takes place

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76
Q

Light independent reaction of photosynthesis

A

uses carbon dioxide to produce sugars and uses ATP and NADPH to produce ADP and NADP, energy input from light dependent reactions

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77
Q

Light = energy

A

shorter wave lengths have higher energy contents and this can actually be too damaging to photons, longer energy wave lengths have lower energy contents and is not sufficient enough for photochemistry

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78
Q

Optimal wavelengths and energy for photosynthesis

A

visible spectrum around 450 or 500 because this is where chlorophyll a and b can efficiently absorb light to be transferred on to the photosystems (more than 600 nm nothing will happen)

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79
Q

Pigments

A

are molecules that absorb photons, generally coloured in the wavelength they reflect

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80
Q

Fluorescents

A

energy is lower because energy is lost

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81
Q

chlorophyll a and b and beta carotene

A

absorbs higher energies than what is used during photosynthesis (than that absorbed by photosystem I and II)

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82
Q

Where are photosystems I and II found

A

photosystem I is found in the stroma and photosystem II is found in the thylakoid membrane, linked through mobile electron carriers

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83
Q

Behavioural adaptation of chloroplasts

A

deep light - the chloroplasts clumped together excuse they try to absorb as much light as possible and they become separated in a strong light

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84
Q

How much energy actually needs to be present from photosynthesis

A

only about 10% of sunlight is actually needed for photosynthesis

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85
Q

Energy transferring to the reaction centre

A

the reaction centre doesn’t absorb much energy itself, light absorption occurs in the antenna complex (can include chlorophyll a and b) that capture incoming light, they transfer energy towards the reaction centre (found within photosystem I and photosystem II)
it is movement of energy, not movement of electrons in this portion, energy from harvested photons is transferred to the reaction centre, electron movement takes place at the reaction centre
two photosystems required in oxygen involving organisms - mainly plants

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86
Q

Photosynthetic photosystems

A

photosystem II receives the energy of the photon and water is oxidized to give the photosystem II an electron and protons remain in the lumen, the electron is taken by an electron mobile carrier (PQ) to cytochrome c where another proton is pumped into the lumen using some of the energy from that electron, then another electron mobile carrier (PC) takes the electron to photosystem I where the energy is used to reduce NADP to NADPH

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87
Q

The milieu interieur

A

term to describe the internal environment of organisms as distinct from the external environment, internal conditions held constant despite changes on the outside in their environments (ex. blood glucose, temperature, pH)

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88
Q

conformity

A

variations

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89
Q

regulation

A

regulates no matter what the external environment conditions are

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90
Q

mixed conformity and regulation

A

animals that do both, most animals have some factors they regulate closely but others they allow to conform

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91
Q

advantage of regulator

A

not required to stay in a certain environment, can move more, they don’t have to constantly adapt to a changing environment

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92
Q

disadvantage of regulator

A

requires a lot of energy, especially costly for temperature

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93
Q

advantage of conformity

A

energy is much less

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94
Q

disadvantage of conformity

A

body most have mechanisms to deal with the constant change of the environment

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95
Q

zone of tolerance

A

sets limits of where the organism can live, due to limits of regulation, range of which an organism can regulate its internal conditions, at each extreme they must conform, if these zones are reached, their fitness decreases

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96
Q

Homeostasis

A

the coordinated physiological processes which maintain most of the constant states in the organism, relatively stable internal physiological environment, usually involving extensive feedback mechanisms

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97
Q

How does homeostasis work?

A

there is a controlled variable (ex. pH, temperature), and a sensor (hypothalamus) compares the value of this controlled variable to the set point (what it should be) and sends a signal to the effectors of the body to begin working on changing the value back to the set point

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98
Q

Negative feedback loop

A

it shuts off once the set point is reached

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99
Q

On / Off vs. proportional control negative loop

A

measures how far you are to the set point and gives a more strong or weak control depending on how off it is from the value

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100
Q

Control in homeostasis

A

hormonal (ex. insulin and glucagon), neuronal (vasoconstriction), biochemical and molecular (ex. cytoplasm composition)

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101
Q

Fever - homeostatic

A

when you have a fever, the set point is altered, it is still regulated but at a new set point, regulated very closely, little fluctuation when you have a fever in body temperature

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102
Q

Positive feedback

A

control system reinforces deviation of a controlled variable from set point (ex. oxytocin in breast feeding), change promotes more change in the system

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103
Q

Scaling definition

A

the study of structural, mechanical and physiological properties change with changing size, an organisms size affects its structures and mechanisms

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104
Q

Sizing of an animal and its body mass

A

as linear size doubles, body mass increases 8 folds (2 to the power of 3), bones get bulkier and longer

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105
Q

isometric scaling

A

things change by the same factors, direction proportionality, length is doubled therefore mass is doubled, linear relationship

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106
Q

isometric scaling on a graph

A

slope is 1 and intercept is 0

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107
Q

allometric scaling

A

proportionality changes with size, relationship is not 1:1 (allo means other), non-linear relationship

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108
Q

allometric scaling on a graph

A

slope is more or less than 1, intercept may or may not be 0

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109
Q

Using scaling to understand physiology

A

summarizing huge data sets, predicating unknowns, can look for deviations (residual analysis), there can be evolutionary signals in the similarities as well

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110
Q

Heart rate vs. Heart weight

A

heart weight relative to body size remains the same, but heart rate changes dramatically for different organisms

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111
Q

Catabolism

A

breakdown of molecules to release energy

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112
Q

Anabolism

A

use of energy to assemble molecules

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113
Q

isolated systems

A

will eventually decay to randomness (entropy increasing), no energy or matter is exchanged

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114
Q

open systems

A

exchange heat with its surroundings, will not decay to disorder, will remain in organized state

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115
Q

energy definitions

A

capacity to do mechanical work (force x distance) or capacity to increase order

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116
Q

energy that can do physiological work

A

chemical, electrical, mechanical can do physiological work (to do physiological work in order to maintain organized state of the organism)

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117
Q

what energy cannot do physiological work

A

heat

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118
Q

chemical bond energy

A

the energy liberated or required when atoms are rearranged into new configurations, totipotent (can be harnessed and used for other mechanisms, it drives everything else)

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119
Q

electrical energy

A

the energy that a system possesses by virtue of the separation of the positive and negative charges (potential), does physiological work as well (totipotent) (ex. membrane potentials used to pump other things across the membrane)

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120
Q

Mechanical energy

A

the energy of organized matter in which many molecules move simultaneously in the same direction, totipotent / high grade (ex. moving a limb or circulating blood)

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121
Q

High grade energy vs. low grade energy

A

high grade energy also known as totipotent can be used to perform physiological work while low grade work cannot, it is considered waste

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122
Q

heat energy

A

the energy of random motion, all matter above absolute zero temperature possesses heat energy, it is low grade and considered a waste

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123
Q

why is heat important if it is a low grade energy

A

heat is important because it determines temperature which influences physiological rates, but does not do direct physiological work

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124
Q

calorie

A

amount of energy (heat) to raise the temperate of 1 gram of water by 1 degree

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125
Q

power

A

rate of energy used per unit of time

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126
Q

Input / Output budget, more detail

A

all absorbed chemical energy (energy that can be absorbed in the body) is either stored in chemical energy or eventually converted to heat, efficiency of ATP to mechanical work is about 25% (that actually moves you around, must is internal muscle movement, or heat production / loss)

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127
Q

Biosynthesis in input budget

A

energy is kept within the body (growing or fat storage) or energy that exists the body (ex. skin lose, gametes)

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128
Q

Efficiency of metabolism

A

very inefficient - about 75% of energy is lost by heat (rearranging molecules is expensive)

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129
Q

Maintenance of the input budget

A

all of this energy eventually ends up at the heart (ex. body temperature, pumping blood)

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130
Q

External work energy use in input budget

A

movement of stuff outside of body (ex. moving yourself or other things), friction that is created through movement produces heat

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131
Q

measuring metabolic rate through direct calorimetry

A

metabolic rate is measured directly from the amount of heat released by an organism, melts ice surrounding it which is then measured

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132
Q

measuring metabolic rate through indirect calorimetry

A

metabolic rate is calculated from the concentrations of oxygen consumption and carbon dioxide production or by material balance (energy in - energy out), indirect because you are measuring the products of metabolism

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133
Q

Heat produced between different energy molecules from food sources

A

much more heat is produced when the animal is burning off lipids or proteins, but there is very little to no change of heat for carbohydrates being used in metabolism

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134
Q

Basal metabolic rate

A

in endothermic homeotherms, done in fasting and resting conditions

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135
Q

Standard metabolic rate

A

used for animals that do not alter their temperature (ectothermic poikilotherms), still in fasting and resting conditions at a defined temperature

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136
Q

Fixed metabolic rate

A

daily energy expenditure of a free living animal

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137
Q

Allometric scaling of metabolic rate

A

a larger animal eats a lot more food, but when the amount of food is scaled to the amount of energy it needs, a smaller animal eats much more than its body weight for the energy it needs, but a larger animal does not need as much energy from the food compared to its larger body weight

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138
Q

weight-specific metabolic rates

A

when you get small, your metabolic rate gets much higher, this relationship may be due to smaller animals having a greater surface area for their mass therefore they will be losing heat at a greater rate (maintaining same body temperature requires higher metabolic rate to produce more heat)

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139
Q

Costs of Activity

A

measuring the oxygen consumed and carbon dioxide produced during different locomotion activity

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140
Q

Animals that swim and energy costs

A

the energy cost exponentially increases with speed

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141
Q

runners and the energy costs

A

the energy cost linearly increases with speed

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142
Q

smaller animal vs. larger animal and energy costs

A

smaller animals have a higher energy cost than a larger animal to go the same speed, takes a lot of energy for small animals to get somewhere in good speed

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143
Q

Costs of activity in flying birds

A

when a bird flies faster they get lift, but they also have to overcome drag which means more energy is needed, when a bird flies slowly they are just hovering but they need to overcome the force of gravity - high energy, middle speeds requires less energy then higher or lower speeds

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144
Q

The metabolic ceiling

A

metabolic rate that is the limit of the organism, metabolic machinery (ex. heart, liver) is what contributes to their metabolic limit

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145
Q

how much energy should a parent animal give to their children

A

they found it was about 4 to 5 times their BMR

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146
Q

Higher BMR requires …

A

a bigger heart, or more efficient liver to support this

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147
Q

Aerobic activities and BMR

A

for activities like aerobic activities you can perform 6 to 8 times your BMR

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148
Q

Multiples of your BMR sustained

A

this will only be sustained for a few minutes, multiples of your BMR can only be done for shorter timer periods (no longer than a few weeks), this requires continuous food and energy replacement through the time for the longer time periods, it takes larger, more expensive organs to support greater peak metabolic rates

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149
Q

Endothermic homeotherms and their physiological features

A

maintain a high and stable body temperature using internal heat, high resting metabolic rate (cellular, tissue and whole animal levels), and insulation (fur, feathers, blubber) is usually present to retain heat

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150
Q

Thermal neutral zone

A

range of temperatures where the metabolic rate does not change for an endotherm, getting below a certain point (the lower critical temperature) the metabolic rate must increase to increase body temperature and further mechanisms must kick in

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151
Q

Vasoconstriction

A

when you are cold, your blood vessels can vasoconstrict in order to keep the blood further from the skin and keep heat in

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152
Q

vasodilation

A

when you are too hot, your blood vessels dilate in order for the blood to get closer to your skin and the heat can be evaporated out through sweat glands and leave the body

153
Q

Mechanisms to change thermal conductance

A

thermal conductance is how easier it is for an organism to gain or lose heat, can change this through vasoconstriction, vasodilation, pilomotor response, ptilomotor response and posture changes

154
Q

pilomotor response

A

contraction of smooth muscles of the skin caused by cooling and resulting in goose bumps

155
Q

ptilomotor response

A

response of the smooth muscles of the skin during periods of excessive heat

156
Q

postural changes

A

a postural position more curled up in order to preserve body heat or huddling - huddling close with others of your species in order to warm yourself up

157
Q

Arteries and veins maximizing heat retention

A

if the artery is right next to the vein, the heat will move from the high temperature of the artery to the low temperature of the vein which keeps the heat within the core and keeps the paws (extremities) colder during cold temperatures

158
Q

Arteries and veins minimizing heat loss

A

if the artery and vein are further apart, heat will not be exchanged until the capillaries in the paws which results in warmer extremities and lower core body temperature

159
Q

Cold adapted animals and thermal conductance

A

cold adapted animals have a lower thermal conductance than tropical animals

160
Q

Reducing thermal conductance mechanisms

A

foxes have larger coats in the winter to reduce thermal conductance, have lower thermal conductance during the winter than in the summer

161
Q

Shivering

A

caused by non-synchronous muscle contractions and generates excess heat

162
Q

Shivering and hamsters

A

if they are acclimated to a higher temperature, their muscles will have very high electrical activity as they shiver to keep warm in low temperatures, but in hamsters when they are acclimated to a lower temperature, their muscles do no have to work as hard in shivering and therefore have much lower electrical activity during shivering at cold temperatures, but they still work harder than in warm temperatures

163
Q

Non-shivering thermogenesis

A

production of excess heat by ion leaks and uncoupling in the mitochondria in brown adipose tissue used for ATP synthesis which used for uncoupling of ions, no net ATP but it does produce a lot of wasted heat

164
Q

Brown adipose tissue

A

has a lot of mitochondria to produce this extra heat, it is specialized for non-shivering thermogenesis

165
Q

Upper critical conductance

A

at the UCT - conductance is maximal, above the UTC, excess heat can be stored allowing the animal’s temperature to drift up (which saves it a lot of water) or heat can be lost through evaporation, heat can also be lost through sweating, licking, panting and gular flutter

166
Q

Aerobic metabolism

A

is dependent on the exchange of oxygen and carbon dioxide from the environment

167
Q

Relying only on diffusion for gases

A

it is too slow to maintain the rates of gas exchange needed to support the metabolism of larger organisms, for very small organisms, diffusion would be affective because its size allows this movement - larger surface area relative to its mass / volume

168
Q

Gas exchange in respiration

A

getting oxygen out of the external medium and into the cells - often via the circulatory system and getting carbon dioxide out of the cells and into the external medium

169
Q

where is the oxygen

A

about 21% of the air in the atmosphere is oxygen, but very little dissolved in water, therefore water breather must process a lot of water in order to absorb the oxygen they need, air breathers have a larger concentration of oxygen available for breathing therefore less air processed

170
Q

Partial pressure

A

each gas in a mixture (either a gas or a solution) exerts their own pressure, partial pressure is the amount of pressure that the gas of interest exerts

171
Q

Partial pressures of gases in the atmosphere

A

21% of oxygen, 78% of nitrogen, 0.93% argon and 0.04% of carbon dioxide

172
Q

Difference in partial pressures and environments

A

partial pressure of air will be slightly lower in a lecture hall or crowded room because we are breathing oxygen in, going up in elevation air is thinner and therefore contains a lower oxygen concentration

173
Q

Gases dissolved in liquids

A

not the same as having air bubbles, partial pressure of a gas in a liquid is proportional to the partial pressure of that gas in the air

174
Q

Why wouldn’t a gas contribute to partial pressure in a solution?

A

gases that have reacted chemically do not contribute to partial pressure in solution because it is no longer the same chemical (that you were measuring the partial pressure of before), only free gas molecules contribute to the overall pressure of the mixture

175
Q

Henry’s Law

A

gas dissolved in solution, its concentration is a product of its partial pressure and its solubility in a liquid

176
Q

Gases solubility in water

A

oxygen has a very low solubility in water, while carbon dioxide is quite a bit higher

177
Q

Solute Diffusion - the Fick Equation

A

net movement of a molecule, moving mostly from high to low but some move from low to high concentration and therefore it must be termed as a net movement, rate of net movement of a molecule is influenced by the diffusion coefficient, the concentration gradient and the area availability of diffusion

178
Q

What factors influence the rate of diffusion of gas molecules?

A

the partial pressure gradient, surface area available for diffusion, diffusion coefficient, molecular mass (larger = slower diffusion), distance / width of the membrane (larger = slower diffusion)

179
Q

What factors of gas diffusion are constant?

A

molecular weight of the gas, diffusion coefficient and solubility of the gas

180
Q

What factors of gas diffusion can be changed?

A

area available for diffusion, partial pressure gradient and width of the membrane can all be altered

181
Q

What determines the diffusion of gases?

A

the partial pressure of a gas, not absolute concentration of the gases

182
Q

Convection vs. diffusion

A

convection can break dependence on diffusion, and enhance gas movement, diffusion has its limits, organisms have to rely on convection or bulk flow to move gases over larger distances

183
Q

Gas transport in animals

A

often is a combination of convection and diffusion

184
Q

tidal convection

A

in and out breathing, ventilates lungs

185
Q

Movement of gases in respiration

A

the partial pressure of oxygen is higher in the atmosphere than in our lungs, therefore it moves inwards during inhalation through convection and partial pressure of carbon dioxide is greater in the lungs than the atmosphere therefore causing carbon dioxide to exit during exhalation

186
Q

breathing out very deeply during exercise

A

when you breathe out very deeply during exercise you can lower the partial pressure even less in the lungs and therefore the partial pressure gradient between the lungs and the atmosphere is even greater and therefore more oxygen enters in the next inhalation

187
Q

diffusion of gases into the bloodstream

A

partial pressure is higher in the arteries / capillaries than it is in the tissues of the body, therefore oxygen diffuses to the tissues and is used in the body
constant new flood of blood from the heart with high partial pressures

188
Q

unidirectional flow (convection) in the circulatory system

A

larger distance than diffusion, partial pressure in the blood moving trough to extremities lowers as it is used up by the tissues

189
Q

diffusion from capillaries into tissues

A

substantial partial pressure drop as the oxygen is diffused from the capillaries to the tissues (mitochondria) where respiration actually occurs, fairly steady decrease of oxygen partial pressure throughout the circulatory system

190
Q

In the absence of active transport, the diffusion of solutes is driven by the chemical potential of the solute, by contrast, dissolved gases can diffuse against a concentration gradient, this is because …

A

differences in partial pressure govern gas diffusion

191
Q

impact of reduced partial pressure of oxygen - adaptation to elevation

A

two different elevations - higher up, the partial pressure is much less than at sea level
main difference of the population of people living at these two levels is their adaptation to the reduced partial pressure of oxygen primarily through large lung capacity
if the partial pressure gets too low, it can cause respiratory distress
regardless of the the partial pressure of oxygen in air coming in, the population of people have very similar partial pressures of their venous blood

192
Q

Animal gas exchange

A

external environment medium and internal body tissues separated by some gas-exchange membrane
getting rid of waste (carbon dioxide) the opposite way from the taking in of oxygen
only works if you have higher partial oxygen pressures on the outside and lower on the inside, and higher partial carbon dioxide pressure on the inside than on the outside
partial pressure of one gas to another does not matter, the movement of these gases only rely on the partial pressures of the same gas in opposite environments

193
Q

gas exchange membrane

A

a thin layer of tissue consisting typically of one or two simple epithelia which separates the internal tissues of the animal from the environmental medium (air or water)

194
Q

lungs

A

internal organs that contain the medium of the oxygen required, are invaginated

195
Q

external gills

A

project into external environmental medium (evaginated - external), surrounded by the medium

196
Q

internal gills

A

still considered evaginated because they are a continuation / external to the body cavity, evaginated from the body and project into a superficial body cavity through which the environmental medium is pumped

197
Q

Ventilation is active if ..

A

the animal creates the ventilatory currents of air or water that go down to and come from the gas exchange membrane, using forces of suction or positive pressures that it generates by use of metabolic energy

198
Q

Ventilation is passive if ..

A

environmental air or water currents directly or indirectly induce flow to and from the gas exchange membrane

199
Q

rate of O2 uptake (active ventilation) =

A

volume of the medium and difference between the concentration of inhaled and exhaled gas, rate because it is a continuous process (time factor), how much is taken up by the organism over net time

200
Q

O2 extraction efficiency

A

what proportion of the oxygen coming in compared to oxygen be removed

201
Q

Mammals efficiency of O2 extraction

A

27% efficiency

202
Q

Four anatomical variations of gas exchange

A

tidal gas exchange, cocurrent (concurrent) gas exchange, countercurrent gas exchange and cross-current gas exchange

203
Q

Tidal gas exchange

A

inhalation and exhalation of air - common mechanism for mammals
air in lung is able to exchange gas with the bloodstream, diffusional transportation requires close contact
partial pressure of oxygen in the blood cannot be greater than lung
short distances and close contact required
not as efficient as other cases

204
Q

Cocurrent (Concurrent) Gas exchange

A

whenever the medium is in close contact with the blood - moving in the same direction (diagram on the left)
how much time it has in contact between the blood and the medium dictates how much gases are exchanged
this can be maximized (the time of contact) to maximize oxygen absorption
diffusion of oxygen and carbon dioxide between medium and blood along contact axis
found in some gill
50-50 equilibration at best

205
Q

Countercurrent gas exchange

A

always higher partial pressure in the medium relative to the blood, always exchange to the blood stream
distance for medium to travel in the opposite direction of the blood will determine the efficiency of gas exchange
diagram on the right
diffusion of oxygen and carbon dioxide between medium and blood along contact axis
found in some gill types
much higher extraction efficiency

206
Q

Cross-current gas exchange

A

blood coming in always at very low partial pressure relative to the medium
blood system divided into many routes in order to maximize contact points and time for efficient exchange
found in bird lungs
diffusion of oxygen and carbon dioxide between medium and blood along contact axis
high extraction efficiency due to unidirectional medium flow

207
Q

Carbon dioxide arterial partial pressure in water breathers

A

the partial pressure of carbon dioxide in the blood leaving the breathing organs is always similar to the carbon dioxide partial pressure in the ambient water, regardless if tidal, co-current, counter-current or cross current

208
Q

Carbon dioxide arterial partial pressure in air breathers

A

the partial pressure of carbon dioxide in the blood leaving the breathing organs is usually far above the carbon dioxide partial pressure in the atmosphere because you need the partial pressure gradient in order for carbon dioxide to leave the lungs and exit the body

209
Q

Low oxygen - detection and response

A

whole body scale - increasing gill or lung ventilation (increasing rate of breathing = more oxygen)
intracellular, cell scale - hypoxia-inducible factors 1 and 2 (HIF-1 and HIF-2) increase in concentration in a cell when the cell experiences hypoxia to increase the secretion of erythropoietin which enhances production of red blood cells and therefore greater oxygen carrying capacity of the blood and promote angiogenesis - the development of new blood capillaries

210
Q

Gas exchange membrane area scales …

A

allometrically with body weight - almost linear, birds and mammals are higher (they have higher surface area for gas exchange), more than fish, amphibians and reptiles but this does not mean they have larger lungs

211
Q

Gas exchange membrane area between endothermic homeotherms vs. ectotherms

A

endothermic homeotherms have greater gas exchange membrane area than ectotherms of the same body mass

212
Q

Gas exchange membrane thickness

A

does not scale - no matter how large the animal is, the membrane thickness does not really change, mammals and birds have much thinner gas exchange membranes than most other organisms of the same body weight, reptiles have thickness similar to birds and mammals than fish

213
Q

How to breathe water

A

fast ventilation - more water across respiratory surface = more oxygen to absorb, efficient absorption would predict countercurrent exchange as common mechanism, high vascularized system with a larger surface area

214
Q

Breathing by fish

A

considered external gills, countercurrent mechanism of gas exchange, flow opposite to that of blood, volume is key to fish breathing high volume, uni-directional, countercurrent flow

215
Q

Breathing by amphibians

A

primary mechanism is through the skin, gills are important for breathing at the beginning, but diminishes later in life, but skin breathing remains important through the amphibian’s life, mix of water and air breathing, mechanism of breathing changes with life stages

216
Q

breathing by reptiles

A

primarily air breathers, little gas exchange through skin, single chamber for breathing, all gas exchange is through the surface membrane of this uni-chamber, unidirectional gas exchange, not tidal flow, increased surface area for gas exchange

217
Q

Breathing by mammals

A

huge surface area - so many divisions, 23 divisions in the lungs, many branches / brachii, flow of gas is convectional and diffusional, last terminal brachii contains alveoli which is where diffusion of gases actually occurs, convectional movement through the upper tracts of the lungs, but lower at the alveoli diffusion takes over

218
Q

Residual volume

A

what air is left (stale air) after you exhale your maximum breath, helps to prevent a collapsed lung, volume at the end of resting expiration, motionless gas

219
Q

Air exchanged during breath

A

about 500 mL of air exchanged

220
Q

Site of gas exchange

A

alveolus

221
Q

Total lung capacity

A

all of the four volumes added together (TV, IRV, ERV, and RV) typically around 6L of air, because residual volume is so difficult to measure, it becomes difficult to measure total lung capacity, so we often just measure vital capacity

222
Q

Vital capacity

A

the amount of air that can be breathed in and out of the lungs, the movable air (TV, IRV and ERV), but does NOT include the residual volume because it is too difficult to measure, maximal breath in and maximal breath out

223
Q

Inspiratory capacity

A

the volume of air that can be inspired, sum of tidal volume and the inspiratory reserve volume

224
Q

Expiratory capacity

A

the volume of air that can be exhaled, sum of the tidal volume and the expiratory reserve volume

225
Q

Breathing by birds

A

two air sacs that move air in and out, between the two they have an array of parabronchi where gases are exchanged, cross current gas exchange, tidal gas exchange in and out of the system, air comes into the posterior air sac, air that was already there is pushed through the parabronchi, exhaling - emptying of air sac to the trachea and emptying of the posterior air sac to the parabronchi, uni-directional flow of air through parabronchi

226
Q

Breathing by Terrestrial invertebrates

A

linked spiracles (openings in the body wall) throughout the body, relatively passive but there are ways to open and close spiracle openings, vascularized for gas exchange through trachea walls, diffusion of gases through trachea

227
Q

Gas exchange in photosynthesis

A

getting CO2 out of the external medium (air) and into the leaf - usually via diffusion through the stomata, but this allows diffusion of other gases as well, the most important is water movement

228
Q

Diffusion of gases occur based off …

A

partial pressure gradient between the SAME gas, move from high partial pressure of a gas to a region of low partial pressure of that same gas

229
Q

Hydraulic pressure of leaves

A

this resistance to water varies depending on growth conditions and water potentials of the leaf (ex. leaves growing in shaded conditions exhibit greater resistance to water flow than do leaves in higher light)

230
Q

Stomata

A

pore in the leaf surface that allows access from the outside to air spaces inside the leaf, more than 90% of all gas exchange occurs at this sight, can open and close, but while open it is good for CO2 uptake but allows water to leave (bad for water loss)

231
Q

Location of stomata for C3 dicot plant

A

often found on the under side of the leaf

232
Q

Structure of a monocot stomata

A

surrounded by thin guard cells with subsidiary cells sitting on each side (epidermal cells surround guard cells)

233
Q

How do stomata open and close

A

microfibrils can bend but do not stretch, water makes cell swells along the lines of least resistance, regulating in flow and out flow of water and gas exchange through this movement

234
Q

Why would the stomates be closed?

A

during temporal regulation, the stomata can be closed during the night because CO2 demand is low will little light available and they can also be closed when the soil water is less abundant and therefore the stomata will remain closed or open very little even on a sunny morning to try to minimize water loss and dehydration

235
Q

Why do the cells swell to open the stomata?

A

water uptake is driven by potassium and chloride influx, solute concentrations increase and therefore water flows into the cells to dilute the solution which increases the tugor pressure of the guard cells causing them to swell

236
Q

Guard cell swelling throughout the day

A

the potassium and chloride influx initiates this early in the day, over the course of the day after reaching maximum, the gradient across the membrane for potassium almost completely diminishes and then sucrose content builds up through photosynthetic activity and is used to maintain high osmotic state throughout the day - keeps high tugor pressure of the guard cells

237
Q

Guard cells shutting

A

as sucrose levels drop at the end of the day, the aperture closes (sucrose and potassium levels low)

238
Q

How is stomatal opening and closing regulated?

A

responds to internal CO2 partial pressure - if carbon dioxide is too low, the stomata will open to allow more carbon diode to diffuse into the leaf, and it closes in response to water stress, also ATPase is light responsive therefore responds to light to influence photosynthetic activity to produce sucrose

239
Q

C4 plant photosynthesis

A

spatial separation of initial CO2 fixation and the calvin cycle, when CO2 first enters the solution it is modified into HCO3- (carbonic acid), therefore maintaining gradient of CO2 partial pressure, promoting further uptake of CO2, carbonic acid is modified into malate acid and is moved to the bundle of sheath cells where it can build up and be broken down into pyruvate

240
Q

Advantage of C4 plant spatial separation

A

spatially separating where CO2 enters the cells and where it is actually used maximizes the likelihood of carbon fixation and reduces oxygen competition

241
Q

CAM Plant photosynthesis

A

temporal separation of CO2 influx and photosynthesis, stomata are open and CO2 can come into the leaf when it is cooler at night, reduces water loss from open stomata at night and then photosynthesis occurs during the day time when the light is available, therefore difference in timing usage of CO2

242
Q

How to maximize oxygen and CO2 movement in the bloodstream?

A

carbon dioxide reacts with water to become carbonic acid - no longer dissolved gas, therefore PCO2 is lowered and removal of CO2 is larger anymore continuous from the tissues to the blood (larger partial pressure gradient), when oxygen binds to hemoglobin in the blood you can get more oxygen because oxygen is no longer a free gas and therefore PO2 is maintained low

243
Q

O2 Transport-respirtatory pigments

A

these pigments increase the oxygen carrying capacity of the blood

244
Q

Oxygen binding to iron in a heme molecule

A

iron is not oxidized (electrons are not exchanged), therefore it can still be reversed when oxygen needs to leave the blood

245
Q

Heme

A

is a porphyrin ring complexed with an iron atom

246
Q

Myoglobin

A

monomeric protein with a single heme molecule in muscles

247
Q

Hemocyanins

A

do not have iron, they are blue and contain copper, they have multiple O2 binding sites, bright blue blood when oxygenated (found in squids and lobsters)

248
Q

Chlorocruorins

A

have a modified porphyrin ring with iron to bind with oxygen but they are green, they are found in some marine worms

249
Q

Hemerythrins

A

non-porphyrin but do contain iron proteins that occur intracellularly in muscle and blood cells, they are found in some types of worms and brachiopods

250
Q

Hemoglobin

A

found in blood and may have up to four heme-globin molecules (subunits), typical pattern is two alpha and two beta globins, shows cooperated binding that alters the O2 binding affinity of other globin molecules - when one subunit binds to oxygen, it changes the conformation of the other globin molecules and therefore increases its affinity with oxygen - 300 x greater for the 4th O2 to bind to the last globin molecule than the first

251
Q

Myoglobin vs. Hemoglobin

A

myoglobin shows no cooperativity because is is a monomer and always has greater O2 affinity than hemoglobin
at any PO2 where the tissues are, it will bind oxygen greater than hemoglobin, this is important because myoglobin in your muscle cells will always take the oxygen from the hemoglobin and get oxygen into the muscle (one way transport), no matter how low the PO2 will get in the muscles or how hard you are exercising)
animals such as seals and whales that have to dive for long periods of time have very red muscles because they are a high saturation of myoglobin that stores oxygen for later use and can never be lost to hemoglobin

252
Q

P50

A

measure of the binding affinity of a respiratory pigment of oxygen, the PO2 needed to reach 50% saturation, a low P50 means you have a high binding affinity (less oxygen is needed to reach full saturation)

253
Q

Low P50 environment

A

not a lot of oxygen in their normal habitat (ex. earthworms that live underground), higher affinity associated to get the oxygen it needs

254
Q

Hematocrit

A

the fraction of blood volume made up by red blood cells, this can vary and is maximal at about 55% (for birds) and around 45% for humans, used to measure how much hemoglobin is found in the blood cells, the oxygen capacity of the blood

255
Q

Hematocrit testing tube

A

cells that pack down at the bottom will be the erythrocytes (red blood cells) and platelets, the plasma will pack up at the top of the tube, measured with a ruler to get the fraction

256
Q

Having hematocrit above 55%

A

it would not be fluid enough to move through the circulatory system effectively, too many red blood cells would reduce the amount of plasma in the blood which carries glucose and takes waste away from the tissues

257
Q

Factors that affect P50 - Bohr Effect

A

increased carbon monoxide and fetal hemoglobin will cause a shift to the left of the curve and decreased pH (more acidic environment), increased carbon dioxide, increased temperature will cause the oxygen dissociation curve to shift to the right therefore increasing the partial pressure of oxygen needed to saturate hemoglobin

258
Q

Amphibians, Turtles, Lizards and Snakes

A

three chambered heart and systemic and pulmonary circuits are not completely separated, skin plays a role in gas exchange

259
Q

Amphibian’s Circulatory System

A

left side of their heart pumps oxygenated blood to the tissues of the body which takes all of the oxygen and then the deoxygenated blood goes from the tissues to the right side of the heart to be pumped to the lungs or to the skin to receive oxygen, but the lungs are more effective in gas exchange, therefore the blood from the heart goes to the left side of the heart to be pumped to the tissues, while the blood from the skin has little oxygen and is pumped through the right side of the heart circuit again

260
Q

Turtles, Lizards and Snakes’ Circulatory Systems

A

left side of the heart pumps blood to the skin and to systemic tissues and the oxygenated blood of the skin joins with the deoxygenated blood of the systemic tissues to be pumped through the right side of the heart to the lungs to be oxygenated there, they also have a septum which is like a wall on each side of the skin’s blood flow

261
Q

Right-Left and Left-Right shunts

A

dividing of the blood flow between the two sides of the heart by shutting off the blood flow to the lungs when animals dive under water and have to hold their breathe, and therefore the pulmonary flow is diverted to the skin where gas exchange must occur and to the systemic tissues, turning off this shunt will allow blood to go back to the lungs

262
Q

Right systemic aorta and right-left shunts

A

right systemic aorta is another blood vessel that leaves the right side of the heart and joins with the flow of the left side of the heart, they are connected by a valve known as the Cog valve and this Cog valve is open when they dive and shut off the right side of their heart, therefore both sides of the heart will pump to the systemic circuit

263
Q

Invertebrates with closed circulation

A

octopuses and squids have closed circulatory systems with three hearts - two brachial hearts, and one systemic heart, blood contains hemocyanin (blue protein in blood that contains copper), blood goes to the gils to receive oxygen and then rejoins the blood from the body again

264
Q

Invertebrates with open circulation

A

arteries do not go to capillary beds, they flow into large sinuses (open cavities) that directly bathe the organs and tissues to provide oxygen, they have very low resistance therefore high flow is achieved and this is effective

265
Q

Crustacean’s heart

A

one chambered heart with an ostia (one way valve) that opens and closes for blood flow

266
Q

Crayfish’s circulatory system

A

cor frontale (another, smaller heart) that ensures good blood flow to the nervous system and the heart

267
Q

Insect’s circulatory system

A

has nothing to do with oxygen transportation, it is only used for the transportation of waste and fuel

268
Q

The Mammalian heart

A

2 atria (thinner walls), 2 ventricles (thicker walls due to higher pressure to withstand), 2 atrioventricular valves and 2 semilunar valves of the aorta and the pulmonary artery, left side of the heart receives oxygenated blood from the pulmonary vein and delivers the blood through the aorta to the tissues of the body, the right side of the heart receives deoxygenated blood through the inferior or superior vena cava and then delivers deoxygenated blood to the lungs through the pulmonary artery

269
Q

isovolumetric

A

the pressure is not large enough to open the valves to let the blood leave, therefore it is the same volume but the pressure is building up

270
Q

Five Stages of the Cardiac Cycle

A
  1. atrial systole (atria contracts)
  2. early ventricular systole (isovolumetric ventricular contraction)
  3. ventricular systole (rapid ejection period - blood phase)
  4. early ventricular diastole (isovolumetric ventricular relaxation)
  5. late ventricular diastole (ventricular filling)
271
Q

Systole

A

contraction of the heart

272
Q

Diastole

A

relaxation of the heart

273
Q

Cardiomyocytes

A

gap junctions are intercalated discs between these cells, and these cells sit at a relatively negative charge and when one depolarizes, all those connected to it will also depolarize because of the gap junctions connecting them and also because their membranes are quite leaky to the electrical charges

274
Q

SA Node

A

spontaneously depolarizes, this is known as the pacemaker of the heart because its speed of contraction dictates the speed of the rest of the heart, this depolarization spreads rapidly among the cells of the aria causing contraction of the atriums and this signals the AV node to spread the signal down the bundle of HIS to do to the very bottom of the ventricles and contract the ventricles from bottom up

275
Q

Movement of fluids through the xylem

A

negative pressure used to pull fluids through the xylem

276
Q

Movements of fluids through the phloem

A

osmotic pressure / positive pressure to push the fluid through the xylem

277
Q

Osmotic Potential

A

osmotic potential is based on overall solute concentration, osmotic adjustment means changing solute concentration to change water potential

278
Q

Water cannot be moved …

A

actively!

279
Q

Movement of water

A

water movement requires protein channels called aquaporins - can be regulated to control water movement, water follows the overall solute gradient (from areas of high to low solute concentrations), no energy expended

280
Q

Moving water requires …

A

the creation of a solute gradient, some ion pumps that only work in one direction to create gradient (uniporters), semipermeable membranes are an essential factor, drives the influx of water

281
Q

Water movement by osmosis

A

water moves to the side in which has the most solute in order to equilibrate the sides by diluting that side, across a semipermeable membrane to water

282
Q

Isotonic osmotic system

A

active influx of ions creates equal solute concentrations across the membrane, solutions inside and outside are considered isotonic - this will cause water to move in both directions, but there is no NET movement of water (Note: these do not have to be the same solutes to maintain isotonicity, isotonic solution)

283
Q

Water moving down a pressure gradient

A

water potential is influenced by gravity, dissolved solutes and effect of hydrostatic pressure, and water normally moves towards the lower (more negative) water potential

284
Q

Where do cells get the water in plants?

A

roots and metabolic water (carbs and fats produce large amounts of water, protein = less)

285
Q

Q (flow rate) =

A

difference in pressures of two areas divided by the resistance (delta P / r)

286
Q

Resistance of the tubing is impacted by …

A

the viscosity of the medium, the length of the tubing and the radius of the tubing (having the most impact)

287
Q

Xylem

A

translocates water and inorganic nutrients from the roots to the leaves

288
Q

Phloem

A

translocates sugars, proteins and signalling molecules from source tissues (do make their own sugars) to sink tissues (do not make their own sugars), therefore bi-directional

289
Q

Xylem are made up of …

A

tracheids and vessels elements - these are cells that are dead at maturity because they require the production of secondary cell walls and this requires death before production

290
Q

Vessel Elements

A

primary vessels in angiosperms, end to end stacking plus perforation plates known as pits that connect the vessel elements laterally, some lateral movement of water, but it is slow compared to vertical movement of the water, tend to be shorter and wider than tracheids

291
Q

Tracheids

A

primary vessels in gymnosperms, they are elongated cells arranged in overlapping vertical files and contains pits where there is low resistance and a lot of lateral movement of water

292
Q

Cohesion-Tenson Theory

A

evaporation at the leaves causes negative pressure, the cohesive properties of the water molecules transfer this tension though the length of the water column, water at the top of a tree develops a large tension (a negative hydrostatic pressure) and this tension pulls water through the xylem

293
Q

Safety-Efficiency Trade Off

A

wider vessels create efficient transportation but takes up much more room than thinner vessels and therefore larger impact from an embolism (air bubble) affecting more of the vessel and overall transportation than an embolism in a thin vessels

294
Q

Large tubing in plants

A

often occurs in the summer when there is a lot of water available, but in the winter when there is little water available, they will adapt to smaller tubing and more of them

295
Q

Direction of xylem’s fluids

A

roots to leaves

296
Q

Direction of phloem fluids

A

source to sinks

297
Q

Mechanism of transportation of xylem

A

transpiration and cohesion-tension (negative hydrostatic pressure pulling the fluid from the roots up to the leaves)

298
Q

Mechanism of transportation of phloem

A

bulk flow (movement of water and all solutes in it)

299
Q

Phloem

A

living cells, contain sieve cells connected by sieve plates and they are connected with companion cells, direction of flow is always from source to sink (depending where the energy and water is needed in the plant)

300
Q

Sieve elements cells

A

basically water-filled tubes, do not contain a nucleus, vacuole, filaments or ribosomes, key feature is that they are under high tugor pressure (lots of solutes present), between the sieve element cells are holes known as sieve plates that connect them

301
Q

Companion cells

A

phloem loading and unloading - these are the metabolically active cells, ATP production and protein synthesis occurs, at the end of the sieve elements

302
Q

Phloem loading

A

at the source end, phloem loaded with sucrose by companion cells at source tissues - may be symplastic (passive) or apoplectic (active transport), phloem is loaded with solutes therefore the water from xylem flows to the phloem and this builds up quite a significant pressure (tugor pressure) water moves from high to low pressure

303
Q

Phloem unloading

A

at the sink end, the solutes are pulled out of the phloem to be used therefore bulk flow of water and solutes from high to low pressure (pressure driven) out of the high pressure of the phloem to the low pressure of the source cells, lower tugor pressure results

304
Q

Maintaining Concentration gradient in symplastic loading of the phloem

A

largely passive diffusion that occurs because of polymer trapping - in the bundle of sheath cells there is a build up of sucrose and this diffuses into the companion cells where sucrose is converted into a different polymer, therefore sucrose cannot equilibrate between the two sides, continuous movement of the water from the xylem to the phloem, uniporter for sucrose therefore uni-directional because sucrose is modified and no longer sucrose

305
Q

How does water get into the plant

A

the growing tip of the plant is where the rate of water uptake is highest, most efficient

306
Q

Root hairs

A

high surface area and therefore increases absorption efficiency at the roots

307
Q

How can plants alter nutrient availability?

A

soil particles tend to have negatively charged surfaces to which cations bind - the plant pumps hydrogen ions (via proton pumping) in order to displace nutrients cations from colloids allowing their uptake, some nutrients are more available (more soluble) in acidic solutions therefore roots can extrude protons to acidify the soil solution and make nutrients soluble

308
Q

Mobile nutrient deficiency

A

ex. is a nitrogen deficiency, when the plant does not receive enough of this nutrient from its soil, it pulls it from the oldest leafs therefore the lower leaves die first

309
Q

Immobile nutrient deficiency

A

ex. is a calcium deficiency, plant will pull the nutrient from the newest, younger leaves, therefore the leaves higher up will die first

310
Q

Where is most of the water found in the body?

A

the human body is filled with about 60% water and most water is found as intracellular fluid (surrounded by a membrane)

311
Q

Kidneys filter the blood …

A

glomerulus filtration at about 170 L per day, balance between water going into the body and extraction through urine, feces, breathing, etc …

312
Q

Water of the body contains …

A

inorganic ions, organics ions and proteins that exert osmotic pressure

313
Q

Importance of ion concentrations

A

ions in the right concentration are needed across membranes for specific gradients and physiological work (ex. nerve function and muscle contractions)

314
Q

Cells regulate ions and osmotic pressure through ..

A

their membranes - channels, exchangers, pumps, aquaporin, and diffusion and leakage of ions

315
Q

Endothelium

A

is the outside layer of the capillaries and this can vary in composition, tightness and leakage and can contain fenestrations which are holes that allow ions to pass in and out of the capillaries

316
Q

Difference in ion concentration and osmotic pressure between plasma and interstitial fluid

A

often not much difference in ion concentration and osmotic pressure between the plasma and the interstitial fluid because they can freely exchange and therefore regulating one gets regulation of the other

317
Q

Uniqueness of water breathers and their kidneys

A

a high amount of water is filtered because of low oxygen concentration in water and therefore there is a lot of water and salt exchange in water breathers through their gills

318
Q

Movement of solutes and water

A

concentration gradients drives ion movement through diffusion and water moves through osmosis

319
Q

Regulating and conforming to osmolarity

A

osmolarity takes into account the ion concentration and volume of water in blood and cells, volume of blood is often kept constant, osmotic pressure however can be modified, some animals keep this closely regulated, others can afford to conform their osmolarity and some animals go between regulation and then switch to conformity at a point outside of their zone of tolerance

320
Q

Major osmotic, ionic and volume regulators of the blood

A

kidneys, gills and the skin

321
Q

Judgement of kidney concentrating ability

A

can be judged by urine:plasma ration (U/P ratio)

322
Q

U/P ratios and meanings

A

if the kidney concentration is lower than 1 it will be almost clear (dilute) because there is more water in the urine than there is solutes, but if the kidney concentration is higher than 1 it will be very concentrated and dark because there is less water relative to the solutes than plasma

323
Q

What U/P do we want

A

we want a U/P or kidney concentration of 1 where the urine concentration is equal to that of the plasma concentration, this is isomotic

324
Q

U/P less than 1 =

A

hyposmotic

325
Q

U/P greater than 1 =

A

hyperosmotic

326
Q

Cell volume regulation

A

changes in extracellular osmoticity (tonicity) can cause changes in cell size, cells compensate by changing their internal solute content, osmo-regulators will cause their cells to regulate volume by altering the concentration of the organic solutes (ex. amino acids) rather than ions because ions can hinder gradients needed for function

327
Q

Living in water - fresh vs. salt water

A

major ions founds in sea water - huge difference in sodium and chloride and many other ions from sea water to fresh water including magnesium, sulphate, calcium, potassium and bicarbonate

328
Q

Fresh water

A

fresh water animals are hyperosmotic to their environment - they gain water and lose ions, large osmotic and sodium gradients from inside to outside therefore salt is lose through diffusion and water is gained through osmosis

329
Q

U/P ratio of fresh water organisms

A

well below 1 because constantly gaining water

330
Q

How do fresh water organisms gain and loose salt and water?

A

(1) through what they eat
(2) actively takes up sodium and chloride through symporter of the gills and skin, this requires ATP to go against gradient (but passively looses it through diffusion)
(3) salts and water in feces is lost
(4) water enters through diffusion

331
Q

divalent ions

A

those retained by the gut and kidneys

332
Q

monovalent ions

A

sodium and chloride retained at gills

333
Q

Salt water

A

some marine animals are isosmotic and nearly isotonic to their environment or hyposmotic, to the sea water, very high sodium and chloride concentrations especially

334
Q

Salt water organisms

A

hyposmotic to their environment means they lose water and gain ions (salts), salt water organisms can drink the water and use it to rehydrate, salts are lost in feces and some in urine, NaCl from the water is going to enter the body and then there is active extrusion of Cl and active or passive outflow of sodium back into the water

335
Q

Gill NaCl excretion for sodium

A

gills excrete NaCl against their concentration gradient to maintain internal ionoregulation, NaK - ATPase pumps out 3 sodium and 2 potassium enters (on the basolateral side of the membrane), the only way sodium enters the body is through the sodium chloride symporter

336
Q

Gill chloride excretion

A

mitochondria ridge cells (chloride cells) concentrate a lot of chloride ions and this high concentration of chloride drives the movement of chloride out of the cell and into the ocean, rectal gland can secrete lots of chloride

337
Q

Junctions of the cells of the gills

A

pretty tight between the cells, but they do actually allow sodium to passively go through to the ocean

338
Q

How can salt water organisms alter ion movement in and out of the cell?

A

selectively locate transporters / exchangers to generate gradients and position the channels on the apical or basolateral (basement) membrane

339
Q

NaKClCl co-transporter

A

1 Na, 1 K and 2 Cl molecules in this transporter, all of which must be present in order to function and get all of these molecules out of the cell

340
Q

What gets the large amount of chloride into the cell?

A

the sodium gradient allows for the chloride to build up in the cell and leave through the co-transporter of NaKClCl

341
Q

How is urea used to prevent dehydration and movement of ions in some salt water animals?

A

lower sodium and chloride concentrations than sea water, therefore hypoionic, but also is hyperosmotic because urea is in high concentration in the body as it build up, allowing urea to build up prevents water loss from the body because it eliminates the water gradient between the fish and the ocean, they retain urea as an osmolyte, and make hyposmotic urine (slightly dilute)

342
Q

Problem with urea

A

not very good with proteins, tends to denature the proteins

343
Q

How to fix the problem with urea

A

some animals produce trimethylamine oxide (TMAO) as a protective organic molecule to counteract the negative effects of urea on protein structures, ideal ratio between urea and TMAO is 2:1

344
Q

Salt glands

A

many non-mammalian marine vertebrates eliminate salt by salt glands, kidneys do some work, but still a lot of salts coming in, located above the eyes, on top of the head, contains lobes each with a canal, actively secretes NaCl, fluid drains out of the nasal cavity

345
Q

Marine reptiles and salt regulation

A

almost double the concentration of sodium and chloride then sea water in their salt gland extraction

346
Q

Living on land and salt regulation

A

terrestrial animals must balance their water budge, income = loss + storage, air can be very dry, therefore these animals after often at higher risk for dehydration, balance is key, income = eating, drinking, metabolic water, and loss = evaporation, urine, feces and salt glands, storage = bladders, lymph

347
Q

Different loads of osmolytes in food

A

if it has a lot of water but also a lot of protein they will have to secrete nitrogen waste and will lose some water, if the food is high in salt it is the same thing (lose more water in your urine to balance out the high salt)

348
Q

Free water

A

is available for drinking, larger animals generally can range farther and go longer between drinks (lower water losses), frogs can absorb water through their skin of the pelvis (don’t have to drink)

349
Q

Metabolic water production

A

produced from the oxidation of fuels - more water produced from lipids, little from carbs and proteins

350
Q

Cutaneous evaporative water loss mainly determined by …

A

layers of lipids and waxes deposited in the epicuticle of the skin and therefore more resistant to water loss with more lipids and waxes (prevents water loss more)

351
Q

Why do we have a natural gradient to loose water?

A

air around us is not usually 100% saturated with water, but our body is at 100% usually and therefore there is this natural gradient for water to leave our body, the higher the humidity of the environment the greater the gradient and therefore the greater the water loss

352
Q

Environment’s influence on exoskeleton

A

the more dry the environment, the more resistant that the exoskeleton will be to water loss therefore more wax and lipids in the layers of the skin

353
Q

Temperature’s impact and limit on cutaneous evaporative water loss

A

cutaneous evaporative water loss is affected by temperature depending on the temperature when the lipid transitions from a solid to a liquid phase, however when lipids melt and transition to a liquid phase they can no longer prevent water loss at this high temperature and therefore this is the limit

354
Q

Water loss and humidity

A

higher temperature = higher ability of the air to be able to hold water in the vapour phase, the amount of water that air can hold doubles ever 11 degrees

355
Q

Respiratory evaporative water loss

A

depends on the difference in temperature and saturation of inhaled and exhaled air, if you breathe in cold air, even if it is fully saturated it will be increased in temperature in the lungs and therefore its ability to hold water increases and when it is exhaled it actually takes water out of the lungs and therefore you actually lose water

356
Q

Preventing water loss with cold air ..

A

this water loss can be prevented by cooling the exhaled air, this is done by using your sinuses (on the EXHALE), inside the nasal cavity there are convoluted air passages specialized for exchanging heat and water with the environment, countercurrent heat and water exchange

357
Q

Animals that are more efficient at cooling down the air they exhale and preventing water loss

A

smaller mammals

358
Q

Total evaporative water loss

A

total mass specific rate of evaporative water loss is related to body weight due to differences in relative surface area and metabolic rate

359
Q

What animals have a higher total evaporative water loss?

A

smaller animals have much higher relative water losses for their body size because cutaneous water losses are high because larger surface area for volume of their body and they have a relatively higher metabolic rate and greater oxygen consumption - breathe more for their size and therefore lose more water through respiration

360
Q

Weight Specific total evaporative water loss

A

total mass specific rate of evaporative water loss varies among phylogenetic lineages and is lower in xeric adapted species
animals living in water for some times (ex. crabs) loose a lot of water, amphibians have pretty high water losses because skin is needed for gas exchange (water leaves through the skin - more permeable to water), reptiles are very well adapted to living in hot, dry environments and have very little water loss
mice, rats and birds have low water losses
animals that live in aquatic environments have high water loss and animals living in desserts have very low

361
Q

Fecal water loss

A

fecal water loss is greater for animals that each less digestible diets (ex. herbivores > carnivores)
more digestible diets result in less water loss because of less fecal produced (ex. high end dog food vs. cheap)

362
Q

Urinary Water loss related to…

A

U/P ratio, salt intake, protein intake and the type of nitrogenous waste produced

363
Q

Larger U/P ratio and water loss

A

greater U/P = more water saved (concentrated urine)

364
Q

High salt diet =

A

more salt in the food that the body does not need is going to be excreted and water is attracted to the sodium therefore leaves as well

365
Q

High protein diet =

A

more water loss, more nitrogenous waste

366
Q

What animals make more concentrated urine? Why?

A

smaller mammals make more concentrated urine than larger mammals because kidneys are selected to make more concentrated urine because they already lose so much water

367
Q

Dessert adapted animals and urine

A

dry adapted species are especially good at producing concentrated urine (more than the aquatic animals who have a lot of water available)

368
Q

Amino acids and the urine

A

amino acids that are no longer needed because you have enough are deaminated, taking the nitrogen off and this requires water to be excreted from the body, but the amount of water needed depends on the nitrogenous base

369
Q

Most common nitrogenous bases are ..

A

NH3 (ammonium) which does not require further energy but is very toxic and water soluble therefore can not let it build up and therefore NH3 is converted to NH4

370
Q

Carnivores vs. Herbivores and water loss

A

carnivores tend to lose more water in their urine but less in their feces because of high protein, but herbivores have low water loss in urine but high in feces (still greater than carnivores)

371
Q

Ammonotelic animals

A

boney fish can afford to produce a lot of ammonium because they can dump a lot through their gils

372
Q

Ureotelic animals

A

some reptiles, sharks and mammals only make urea

373
Q

Uricotelic animals

A

uric acid is the end product, very concentrated urine, process done after kidneys in the gut

374
Q

Water storage in different animals

A

toads and turtles store isosmotic or hyposmotic urine in the bladder
can bring the water from the bladder back into the body if the toad or turtles get too dehydrated
ostriches store water in the coprodeum (no bladder) which can expand highly and can draw water back into their body if they get dehydrated
some frogs can also store water in their lymph (Australian water-holding frog)

375
Q

Kidney function in mammals

A

nephrons are microscopic tubules that ultrafilter plasma (blood) and modify the ultrafiltrate by reabsorption of needed solutes (ex. salts, glucose, amino acids) to make urine as the end product, filter blood so that what is left is the nitrogenous bases and water of the urine

376
Q

ultrafiltration of mammals

A

takes places in the renal corpuscle, involves filtering the blood from the glomerulus (anatomoses of blood vessels into capillaries, arterial blood) and small things from the blood of the glomerulus get through the fenestrations of the walls of the Bowman’s capsule

377
Q

ultrafiltration is driven by …

A

hydrostatic pressure in the glomerulus leading to bulk flow of primary urine, high blood pressure of the capillaries of the glomerulus squeeze fluid through to the Bowman’s capsule, high and low blood pressure also influences the function of the kidneys

378
Q

PCT of the nephron

A

reabsorbs most of the ultrafiltrate and key solutes to go back into the blood

379
Q

DCT of the nephron

A

differentilly reabsorbs water to set the final urine concentration