Final Exam Flashcards

1
Q

Optimal diet

A

Adequate supply if required nutrients for tissue maintenance, repair and growth

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2
Q

Top 3 leading causes of death in adolescents

A
  1. Road traffic accidents
  2. Lower respiratory infection
  3. Self harm
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3
Q

Main health issues Among adolescents

A

Early pregnancy and child birth
Depression
Malnutrition
Overweight and obesity

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4
Q

Obesogenic environment

A

An environment that promotes gaining weight and one that is not conducive to weight loss within the home or workplace. This refers to the macro and micro environments and is closely associated with the built environment. Eg land use and transportation systems

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5
Q

The CSDHs closing the gap in a generation report made three overarching recommendations

A
  1. Improve daily living conditions
  2. Tackle the inequitable distribution of power, money, and resources
  3. Meausure and understand the problem and assess the impact of action
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6
Q

Indigenous holistic SEWB

A

Cultural determinants
Social determinants
Political determinants

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7
Q

Risk taking

A

Refers to the tendency to engage in behaviours that have the potential to be harmful or dangerous yet at the same time, provide opportunity for some kind of outcome that can be perceived positive

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8
Q

Lifestyle behaviour

A

Refers to behaviours that are undertaken by people based on personal choice with frequency or intensity that increases risk of disease or injury

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9
Q

Physical activity

A

Any bodily movement produced by skeletal muscles that results in energy expenditure

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10
Q

Exercise

A

A subset of physical activity defined as ‘ planned, structured and repetitive bodily movement done to improve or maintain one or more components of fitness

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11
Q

Components of health related fitness

A
  • cardio-respiratory fitness
  • muscular endurance
  • muscular strength
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12
Q

Health enhancing physical activity (HEPA)

A

Frequency
Intensity
Duration

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13
Q

Fitness

A

A set of attributes that people have or achieve that relates to the ability to perform physical activity

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14
Q

Public health

A

The science and art of preventing disease, prolonging life and promoting, protecting and improving health through the organised efforts of society

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15
Q

Ecological footprint

A

The load imposed by a given population nature

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16
Q

Why interest in environment

A

24 % of burden of disease directly associated with environment

17
Q

Obesity

A

Is the accumulation of excessive fat in the body

BMI of over 30

18
Q

3 levels of determinants that influence health at work

A

Macro
Meso
Micro

19
Q

Cultural capability

A

Demonstrated capacity to act on cultural knowledge and awareness through a suite of core attributes that are acquired through a dynamic lifelong process

20
Q

Broader definitions of environment

A

Not only the quality of the air, water and ground, but also indoor air quality, food and the living and working environment need to be taken into account

21
Q

Economic globalisation

A

The internationalizing of production, consumption, and trade patterns

22
Q

Burden of disease

A

Is useful to measure the impact of different diseases or injuries on a population using DALYs