FINAL: DIABETES Flashcards

1
Q

Where is insulin produced?

A

in the BETA islet cells of the pancreas:
○ Alpha Islet cells produce glucagon
○ Insulin released form the B cells is not the true form used by the cells
▪ There’s a process of activation
○ The insulin then attaches to many cells
▪ Mainly muscle, fat, and tissue cells
▪ There are certain cells that don’t use
insulin
○ Without insulin attaching to the cell, glucose CANNOT enter the cell

** diabetes is a disease where the body doesn’t produce or use insulin properly **

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2
Q

What is DM and what does it affect?

A

a GROUP of metabolic disorders

  • Impaired metabolic functioning affecting fat, carbs, and protein metabolism
  • Characterized by HYPERglycemia (in all types)
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3
Q

Who is DM more prevalent in?

A

all age groups but affects more of the minority population and older adults (65+):

  1. American Indian/Alaskan Natives
  2. Black
  3. Hispanic
  4. Asian
  5. White

** it is the 7th leading COD in the USA **

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4
Q

What can DM cause in a patient?

A

○ Number 1 cause of blindness
○ Number 1 cause of END-stage Renal Disease (ESRD)
▪ Number 2 = HTN
○ Number 1 cause of lower extremity of amputations
○ Major r/f for MI and CVA
○ Large medical expenses and diminished QOL (1/3 of medicare budget)

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5
Q

What are some historical perspectives of DM?

A
  • Egyptians found urine to be sweet
  • Greeks described polydipsia (excess thirst) and polyuria of sweet urine
  • Research in the US (1921) Banting & Best discovered the hormone insulin in dogs
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6
Q

Which diabetes develops as a child?

A

Type I: they MUST inject insulin or they will die

** ABSOLUTE INSULIN DEFICIENCY **
▪ Caused by either:
□ Type 1A- Immune mediated response
(autoimmune destruction of B cells)
□ Type 1B - Idiopathic (unknown etiology)

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7
Q

Describe some elements of type II diabetes:

A

○ Most common
○ Can be managed w/ diet
○ Others take oral meds that stimulate the pancreas and the insulin process
○ Progressive disease
▪ After about 10 yrs, they are likely to
need to have insulin supplements
▪ Due to exhaustion of cells
○ Combination of decreased insulin production and cellular resistance to insulin

** Unmanaged Type II can lead to Beta cell exhaustion and lack of insulin production and require insulin injections **

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8
Q

What are some contributing factors to hyperglycemia?

A
  • Pancreas:
    ○ Impaired insulin secretion/production
  • GI:
    ○ Absorption of glucose from diet
  • Liver:
    ○ Inappropriate glucose production
    ▪ Breaks down glycogen stores even if
    there is BG from GIT absorption
  • Muscle:
    ○ Decreased insulin-stimulated glucose
    uptake
    ▪ Glucose sparing for the brain and other
    vital organs
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9
Q

Describe the effects of the pancreatic hormone insulin:

A

○ Secreted by B cells in pancreas
○ Lowers the blood glucose by attaching to cells’ insulin receptors, allowing glucose to enter the cell
▪ If there is excess glucose, it is stored as
glycogen
○ Prevents the breakdown of fat and glycogen stores in the liver and lipid tissues
▪ Works to build fat to reduce the blood
sugar levels
▪ Also inhibits gluconeogenesis
○ Increases protein synthesis, fatty acid transport into ADIPOSE tissues
▪ Increases transport of AA into protein
cells
○ Inhibits the lipase in adipose- preventing breakdown of fats
○ Target Cells:
▪ Some cells don’t require insulin for
glucose uptake (liver, brain, RBC)
▪ All other cells require insulin to uptake
glucose into the cells.

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10
Q

What controls glucose levels?

A

□ Insulin secretion
□ Uptake of glucose by peripheral tissues
□ Glucose production in the liver
- Can either store glucose as glycogen or
through gluconeogenesis -> breakdown
glycogen stores to increase blood glucose
levels
- Liver can inappropriately increase blood
glucose levels in diabetics

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11
Q

What is the pathogenic process of diabetic hormones?

A

▪ Autoimmune destruction of B cells (type I)
▪ Insulin resistance (type II)
□ Obesity is a risk factor for type II
▪ Diminished tissue responsiveness to insulin
□ Leads to hyperglycemia, then eventually
overt diabetes

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12
Q

What is the effect of glucagon in the body and when is it used?

A

○ It increases blood glucose levels
▪ Coverts stored glycogen in liver to
glucose
▪ Released of glucagon stimulated by low
blood sugar levels
○ Used for children with HYPOglycemia to induce the liver to break down glycogen stores to increase blood glucose levels

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13
Q

What is the effect of amylin in the body and when is it used?

A

○ Islet amyloid polypeptide
○ Co-secreted from the B cells of the pancreas (along with insulin)
○ Released in response to nutritional stimuli
▪ Slows the movement of food through
the stomach to lower the postprandial
blood glucose (2 hours after meals)
□ Blood sugar should be normal at this
time (below 140)
□ Persons with diabetes, manage the
level between 140-180
▪ This is the clinical significance (lowers
postprandial glucose)
○ May cause degeneration of the beta cells and contribute to development of T2DM

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14
Q

What is the effect of somatostatin in the body and when is it used?

A

○ Released by the Delta pancreatic cells
○ Inhibits the release of insulin & glucagon
○ Decreases GI activity after ingestion of food
▪ Thus increasing the amount of time it
takes for the food to absorbed into the
bloodstream
○ Clinical significance: synthetic forms of hormone not used in diabetes but used in acromegaly and other growth hormone disorders.

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15
Q

What 4 hormones control the regulation/absorption of glucose, AA, & fatty acids?

A
  • insulin
  • glucagon
  • amylin
  • somatostatin
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16
Q

What is incretin (GILA MONSTER) and its effects on the body?

A

Intestinal hormones in response to ingestion of food
▪ Increases the insulin response to get
glucose in the cells
▪ Responses to incretin in T2DM is
decreased (not as effective)

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17
Q

What are the two main types of incretins and what are they degraded by?

A
  • GIP
  • GLP-1

** GIP and GLP-1 are rapidly degraded by the DPP-4 Enzyme **

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18
Q

What is exenatide and when is it used?

A

a synthetic GLP-1 that is resistant to the DPP-4 enzyme, and thus lasts longer in the bloodstream
□ Since the synthetic GLP-1 is in the
bloodstream longer, it potentiates the
insulin release
▪ Given by injection to potentiate insulin release
▪ A synthetic DPP-4 agent (Januvia) has been developed to decrease hyperglycemia
□ DPP-4 AGENT used to deactivate DPP-4
ENZYME
□ Is that why the DPP-4 agent is used to
decrease hyperglycemia???

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19
Q

What are some other specific types of diabetes?

A

○ Most of the times these are genetic in nature
○ Endocrine disorders (Cushing’s): Prolonged cortisol release, causes increased/prolonged gluconeogenesis
○ Diseases of the Pancreas (pseudocysts)
○ Gestational DM: develops during pregnancy (may or may not end after pregnancy)

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20
Q

How is DM diagnosed?

A
  • Fasting Blood Glucose (FBG)- (Traditional Method)
    ○ 126 mg/dl or higher
    ▪ Diagnostic of DM
    ▪ Normal = 70-100
    ○ This is the blood glucose after 8 hrs of
    fasting
  • Hgb A1C
    ○ 6.5% or higher to Dx
    ▪ Normal is about 4-6%
    ▪ Diabetic want to keep it below 7%
    ○ Shows how long the RBC has been in
    circulation and being glycosylated
    (coated) with glucose
    ▪ Hgb is saturated with glucose over
    time
    ▪ If you have high blood glucose levels
    for a long time, the A1C level will be
    higher
    > Like in poorly managed diabetes,
    there is circulating glucose in the
    blood and it glycosylates the RBC
  • 2 hours Plasma Glucose
    ○ 200 mg or higher to Dx
    ▪ This is postprandial (2 hours after
    meals)
    ○ This test is done by giving an oral dose
    of glucose
    ▪ Oral Glucose Tolerance Test (OGTT) of
    75 grams of glucose
  • With signs of HYPERglycemia, do a random glucose screening
    ○ Anything over 200 mg = DM
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21
Q

How is gestational diabetes diagnosed and treated?

A

Dx:
○ FBG = 92+
○ 1 hr = 180 mg/dl or higher
○ 2 hr = 153

Tx:
○ Preferably treated with INSULIN supplements
○ Or can use glyburide or Metformin

** ANY FORM/DEGREE OF HYPERGLYCEMIA is teratogenic and can cause abnormalities **

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22
Q

What causes islet cell destruction in type 1 DM?

A

** IT IS A MULTIFACTORIAL DISEASE **

○ Genetic predisposition
- Genetics
□ Diabetes can aggregate in families
□ Concordance rate for twins is 50%
□ Exact mode of inheritance is unknown
○ Autoimmunity (The reason someone has Type I DM, the CD4 & CD8 (T-cells) are attacking the pancreas and causing a total inability to produce insulin)
▪ 90% pts have circulating islet cell
antibodies within a year of Dx
▪ Approximately 10% have other
autoimmune disorders include:
□ Grave’s Disease, & Addison’s Disease
○ Environmental insult/effects
▪ Viruses are suspected as initiators the
insult and causes Type I diabetes
▪ There has probably been a long latency
period of the virus in the body with
subsequent beta cell loss
▪ Chemical toxins and ingestion of cows
milk as an infant

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23
Q

What are the s/sx of type I DM?

A

○ Polydipsia, polyuria, polyphagia, & weight loss
▪ Increase the eating but losing weight
▪ Glucose is a very large molecule
□ As it move through renal tubule, it filters
out as urine and it draws water through
osmosis.
□ Some weight loss is due to the loss of
water weight
> And also due to the glucose being
excreted as urine and not going into the
cells for use/storage
□ GLUCOSE IS AN OSMOTIC DIURETIC
(polyuria)
> Causing the thirst, hunger, and weight
loss
○ Most common in younger population (under 30)
○ Leaving untreated can progress to Diabetic Ketoacidosis (DKA) = coma/death

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24
Q

How is Type I DM treated?

A

through exogenous INSULIN (primary), Medical Nutrition Therapy (MNT), and physical activity

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25
Q

When should pts w/type I DM check their insulin?

A

○ Fasting Blood Glucose as needed to monitor Diagnoses
○ Need blood glucose monitors when injecting insulin
▪ Type I check a minimum of 4 times per
day before meals
○ A1C- check this 3-4 times annually for T1 & T2
○ Medicare/Medicaid will cover most of these costs

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26
Q

What are some r/f for T2DM?

A

○ Need a FHx of Type II in a 1st or 2nd degree relative
○ Minority races/ethnicity
○ Signs of insulin resistance (metabolic syndrome)
▪ HTN, dyslipidemia, PCOS, acanthosis
nigricans (dark streak across the neck)
○ Low birth weight; Maternal Hx of gestational DM during pregnancy
○ Hx of GDM
○ DM related complications:
▪ Neuropathy, nephropathy, retinopathy
(damage to the retina), gastroparesis
(extremely bad diarrhea and damage to GI
nerves)

27
Q

How can T2DM be delayed or prevented?

A

○ Target the pt to lose 7% total body wt. loss and increase physical activity to at least 150 min/wk
○ Metformin can be used for prevention of Type II
▪ Used in those with impaired glucose
tolerance, impaired fasting glucose or an
A1C of 5.7 -6.5%
▪ Especially used in those with high BMI,
below the age of 60, and prior to onset of
GDM
○ Individualized MNT (med. Nutritional therapy)
▪ Registered dietician used to change
nutritional behaviors
○ Diabetes Testing for Asymptomatic Adults
▪ If they are asymptomatic, of any age, are
overweight/obese, or who have at least 1
risk factor = get tested annual
▪ If no risk factors = annual testing at 45
▪ Repeat every 3 if first test was normal

28
Q

What causes T2DM?

A
○ The presence of insulin resistance 
     ▪ Decreased number of insulin receptors 
     (associated with obesity)
     ▪ Person is usually producing insulin but 
     there is still hyperglycemia
○ Beta Cell Failure in the future
     ▪ Due to exhaustion
     ▪ Then they will REQUIRE INSULIN 
     INJECTIONS
○ Genetics
     ▪ Concordance rate b/w twins is 90%
     ▪ No evidence of autoimmunity (like in 
     Type I)
29
Q

What is the patho for T2DM?

A

○ Insulin resistance
▪ Insulin resistance is the MAIN etiology
of Type II DM
▪ Impaired attachment of insulin to the
target cell
▪ Results in elevated blood glucose levels
○ Inappropriate liver glucose production (especially at night)
○ Dyslipidemia
▪ LDL’s & triglycerides are high (HDL’s are
low!)
▪ Free floating Fatty Acids and
Triglycerides will accumulate in the liver…
This causes the liver to
be less responsive to insulin and results in
INAPPROPRIATE GLUCOSE PRODUCTION
BY THE LIVER
▪ Dyslipidemia In Type II DM:
> There’s an eventual decrease in insulin
release by the Beta Cells, resulting in
abnormal lipid values
- Increased LDL’s
- Increased Triglycerides
- Decreased HDL’s
- The increased Triglycerides &
decreased HDL’s are indicators of
Metabolic Syndrome

30
Q

What are the s/sx of T2DM?

A

○ Hyperglycemia
○ Most common over the age of 40
▪ Between the age of 30-40, is the
grey/unknown zone (Type I most
prevalent in under 30)
○ Acute classical signs like in Type I
○ Usually present with signs of complications-
▪ Vision blurring, fatigue, paresthesias,
skin infxn, foot ulcers, vulvovaginitis (yeast
infxn)
□ Vision Blurring- glucose is chunky
causing vessels in the eye to burst..
- Eye starves with no O2 causing death
and vision blurring/blindness

31
Q

How is T2DM treated?

A

○ Dietary management
▪ Individualized diet plan to focus on mild-
moderate weight loss
▪ Limit fat intake to less than 30% calories
from fat
▪ Count your carbs – should be eating the
same number of carbs throughout the day
every day
▪ Maintain normal protein levels
□ Can be contraindicated with those with
kidney disease
○ Exercise
▪ 150 min/wk
▪ Exercise is shown to decrease blood
sugar and also promotes weight loss
○ Oral meds
▪ Lower blood glucose
▪ Usually start with 1 med, and then can
increase number of meds
□ Usually start with Metformin then add
another if needed
▪ Insulin injections may be needed

32
Q

Facts about prediabetes:

A

▪ Diabetes = 126+
▪ Prediabetes = 100-125.9
▪ Normal is 70-100

▪ Significance
     □ Only applies to Type II DM
     □ Diagnostic Criteria:
       - Impaired glucose tolerance- post 
       prandial (140-180)
       - Impaired Fasting Blood Glucose = 100- 
       125
       - HbA1C = 5.7-6.4%

** Diabetes Prevention Study- maintaining good glucose control, is heavily significant in preventing serious complications **

33
Q

What test monitor/manage T2DM?

A
  • Glycosylated (HbA1c)
    ○ Goals for diabetics = LESS THAN 7%
    ▪ If there are other medical issues, the
    goal is held to below 8%
    □ More loose with the guidelines due
    to other health issues (normal = 4-6%)
  • Self-Monitoring of Blood Glucose (finger stick)
34
Q

Facts about T2DM in children:

A

○The obesity epidemic in children has caused a rise in Type II in children
○ Risk Factors:
▪ Low levels of exercise (no PE in school)
▪ High fat levels in food in school lunches
▪ Coke/Soda/Vending machines in
schools
○ Metformin is used to treat/prevent

35
Q

What are the effects of catecholamines on BG?

A
  • Epi, and Norepi raise BG levels during times of stress
    ○ Released by the Adrenal Gland
    ○ Usually in trauma situations, post-op,
    and other times of severe stress (bodily
    stress), they will have hyperglycemia
    even though they may NOT have Dx DM
  • Catecholamines inhibits the release of insulin, and promotes glycogenolysis by converting stored glycogen to glucose
36
Q

What are the effects of glucocorticoid hormones on BG?

A
  • Raise BG by stimulating the liver to break down glycogen stores
  • Can actually cause DM in “borderline” persons
  • CORTISOL drugs (prednisone, etc.) can make it difficult to maintain normal BG levels
    ○ These drugs are typically given to
    transplant pts. Which causes them to
    become Diabetic
37
Q

When does DKA occur and what problems result?

A

○ Occurs when diabetes is out of control (more common in T1DM)

○ 3 major metabolic problems:
▪ Hyperglycemia - Dangerously high
levels of glucose
▪ Ketosis (presence of ketones in the
blood)
▪ Metabolic acidosis (ketones are acid
bodies)
> Body tries to normalize the acidosis
caused by ketones and depletes the
stores of NaCO3

38
Q

What are some r/f for DKA?

A

□ Newly diagnosed
□ Not taking sufficient insulin (you will die)
□ Too little exercise, too much food, Stress, infxn
- All of these cause an increase in BG levels
▪ Slow onset over several days…… unlike hypoglycemia

39
Q

What are some s/sx of DKA?

A

▪ Classical Signs of DM (3 P’s)
▪ Abdominal pain/tenderness
▪ Fruity Breath (due to ketones in the blood)
▪ Kussmaul’s Respirations
▪ Hypotension/hypovolemic (due to polyuria)
▪ Decreased Level of Consciousness
□ Will progress to coma if no intervention
(INTERVENTION MUST BE INSULIN)
▪ Death can result from metabolic acidosis and hypovolemic shock

40
Q

What is the patho for DKA?

A

▪ Body switches from carb metabolism to fat metabolism
▪ Ketones are intermediate products from incomplete metabolism of fat
□ Will be able to measure ketones in the
blood and urine
▪ Ketones are acid bodies, causing acidosis
▪ Kussmaul’s Respirations: Body will try to compensate with increasing respirations (very rapid
deep respirations)
□ Body is trying to blow off CO2, to
balance the acid levels in the body

41
Q

What are the expected lab findings of a pt diagnosed with DKA?

A

▪ Hyperglycemia (Blood Glucose above 250 mg/dL)
▪ Low Bicarbonate (less than 15)
▪ Decreased pH/acidic (less than 7.3)
▪ Ketonemia & Ketonuria
□ Ketones are present in the blood and
the urine
▪ Sodium levels are low & Potassium levels are elevated
□ DKA causes hyperosmolality of
extracellular fluid
□ Thus Intracellular Water & K+ shifts to
the extracellular component
□ This causes a “pseudo-hyponatremia”
due to the intracellular-extracellular fluid
shift
- AKA sodium levels are relatively low

42
Q

How is DKA treated?

A

▪ GIVE IV INSULIN
▪ Replace low electrolytes and monitor them every hour
▪ Usually admitted to the ICU
▪ Need to identify the underlying cause then treat the cause

43
Q

What is hypoglycemia and how is it caused?

A
  • When BG is < 53 or 70; its an acute complication of DM and requires fast intervention to prevent coma or death
- Causes include:
     ▪ Too much insulin or oral agents 
     (metformin),
     ▪ Too much exercise
     ▪ Too little food
44
Q

What are the s/sx of hypoglycemia?

A

▪ Confusion, HA, slurred speech, hunger, hypotension, diaphoretic, pale, tachy (in children, physical behavior changes result)
▪ Sweaty, pale, cool, clammy & increased HR due to the stress of the situation
▪ Each personal responds differently
▪ Sometimes, the person can be unable to feel the effects of low BG
□ Called Hypoglycemia Unawareness
□ Very dangerous… will go straight into
coma if unaware of sxs

45
Q

What is the patho for hypoglycemia?

A

▪ Low BG means that the cells are starving and unable to conduct proper cell functions (the brain must have glucose)
▪ The sympathetic nervous system is activated (inc. HR, sweating, HA, confusion, etc.)

46
Q

How is hypoglycemia treated?

A
▪ Administer 15 g of glucose (15 x 15) 
     □ Candy, orange juice, etc. 
▪ Then follow with complex carb 
     □ Milk, bread, etc. 
▪ If unconscious, give IV 50% glucose 
     □ Glucagon can be given to Type I pt.
47
Q

What is HHS and when does it occur?

A

Hyperglycemic Hyperosmolar State, occurs when BG >600 and plasma osmolarity is above 320 mOsm/L

48
Q

What can HHS result in?

A

○ Dehydrated due to increased osmolality (review)
○ Depressed sensorium
▪ Limited ability to respond cognitively to
situation
▪ Different from clinical depression
○ Can cause cerebral edema due to hyperosmolality!
▪ Includes severe potassium loss and
severe dehydration
□ Potassium loss results from the diuretic
actions of the hyperosmolar state
○ Main focus is HYDRATION….. Not insulin
○ Seen most frequently in elderly people with Type II due to the insidious onset
○ Complications:
▪ Severe K+ loss
▪ Cerebral edema (and its effects)
▪ Severe Dehydration

49
Q

The BG level is ______ in hypoglycemia and ______ in DKA

A

below 53; above 250

50
Q

The normal FBG level is:

A

< 100

51
Q

Hypoglycemia is usually felt with a glucose level of:

A

< 50-60

52
Q

A person with hypoglycemia should receive:

A

glucose IV (rule of 15: give 15g of glucose every 15 minutes, 3x)

53
Q

A person with DKA should receive:

A

IV insulin and electrolytes

54
Q

What are some chronic complications of DM?

A
  • blindness, amputations, renal failure (Need an annual microalbumenuria exam), CAD, MI (most common COD in DM is cardiac complications)
    Types of chronic complications:
    ○ Peripheral Neuropathy (nerve damage…
    think of foot ulcers, etc.)
    ○ Nephropathy
    ○ Retinopathy
    ○ Skin lesions & foot ulcers
55
Q

What is the patho of polyol pathway?

A

▪ Hydroxyl Groups (OH-) on the glucose are converted to Sorbitol & Fructose
□ Sorbitol causes swelling and clouding in
the lens of the eye (NOT retinopathy)
▪ Polyol Pathway affects the eye lens, kidneys, nerves, & blood vessels

56
Q

What is the patho of formation of glycoproteins?

A

▪ Glycoproteins are usually found in the basement membranes of capillaries
▪ Increased levels of blood glucose favors the formation of even more of the Glycoproteins
□ Causes a disruption of capillary
exchange due to narrowing of the vessel
▪ Affects the Eye, Kidney, & Vascular System

57
Q

What is the patho of tissue oxygenation?

A

▪ RBC dysfunction that interferes with the release of O2 from the hemoglobin

58
Q

What is the patho of protein kinase C?

A

▪ Protein Kinase C is an intracellular signaling molecule
□ Regulates vascular functions:
- Permeability, vasodilation, endothelial
activation, & growth factor signaling
▪ DM causes an increase in Protein Kinase C
□ Activation of PKC in the retina, kidney, &
nerves can cause vascular damage
□ Also causes disorders in mitochondrial
function

59
Q

What is the ADA recommendations for diabetic pts with blindness/retinopathy issues?

A

▪ Annual dilated pupillary exam

60
Q

What should be assessed when considering neuropathy of diabetic pts?

A

○ Majority of DM population has some form of nerve damage
○ Recommendation is to check their feet without shoes/socks at every provider visit
▪ Looking for hair loss, thickened nails,
check their sensation
○ Foot and Leg:
▪ Thickening of the basement membrane
of the capillaries supplying the nerve (dec.
blood flow could lead to necrosis)
▪ Demyelination occurs causing a slowing
in nerve conduction
▪ Sensory neuropathy = loss of
pain/pressure sensation
▪ Yearly foot care appts w/specialist

61
Q

How can a pt prevent peripheral neuropathy?

A
▪ Control blood sugar!!!!!!
▪ Daily inspection of feet
▪ Always wear shoes inside and outside
▪ Don't use heating pads
▪ Break in new shoes gradually
▪ Trim nails carefully
62
Q

What are some DCCT research conclussion?

A
  • Intensive therapy with insulin-dependent DM, delays the onset and slows the progression of retinopathy
  • Intensive therapy reduces the risk of albuminuria (protein in the urine) and thus slows the progression of End Stage Renal Disease (ESRD)
  • Intensive Insulin Therapy reduces the risk of long term complications!!!
    ○ But there is a 3x risk of HYPOGLYCEMIA
63
Q

How can DM be managed in adults?

A
  1. Dietary Management
  2. Rx for exercise (150 min/week)
  3. Hyperglycemic Control
    ○ Control through insulin administration or
    oral agents (except Type I) or both
  4. Monitor Blood Glucose levels
  5. Monitor Blood Pressure
    ○ Must be lower than 130/80
    ○ Achieved through ACE Inhibitors or ARB
    ▪ Usually need to use 2+ agents to keep
    BP down
  6. Manage Dyslipidemia
    ○ LDL’s between 70-100
    ○ HDL above 50
    ○ Triglycerides below 150
    - Change their lifestyle!
    ○ Increase activity, promote weight loss,
    and smoking cessation