Final Flashcards

1
Q

Define Calorimetry

A

Measuring the energy released when burning one gram of something.

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2
Q

What is meant by a small calorie (c) and a food calorie (C)?

A

c is a scientific calorie.

C is food, and it measures the energy in food. It’s made up of 1000 c’s.

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3
Q

Define Spectroscopy

A

The study of light waves interacting with matter.

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4
Q

The difference between a line and continuous spectrum and give an example each.

A

Continuous Spectrum: Is when a light that is emitted through an entire spectrum (ex: sunlight)
Line spectrum: emits a few frequencies and colors. (ex: Hydrogen gas)

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5
Q

What kind of energy transitions occur in emission and absorption?

A

Electronic transition.

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6
Q

What is white light? What’s it’s wavelength range?

A

Visible Light.

450nm to 700nm

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7
Q

List the colors of the spectrum from the highest to the lowest frequency.

A

Violet blue green yellow orange red

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8
Q

What is the purpose of the discharge tube?

A

When turned on, gas particles become excited and emit light that can be observed through a spectroscope and then measured the wavelength.

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9
Q

How does the spectrum change with:

a) The slit width
b) The distance from the source of light to the spectroscope

A

a) Changes the size of the spectral lines

b) Changes the intensity of the light

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10
Q

How was the spectroscope calibrated?

A

On a graph I put 3 dots that corresponded with 3 spectral lines, drew a line a through them and calculated the equation of a line.

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11
Q

What is the complementary nature of absorbed/observed colors?

A

When a color is absorbed, the opposite the color is observed.

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12
Q

What is the main reason a substance absorbs light?

A

Radiation’s energy moves electrons from the low energy state to high energy sate.
An electron jumps to a specific wavelength which corresponds to electron transmission energy.

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13
Q

Describe the technique of colorimetry?

A

A process where a set of solutions of known concetration of some light absorbing substance is placed in a series of containers. Unknown concentration solution can be determined by comparing with the calibration set.

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14
Q

What process removes the energy from excited food dye molecules in aqueous solution?

A

The extra energy is continuously transferred by solvent molecules bumping against food dye molecules

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15
Q

The dilution equation?

A

MV=MV

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16
Q

Describe the OTO observations

A

Tap water was mixed with OTO to turn yellow and be able to observe heavy chlorine presence.
The Brita filter lowers the concentration of Cl, lighter color cuz of the carbon.

17
Q

Why is aluminum expensive to produce?

And then give two uses for the alum compound you synthesized.

A

1-Because the hall-herault process is extremely energy intesive and 2-most high-grade bauxite deposits occur outside the US.
1-making paper and 2-cosmetics.

18
Q

What’s an Alum?

A

Hydrated double salt, usually Aluminum sulfate/

KAl(SO4)2*12H2O

19
Q

When H2SO4 is added to one of the scratched up areas of an aluminum can bubbles are observed. write a reaction to explain this observation.

A

2Al(s) + 3H2SO4(aq) ==> 3H2(g) + Al2(SO4)3 (aq)

The bubbles form because of the H gas.

20
Q

Write an equation which explains carbonated beverages are acidic?

A

CO2+H2O==>H2CO3
OR H+HCO

(Acidic due to H)

21
Q

How did you test for the presence of SO4,K,Al,H2O?

A

SO4:BaCl2 was added to react with the sulfate ion (white precip. forms)
K: Flame test. Color was pink/violet.
Al: KOH was added to Al(OH)3 was produced
H2O: Cracked when heated.

22
Q

You did a melting point test on the alum you made. What two things does this test tell you about your compound?

A

1-It clarified how pure the alum was

2-It confirmed the identity.

23
Q

Draino reaction.

A

Al2O3(s)+2KOH+2H2O ==> 2KAl(OH)4

24
Q

Explain “Like dissolve like”

Give example

A

Identical IMF’s = dissolve.

Ex: H2O+HN3 (LDF & H-bonding)

25
Q

Use the like dissolve like principle to explain the solutbility experiments you did with water, kerosene, ethanol, pentanol

A

Water: Polar by structure
Kerosene: Added to water. Runs off. Nonpolar
Ethanol: Added to nonpolar kerosene. Doesn’t mix. Polar.
Pentanol: In water it will separate but not fully dissolve. So partially pressure.

26
Q

Write out the chemical explain the following:
1-Why aqueous Sodium Carbonate is basic

2-Why Aluminum chloride is acidic.

3-Why pottasium iodide is neutral

A

1-Na2CO3 + H2O => HCO3 + OH + 3Na

2-Al+H2O => Al(OH) + H

3-KI + H2O => KOH + HI

27
Q

Why is aqueous ammonia/ammonium hydroxide called that?

A

Ammonia can react with water to form ammonium hydroxide.

NH3 + H2O ==> NH4OH

28
Q

4 major types of chemical reactions in aqueous solutions.

A

1-Precipitation: Produces new compound that’s not soluble in aq. sol.
2-Acid-base: formation of covalent, and water and salt.
3-Complexation: One or more covalent bonds are produced in the formation of the product.
4-Redox: Electrons are reduced and oxidized.

29
Q

Solubility rules?

A

Soluble: NO3, SO4, Cl, Br, I (OH, PO4, CO3 only with Na, K)
Insoluble: OH, PO4, CO3

30
Q

Why is a BTB indicator better than the red cabbage indicator?

A

Cuz BTB is synthesized so we know it’s in it. More accurate

31
Q

The diffference between the single well and serial titrations.

A

Single Well: 1 well. dd known M, and then add unknown until reading the endpoint.
Serial: Well strips. Add drops of known M serially. Then add a solution unknown and see where an equivalence point is melt.
Single well is easier and faster.
Serial is more accurate.

32
Q

You did some titrations of HCl with NaOH, using a BTB indicator. What is observed at the endpoint, and what is the overall and net ionic equation? You should also know how to calculate the concentration of an unknown given titration results.

A

HCl+NaOH==>NaCl+H2O
H+OH==>H2O

The BTB turned from yellow to blue

MV=MV

33
Q

1-What is back titration.

2-Why is this a better approach than a regular titration for the analysis of calcium carbonate in egg shells.

A

To add an excess of acid to completely dissolve CaCO3 and then titrating the unreacted acid with soluble base.
2-It’s easier and faster.

34
Q

Why is hard water a problem?

A

1-scale formation in industrial boilers.

2-narrowing pipes.

35
Q

Why is a buffer necessary in EDTA method?

2-And why does each sample need to be spiked with MgEDTA?

A

1-Breaking down Mg and Ca

2-Turning water red to be able to observe color change.

36
Q

Formula to calculate water hardness with EDTA results

A

1x10^-3 mol caco3 * 100gcaco3 * 1000mgCaco3 = 100ppm

37
Q

What is the purpose of the “standards” that are run as part of an AA analysis?

A

To test how good the calibration graph is to the concentration value in ppm.

38
Q

What is the problem with analyzing a sample whose absorbance exceeds 1 absorbance unit? What is sometimes done in this experiment to compensate for this problem?

A

Theoritically, a substance canot absorbe over 100 percent.

Usually a sample is diluted 50 percent with water in this problem.

39
Q

How to convert Ca and Mg to hardness with AA results?

A

ppm multiplied by 100gcaco3 over molar mass