Filtering Blood Flashcards

1
Q

ULTRAfiltration

A
  • Filtration of small molecules from blood under high pressure
  • Happens at the glomerulus and Bowman’s capsule
  • High hydrostatic/ blood pressure at glomerulus
    - Left ventricle contracts/ ventricular systole
    - Afferent arteriole has wider diameter than efferent so efferent arteriole has a narrower lumen
    - Bottleneck effect = increase in pressure of glomerulus
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2
Q

3 layers

A
  • Glomerulus capillaries have endothelium cells with fenestrations/ small pores between them
  • Basement membrane- has pores and acts as a molecular sieve or dialysing membrane through which large molecules can’t pass
    - Made of collagen and glycoproteins
  • Podocytes (squamous epithelial cells)- podocyte feet wrap around capillary and have filtration slits
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3
Q

Process of ultrafiltration

A
  • Systole and arterioles increase the blood pressure
  • Forces small solutes/ components of plasma through fenestrae, basement membrane and slits between pedicels into the Bowman’s capsule
  • Molecules <30000 RMM can pass through basement easily
  • Molecules with RMM>68000 too large (proteins, blood cells, platelets)
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4
Q

What small molecules are present in glomerular filtrate

A

Forced from glomerulus into capsule and pass through the gaps:

  • Glucose
  • Water
  • Amino acids
  • Urea
  • Fatty acids
  • SMALL proteins
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5
Q

High arterial pressure effect

A
  • Increased glomerular filtration
  • Dehydration
  • Increased volume urine
  • Damaged kidney
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6
Q

Cause of protein in urine

A
  • Greater glomerular pressure
  • Damage to basement membrane
  • Proteins forced through
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7
Q

Low protein diet effect on filtration rate

A
  • Less protein in the plasma
  • Osmotic pressure decreases / water potential higher
  • Overall pressure forming filtrate increases = more filtrate produced
  • Rate of filtration faster
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8
Q

Effect of blood loss

A
  • Blood pressure decreased
  • Less filtrate formed
  • Lower filtration rate
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9
Q

How to increase glomerular pressure (arterioles)

A

1) Constrict efferent arteriole so that it gets narrower

2) Dilate the afferent arteriole so that it gets wider

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10
Q

Arterioles adjusting to pressure

A

Too high

  • Circular muscles contract making the lumen smaller
  • Less difference between diameter of afferent and efferent arteriole
  • Pressure drops
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11
Q

Selective reabsorption

A

Uptake of specific useful molecules from filtrate back into bloodstream

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12
Q

Adaptations of PCT cells

A
  • Microvilli to provide larger and increased SA for reabsorption
  • Large no of mitochondria = ATP for active transport of Na+ ions and glucose
  • Folded basement membrane
  • Tight junctions between cells = molecules do not diffuse between adjacent cells
  • Close association with capillaries = short diffusion pathway
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13
Q

Glucose selective reabsorption

A

ALL GLUCOSE REABSORBED

  • Facilitated diffusion through protein channels or carriers
  • Glucose + amino acids diffuse with Na+ ions via co-transport proteins
  • Glucose and amino acids diffuse out of PCT into blood
  • Glucose also actively transported from PCT cells into blood
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14
Q

Water selective reabsorption

A

90% OF WATER REABSORBED

  • Absorbed by osmosis
  • From an area of high w.p to an area of low w.p
  • Across partially permeable membrane into PCT wall and into blood
  • No energy required = no ATP
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15
Q

Na+ ions selective reabsorption

A
  • Facilitated diffusion into cell from glomerular filtrate
  • Active transport from cell into blood via the Na/K pump in basal membrane
  • ATP used
  • Higher [Na+] in filtrate so more moves into cell via f.d
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16
Q

Cl- ions selective reabsorption

A
  • Facilitated diffusion through protein channels or carriers into PCT wall and into blood
  • Down the concentration gradient
  • No energy required
17
Q

Why are proteins not reabsorbed into bloodstream?

A
  • Too large to pass through and diffuse back into the blood

- No specific carrier or channel proteins for them to diffuse back in

18
Q

Why does [urea] increases along PCT?

A

Water has been reabsorbed into the capillaries as it leaves the tubule by osmosis. Urea not reabsorbed (very little)

19
Q

Respiratory inhibitor (PCT)

A
  • Inhibits active transport
  • Glucose reabsorption prevented
  • Water reabsorption still occurs
  • Ratio/ concentration of glucose increases
20
Q

Glucose and NaCl to prevent dehydration

A
  • More glucose and sodium absorbed from gut into blood
  • More glucose and Na+ in glomerular filtrate
  • More Na+ ions diffuse into PCT cells (higher conc grad)
  • More glucose co-transported
  • Lowers water potential so more water reabsorbed by osmosis
21
Q

Function of loop of Henle

A

Creates osmotic (conc) gradient/ low water potential in the medulla so water can be reabsorbed

22
Q

Loop of Henle

A
  • Descending limb permeable to water
  • Ascending limb impermeable to water
  • Water leaves descending limb by osmosis
  • Na+ ions are retained = going down conc increases
  • At apex, Na+ very concentrated as filtrate rich in Na+
  • Na+ and Cl- ions actively transported out of ascending limb
  • Lower w.p in tissue fluid of medulla
  • Countercurrent system
23
Q

Longer loop

A
  • Lower water potential in medulla
  • As more ions actively transported
  • More water leaves collecting duct by osmosis