fibre and prebiotics Flashcards
forms of dietary fibre
where are they processed?
non-digestible carbohydrate ex oligo-saccharides (FOS and GOS) and resistant starches
fermented in the colon, producing short chain fatty acids
there are soluble and insoluble fibres
what is a prebiotic?
fermentable fibre that confers helath benefits by stimulating growth of beneficial intestinal microbiotia
most studies ones are inulin, FOS and GOS
physiologic effects of viscous soluble fibres
slow gastric emptying, prolong small intestine transit, soften stool
soluble fibre effectss
hypocholesterolemic effects, reduce postprandial glycemia dn insulinemia.
insoluble fibre effects
increase stool bulk, shorten intestinal transit, promote laxation
helath benefits mediated by production of SCFA in colon by fibre fermentation
healthier intestinal microbiome, increasing bifido and lactobacilli
inhibits growth of pathogenic bacteria
reduced fecal pH
influence immune system and enhance intestinal barrier
produce anti-inflammatory and antioxidant and anti-carcinogenic effects
laxative benefits of fibre
stool regularity/softening
metabolic benefits of fibre
lower LDL and total cholesterol
reduce glycemic index
increase satiety
fermentation benefits
colonic carb energy salvage positive microbiota modulation improved intestinal barrier function anti-inflammatory and anti-carcinogenic properties increasd colonic calcium colonic Na dependent fluid absorption
fibre requirements by age 1-3 4-9 9-13 14-18 19-30
1-3 19 g/d 4-9 25 g/d 9-13 m 31 g/day f 26 g/day 14-18 , 38 g/day f 25 g/day 19-30 m 38 g/day f 25 g/d
how much is considered high fibre and very high fibre
4g/serving is high
6 g/serving is very high
what to counsel families about fibre
fibre rich foods ensure nutrient dense diet
varied, high fibre diet confers broad physiologic benefits, bowel regularity, healthy microbiome,lower glycemia, displacing high energy low nutrient foods
recommend eating fresh and frozen fruits and veggies, fresh, dried or canned legumes, and whole grains
families meals that are high in fibre to model desirable patterns for life
increase fibre gradually to better adaptation
emphasize fluid intake with water