Fetal Origins of Disease Flashcards

1
Q

In addition to protein-energy under-nutrition, the fetus is sensitive to: [5]

A
  • Over-nutrition (e.g., maternal diabetes)
  • Low supply of specific nutrients (e.g., methyl donors, iron)
  • Imbalanced nutrition (e.g., high fat)
  • Maternal stress
  • Maternal care (this point does not fit within the original fetal origins of disease hypothesis)
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2
Q

Describe the risk of developing youth-onset type 2 diabetes according to birth weight.

A
  • Risk is increased with both low and very high birth weights (> 4kg)
  • Suggests maternal under and over nutrition is important
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3
Q

What were the results of this study where rats were fed “balanced diet” or “junk food diet” rich in energy, fat, sugar, and/or salt during gestation, lactation, and/or after weaning up to the end of adolescence.

A
Even if diet is improved after gestation, the impact cannot be undone.
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4
Q

Describe the fetal origins hypothesis.

A
  • Risk for chronic disease may be influenced by the environment the fetus experiences in utero
  • Poor maternal/fetal nutrition (under/over/imbalanced) or high maternal stress during pregnancy can affect likelihood that offspring will experience health challenges later in life
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5
Q

The fetal origins hypothesis is based on concepts of developmental plasticity and programming.
Define: developmental plasticity.

A
  • Particular genotype may produce different phenotypes depending on environmental exposures
  • Organs and systems adapt to cues (i.e., epigenetics)
  • “Plasticity during intrauterine life enables animals, and humans, to receive a “weather forecast” from their mothers that prepares them for the type of world in which they will have to live”
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6
Q

The fetal origins hypothesis is based on concepts of developmental plasticity and programming.
Define: programming.

A
  • Stimuli in early development lead to changes that are permanent (persistant across lifespan) (i.e., epigenetics)
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7
Q

Describe: ‘thrifty phenotype’

A
  • Early under-nutrition can program the offspring to survive in a nutrient-poor environment
  • Smaller size, decreased energy expenditure, increased fat storage, increased appetite
  • However, when the offspring is exposed to a nutrient rich environment after birth, the mismatch between the fetal and postnatal environments leads to increased risk for chronic disease
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8
Q

Describe the results of this study:
* Pregnant rats fed either ad libitum (AD) or undernutrition (30% of AD calories) during gestation and lactation
* After weaning, offspring from both groups were given either control or hypercaloric (high fat) diet

A
  • UN animals remain shorter as adults, but exhibit increased fat mass compared to AD animals.
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9
Q

What are 2 possible mechanisms for early programming?

A
  • Structural/functional effects (altering organ development or function)
  • Epigenetics
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10
Q

Define: critical period.

A
  • Fetal growth and development proceeds through a series of “critical periods” = a specific time period during which the cells of a tissue (or organ) are genetically/epigenetically programmed to multiply
  • If proper growth and development does not take place during this period, it can not be made up for later
  • Most critical periods occur early in pregnancy
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11
Q

Give examples of structural programming that occurs during a critical period.

A
  • Malnutrition during development of kidney leads to reduced renal volume and nephrons which leads to hypertension
  • Malnutrition during development of pancreas leads to reduced beta-cells and impaired insulin secretion
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12
Q

Describe epigenetic programming in fetal origins of disease.

A
  • Epigenomic changes lead to permanent gene expression changes and phenotypic effects later in life.
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13
Q

Name 4 components of the epigenome.

A
  • Methylated CpG site
  • Non-methylated CpG site
  • Histone methylation
  • Histone acetylation
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14
Q

Describe which nutrients are important in epigenetics [7] and why.

A
  • SAM is needed for methylation
  • SAM synthesis requires many nutrients:
    • Folate
    • B6
    • B12
    • B2
    • Choline
    • Betaine
    • Methionine
A cycle of reactions where SAM (a methyl-donor important in epigenetic DNA methylation) is synthesized.
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15
Q

Describe the Agouti Gene - animal model.

A
  • Agouti gene: development of coat color
  • The A^vy gene variant leads to yellow coat color and predisposition to obesity
  • Methylation of the A^vy gene determines whether mice develop normal or yellow coat
  • These mice (right) are genetically identical, but differ in methylation at the agouti gene
  • Depending on the timing and level of methylation, 5 various phenotypes are possible.
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16
Q

Baed on the results of the previous figure, it appears that the yellow coat phenotype is expressed when the gene is […]

A

Un-methylated

17
Q

Describe factors influencing fetal predisposition to diabetes. [2]

A
  • Malnutrition during pregnancy (LBW) = epigenetic silencing of Pdx1 in pancreas
  • Gestational diabetes = epigenetic silencing of leptin
18
Q

Describe how gestational diabetes increases risk of type 2 diabetes in offspring.

A
  • Decrease in expression through hypermethylation of leptin gene
19
Q

Describe: Project Ice Storm

A
  • METHODS: Studied DNA methylation patterns in white blood cells & saliva cells from offspring born to mothers pregnant during the 1998 ice storm [and correlated this with maternal “stress”]
  • RESULTS: DNA methylation changes highly correlated with maternal objective stress
  • CONCLUSIONS: Prenatal maternal stress results in a lasting, broad, and functionally organized DNA methylation signature in several tissues in offspring.
20
Q

What contributes to fetal programming? [2]

A
  • Genetic factors
  • Environmental factors
21
Q

What does the Barker Hypothesis state?

A
  • The fetal origins hypothesis states that fetal under-nutrition leads to disproportionate getal growth, programmes later coronary heart disease.
22
Q

Define LBW.

A
  • Low birth weight
  • <2.5 kg (<5.5lbs) at birth
  • Small for gestational age (SGA)
  • Preterm: <37 weeks
  • Increased risk for infection, learning disabilities, impaired physical development, death in first year
  • Fetal origins hypothesis suggests LBW also increases risk for chronic disease later in life
23
Q

Discuss the importance of maternal nutrition.

A
  • Nutrition is one of the most important modifiable variables leading to birth of mature (term) infant with normal birth weight
  • Poor maternal nutrition = increased risk of LBW
  • LBW = increased likelihood of health challenges later in life
  • Poor maternal nutrition may increase likelihood that offspring will experience health challenges later in life.
24
Q

What is ‘the Hongerwinter’?

A
  • Nazi blockage of food transport during their occupation of the Netherlands in the winter of 1944-45; rations reduced to as little as 500-800 kcal/day.
  • More than 20,000 people died, some survived by eating tulip bulbs and adding paper to soup
  • Excellent health records available
25
Q

Describe the results of the ‘Hongerwinter’ cohort.

A
  • Fetal undernutrition, particularly early in gestation, associated with increased risk of numerous health problems later in life.
26
Q

Which chronic diseases are associated with fetal origins of adult disease?

A
  • Diabetes
  • Obesity
  • Dyslipidemia
  • Hypertension
  • Coronary artery disease
  • Stroke
  • Kidney failure
  • Liver failure
  • Lung abnormalities
  • Immune dysfunction
  • Reduced bone mass
  • Alzheimer’s Disease
  • Depression, anxiety, bipolar, schizophrenia
  • Cancer
27
Q

Discuss maternal care and epigenetic programming.

A
28
Q

Discuss childhood abuse and epigenome.

A
29
Q

Parental experiences do not impact the epigenome of next generations.
True or False?

A

False.
Both maternal and paternal affect the epigenome of next generations.

30
Q

Parental experiences impact the epigenome of next generations.
True or False?

A

True.
Both maternal and paternal.

31
Q

Discuss how low paternal dietary folate changes the sperm epigenome.

A
32
Q

Discuss how a high-fat paternal diet can affect offspring.

A
  • Increased risk of diabetes.
33
Q

Describe how paternal olfactory experience affects offspring.

A
34
Q

What 4 factors influence the epigenetic remodelling of the brain, pancreas, liver, and other organs of a fetus?

And therefore its behaviour, mental, and physical health.

A
  • Parental diet & diet during pregnancy
  • Maternal care
  • Early life experiences
  • Parents/grandparents life experiences
35
Q

The fetal origins of adult disease (FOAD) hypothesis was introduced based on the pioneer findings by Dr. […]

A

Dr. David Barker

36
Q

What are the processes/mechanisms that can explain the fetal origins hypothesis? [3]

A
  • Developmental plasticity and programming
  • Altering organ development and function
  • Epigenetic regulation of gene expression
37
Q

Regarding the fetal origins hypothesis: it says that risk for chronic disease may be influenced by the environment the fetus experiences in utero.
True or False?

A

True

38
Q

Regarding the fetal origins hypothesis: it recognizes early postnatal life exposures as another sensitive period to shape human health later in life.
True or False?

A

True

39
Q

Regarding the fetal origins hypothesis: it excludes paternal experiences as a factor that could influence health of the offspring.
True or False?

A

False.