Fermentation Flashcards
1
Q
Name the 2 main types of microorganisms?
A
Fungi and Bacteria
2
Q
Name 3 products produced using microorganisms?
A
Bread, Cheese and yoghurt
3
Q
Why are microorganisms suitable for producing useful substances for humans?
A
Because they grow rapidly
4
Q
Give an example of a single celled fungi?
A
Yeast
5
Q
What is produced during fermentation in plant and yeast cells?
A
Carbon Dioxide and Alcohol
6
Q
Where does fermentation occur in cells?
A
In the Cytoplasm
7
Q
What substance builds up in animal cells during fermentation?
A
Lactate
8
Q
What is the name for anaerobic respiration in a yeast cell?
A
Fermentation
9
Q
Name 2 useful products made by bacteria carrying out fermentation?
A
Cheese and yoghurt
10
Q
Name 3 useful products made by yeast carrying out fermentation?
A
Wine, Beer and, Cheese
