Feeds and Feeding Exam 2 Flashcards

1
Q

What are advantages of rotational grazing?

A
  1. plant is maintained in vegetative state
  2. increased stand persistence
  3. decreased selective grazing
  4. decreased trampling
  5. increased carrying capacity
  6. increased gain per acre
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What are disadvantages of rotational grazing?

A
  1. increased management and capital
  2. continuous decrease in forage quality once animals are introduced to a new paddock
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

delay of grazing in a pasture until the seed maturity of the key forage specie is reached

A

deferment

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

nonuse of the pasture for one year

A

rest

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

first specialized grazing system; originally 2 pasture rotation, now modified to more than 2 pastures

A

deferred rotation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

one pasture receives rest for 1 year while the other pastures receive the additional load

A

rest rotation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What are advantages and disadvantages of rest rotation?

A

A: best used in mountainous regions with poor livestock distribution; most noted for its benefits to wildlife
D: benefits of rest may be outweighed by the extra use that occurs on the grazed pastures

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

typically pastures are arranged in a wagon wheel design with watering facilities in the middle
-involves many pastures called “paddocks” usually >8 and sometimes as many as 30+
-animals are moved rapidly (no more than 5 days per paddock)

A

short duration

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

ultra-high stocking density
- trample litter
- even distribution of manure
- can have low to high harvest efficiency

A

mob grazing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

ecosystem management based on evolutionary grazing patterns
- livestock graze recently burned areas

A

pasture-burn grazing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

The portion of current years forage production that disappears by grazing animals
- consumption
- destroyed
- weathering
- respiration

A

forage utilization

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

the portion of current years forage production that is consumed by grazing animals
- depends on forage quality
-less mature forage is usually higher in digestibility (increased rate of passage) and lower in fiber (decreased gut fill)

A

harvest efficiency

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What are 5 fed antibiotics (chemical or trade name)?

A
  1. Chlorotetracycline (CTC) - Aureomycin
  2. Oxytetracycline (OTC) - Terramycin
  3. Tylosin - Tylan
  4. Virginiamycin - V-Max, Stafac
  5. Bambermycin - Gain Pro, Flavormycin
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What are 4 fed coccidiostats (chemical or trade names?)

A
  1. Amprolium - Amprol, Corid
  2. Decoquinate - Deccox
  3. Lasalocid - Avatec, Bovatec
  4. Monensin - Coban, Rumensin
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What are 3 feed anthelmintics (chemical or trade names)?

A
  1. Fenbendazole - Safe Guard
  2. Levamisole - Tramisol
  3. Pyrantel Tartrate - Barnmintn, Strongoid
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Ammonium chloride is an acidifier commonly fed to prevent urinary calculi. Which species is fed this?

A

Mainly sheep and goats, can be used in any ruminant diet

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

What are 4 situations where buffers may be beneficial?

A
  1. adapting cattle to a high-grain finishing diet
  2. a diet consists primarily of fermented feeds
  3. during extreme heat or other stressful times
  4. cattle have loose stools, low milk fat test (dairy)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

VFD stands for?

A

Veterinary Feed Directive

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

What type of feed additives are covered by the VFD?

A

Medically important
- products deemed “important for human medicine” and used by both animals and humans

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

What type of feed additives are covered by the VFD?

A

Medically important
- products deemed “important for human medicine” and used by born animals and humans

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

What are the producers’ responsibilities with respect to VFDs?

A

-only feed animal feed bearing or containing a VFD drug or a combination of a VFD drug to animals based on a VFD issues by a licensed veterinarian
-not feed a VFD feed or combination of VFD feed to animals after the expiration date on the VFD
-provide a copy of the VFD order to the feed distributor if the issuing veterinarian sends the distributors copy of the VFD through you, the client
-maintain a copy of the VFD oder for a minimum of 2 years
- provide VFD orders for inspection and coping by the FDA upon request

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

Which agency is responsible for monitoring drug residues in carcasses at packing plants?

A

APHIS (Animal Plant Health Inspection Service)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

Poloxalene (Bloat-Guard) is used to prevent bloat under what conditions?

A

Prevents bloat on legume or other lush pastures (frothy bloat)
- will NOT prevent feedlot (gassy bloat)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

What are 3 commonly used ionophores? Which of them prevent coccidiosis?

A
  1. Monensin - prevents coccidiosis
  2. Lasalocid - prevents coccidiosis
  3. Laidiomycin
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
function by increasing lean tissue accretion
beta-antagonists
26
Which beta-antagonists are commercially available?
Ractopamine Zilpaterol
27
Which compound is used as an estrus suppressant? When is it commonly used?
Melangesterol Acetate (MGA or Heifermax) -used to suppress heat or riding activity - improves gain and feed efficiency in feedlot heifers -can be used in estrus synchronization programs for heifers
28
prepared and delivered by a mill as a ready-to-feed product
complete feed
29
contains vitamins and minerals, may contain animal protein or crystalline amino acids, mixed with grain and protein source, included at 50-100 lb per ton
base mix
30
contains vitamins and trace minerals, mixed with grain, protein, salt, calcium, and phosphorous, included at 5-10 per ton
premix
31
What are 5 different physical forms of commercial feeds?
1. Meal 2. Pellets 3. Crumbles 4. Wafers 5. Range cake or cubes 6. Blocks
32
What would be some common ingredients in a liquid feed?
-molasses -fermentation liquor -distillers solubles -propylene glycol -alchohol -water -urea -vitamins -minerals -medications
33
What organization has established the format and suggested components of a feed tag?
AAFCO
34
What are the 6 components of a proximate analysis?
1. dry matter 2. ash (minerals) 3. crude protein 4. ether extract 5. crude fiber 6. nitrogen-free extract
35
How is crude protein determined?
kjeldahl process determines % N - protein is ~16% N -> N x 6.25 = CP
36
Describe the proper way of sampling round and square bales of hay
square bales: sample from small end round bales: sample from curved sides
37
Why is it important to obtain a representative sample of a feed before sending it off for analysis?
because different parts of feeds can include different nutrients
38
dissolves hemicellulose from NDF, residue, cellulose, insoluble protein, lignin and silica - negatively correlated with digestibility
ADF
39
dissolves cell contents - fat, pectin, protein, sugar, and starch - residue, cellulose, hemicellulose, insoluble protein, lignin, and silica - negatively correlated with dry matter intake
NDF
40
What is ADIN and what is it used for?
Acid Detergent Insoluble Nitrogen - used to analyze nitrogen contained in ADF residue
41
Which analytical measure can be used to predict voluntary feed intake?
neutral detergent van soest method
42
Which analytical measure can be used to predict digestibility?
acid detergent van soest method
43
What are the advantages and disadvantages of testing feeds using NIRS?
A: speed; simplicity of sample preparation; can analyze multiple constituents in one operation D: high precision instrument; dependence on calibration procedures; inability to analyze minor constituents
44
mineral that is % of the diet
macro
45
mineral that is ppm in the diet
micro
46
List 7 macro minerals required by livestock
Ca, P, Na, Cl, Mg, K, S
47
List 8 trace minerals required by livestock
Co, Cu, Fe, I, Mn, Mo, Se, Zn
48
Most abundant mineral in the body?
Calcium
49
Second most abundant mineral in the body?
Phosphorous
50
the primary deficiency signs of ____ are (macro) - bone abnormalities - milk fever
calcium
51
the primary deficiency signs of ____ are (macro) - decreased growth - decreased feed efficiency - decreased reproduction
phosphorous
52
the primary deficiency signs of ___ are (macro) - decreased feed intake - decreased weight gain - pica
potassium
53
the primary deficiency signs of ___ are (macro) - grass tetany
magnesium
54
the primary deficiency signs of ___ are (macro) - decreased feed intake - decreased growth - decreased milk production - pic - craving for salt
sodium
55
the primary deficiency signs of ___ are (macro) - decreased feed efficiency - decreased digestibility - hair and wool loss - stargazing & head pressing - PEM or sPEM
sulfur
56
primary sources of ___ are (macro) - forages - animal by-products - supplements (limestone, calcium carbonate)
calcium
57
primary sources of ___ are (macro) - grains - oilseeds - animal by-products - supplements (dicalcium, monocalcium phosphate)
phosphorous
58
primary sources of ___ are (macro) - forages - oilseeds - supplements (potassium chloride)
potassium
59
primary sources of ___ are (macro) - plant proteins - forages (variable) - supplements (magnesium oxide, sulfate, polysaccharide)
magnesium
60
primary sources of ___ are (macro) - forages/ grains (variable) - supplements (white salt)
sodium
61
primary sources of ___ are (macro) - feeds - water - supplements (ammonium, calcium sulfate)
sulfur
62
How is Mg absorption affected by pH?
as pH increases, solubility of Mg decreases
63
Animals have an appetite for what mineral? How can that be used to our advantage as managers?
sodium - this can be used to control intake
64
Primary signs of toxicity?
- restlessness - diarrhea - star gazing - head pressing
65
the primary deficiency and toxicity signs of ___ are (micro) - decreased appetite - decreased growth - fatty liver (toxicity unlikely)
cobalt
66
the primary deficiency and toxicity signs of ___ are (micro) - depigmentation - toxic for sheep - blood and hemoglobin problems - necrosis - jaundice - death
copper
67
the primary deficiency and toxicity signs of ___ are (micro) - goiter - coughing - nasal discharge - likely due to irritation
iodine
68
the primary deficiency and toxicity signs of ___ are (micro) - happens in exclusively milk diets, young pigs, parasite infestation - anemia - listlessness (toxicity rare)
iron
69
the primary deficiency and toxicity signs of ___ are (micro) - perosis in chicks (toxicity rare)
manganese
70
the primary deficiency and toxicity signs of ___ are (micro) - muscular denaturation - reproductive disorders - compromised immune system Acute: abnormal movement, garlic breath, vomiting, labored breathing, muscle tremors, death from respiratory failure Sub-Acute: blind staggers, abdominal pain, excessive salivation, teeth grating, paralysis, respiratory failure, lameness and pain in hooves, death Chronic: hoof deformation, sloughing of hooves or tails, lameness, loss of hair
selenium
71
the primary deficiency and toxicity signs of __ are (micro) - reduced testicular growth - parakeratosis (toxicity rare)
zinc
72
primary sources of ___ are (micro) - high soil pH reduces Co content of forages - inorganic supplements (carbonate, sulfate) - organic supplements (glucoheptonate)
cobalt
73
primary sources of ___ are (micro) - highly variable - inorganic supplements (chloride, oxide, sulfate) - organic supplements (AA complex, proteinate, polysaccharide)
copper
74
primary sources of ___ are (micro) - soil depends - inorganic supplements ( Ca iodate, K iodide, Na iodide, ethylene diamine, dihydroiodide)
iodine
75
primary sources of ___ are (micro) - cereal grains - animal products - forages - inorganic supplements (carbonate, sulfate) - organic supplements (AA complex, polysaccharide)
iron
76
primary sources of ___ are (micro) - plant proteins (variable) - forages - inorganic supplements (oxide, sulfate) - organic supplements (AA complex, proteinate, polysaccharide, injectable multi element)
manganese
77
primary sources of ___ are (micro) - plant and animal proteins - inorganic supplements (selenate, selenite) - organic supplements (high Se yeast, limited to 0.3 ppm)
selenium
78
primary sources of ___ are (micro) - feeds (variable) - inorganic supplements (oxide, sulfate) - organic supplements (AA complex, methionine, proteinate, polysaccharide, injectable multi element)
zinc
79
Signs of selenium toxicity
acute, sub-acute, chronic
80
why is cobalt required by ruminants but not non-ruminants?
cobalt works with the microorganisms in the rumen
81
Which 3 minerals are primary antagonists of copper absorption?
Cu + S + Mo (forms thiomolybdate)
82
Last essential nutrients to be identified?
vitamins
83
List the 4 primary fat-soluble vitamins. How are they related to fat?
A, D, E, and K - rumen microbes can synthesize vitamin K - absorbed with fat - stored in fat depots
84
List 6 examples of water-soluble vitamins
- biotin - folic acid - niacin - pantothenic acid - pyridoxin (B6) - riboflavin
85
which vitamins are synthesized by rumen microbes?
water soluble vitamins
86
which vitamins are stored in the body?
fat soluble vitamins
87
what is an "international unit"?
the standard unit if potency
88
the solubility of vitamins can be reduced by what 5 factors?
time, temp, UV light, humidity, minerals
89
deficiency signs of vitamin ___ include - eye problems - abortions
vitamin A
90
deficiency signs of vitamin ___ include - rickets - osteoporosis - milk fever
vitamin D
91
deficiency signs of vitamin ___ include - white muscle disease - hemorrhage in pig embryos - mulberry heart disease in pigs
vitamin E
92
deficiency signs of vitamin ___ include - poor blood clotting
vitamin K
93
deficiency signs of ____ vitamins include - rare - skin and hair conditions
biotin
94
deficiency signs of ___ vitamins include - poor growth - spinal bifida
folic acid
95
deficiency signs of ___ vitamins include - diarrhea - black tongue in dogs
niacin
96
deficiency signs of ___ vitamins include - goose stepping
pantothenic acid
97
deficiency signs of ___ vitamins include - metabolic lesions - hind limb paralysis in pigs - reduced egg production
pyridoxine (B6)
98
deficiency signs of ___ vitamins include - moon blindness in horses
riboflavin
99
deficiency signs of ___ vitamins include - PEM - s-induced PEM
thiamin (B1)
100
deficiency signs of ___ vitamins include - neurological signs - perosis - embryonic death
vitamin B12
101
primary sources of vitamin ____ - fresh feeds - beta-carotene - degrades overtime
A
102
primary sources of vitamin ____ - sunlight - supplemented as vitamin D
D
103
primary sources of vitamin ___ - green forages - supplemented as alpha-tocopherol
E
104
primary sources of vitamin ___ - produced by rumen microbes - green plants - supplemented as menadione
K
105
primary sources of ____ vitamins - feeds - supplemented as biotin
biotin
106
primary sources of ____ vitamins - rumen microbes - supplemented as folic acid
folic acid
107
primary sources of ___ vitamins - synthesized by tryptophan - supplemented as niacin
niacin
108
primary sources of ____ vitamins - rumen microbes - supplemented as pantothenic acid
pantothenic acid
109
primary sources of ___ vitamins - rumen microbes - supplemented as pyridoxine
pyridoxine (B6)
110
primary sources of ___ vitamins - rumen microbes - supplemented as riboflavin
riboflavin
111
primary sources of ___ vitamins - rumen microbes - supplemented as thiamin
thiamin (B1)
112
primary sources of ___ vitamins - rumen microbes IF Co is adequate - supplemented as B12
vitamin B12