Feeding the Billions Flashcards

1
Q

state some uses of Plants

A

they provide food,medicine,materials for clothing

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2
Q

can you name the type of organisms at the start of a food chain

A

called producers,these are organisms such as plants

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3
Q

suggest why there may be a food crisis in terms of the world population and world food production

A

the world population is growing rapidly an as more people need to be fed it puts a strain on food production.

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4
Q

suggest ways the world population could be fed in the future

A

1.improving agricultural practices

2.promoting research and innovation

3.reducing food waste

4.enhancing access to education and resources

5.supporting sustainable fishing practices

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5
Q

Name the raw materials for photosynthesis.

A

Carbon dioxide and water

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6
Q

Name the requirements for photosynthesis

A

Chlorophyll sunlight

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7
Q

Name the product of photosynthesis

A

Oxygen and glucose (sugar)

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8
Q

Name the green pigment found in leaves

A

Chlorophyll

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9
Q

Write the equation for photosynthesis

A

Done on paper

Co2 plus water chlorophyll over sunlight to oxygen plus glucose

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10
Q

Describe what the main product of photosynthesis can be used for

A

Can be used by the plant to make energy and can also be built up and stored as starch

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11
Q

Name the indicator used to test for starch and describe the colour change

A

Iodine should go from brown to black colour

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12
Q

Explain each stage in the testing a leaf for starch process

A

1 cut off a piece of leaf

2.boil piece of leaf in water for 5 minutes

3.place a test tube filled with alcohol into the hot water.place the peace of leaf into the alcohol for 5 minutes

4.wash piece of leave in water

5.place piece of leaf on a simple tray and add 2 or 3 drops of iodine

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13
Q

Name sown factors that limit how much photosynthesis plants do in a greenhouse

A

Light intensity and carbon dioxide concentration water levels

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14
Q

Explain how farmers can overcome these limiting factors

A

Add light bulbs,for carbon dioxide they can pump it in from a power plant, for water levels they use sprincelers

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15
Q

Name some factors that limit how much photosynthesis plants do in a field

A

Crop plants compete with eachother for water light intensity and nutrients

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16
Q

Explain how these farmers can overcome these limiting factors in a field

A

Innovate the crops with water add fertilizer and make sure to sow the seeds small distance apart from eachother

17
Q

Name 2 sources of nutrients that farmers use for their stop plants

A

Manour and artificial fertilizer

18
Q

Identify independent and dependent variables in an experiment

A

For starch same volume of water alcohol size of leave basically things that would get your answer to the same point unless something is wrong

19
Q

Name 3 chemical elements required for healthy plant growth

A

Nitrogen, phosphorus and potassium

20
Q

Describe symptoms of plants growing without each particular element.

A
  • if there is no nitrogen there will be poor leaf growth

-if there is no phosphorous there will be little root growth

-if there is no potassium there will be little flower/fruit growth

21
Q

Explain what plants need each of these 3 elements

A

-plants need nitrogen for leaf growth

-plants need phosphorous for root growth

-plants need potassium for flower/fruit growth

22
Q

state the meaning of the term ‘deficiency symptom’

A

the symptoms that plants show when they do not have enough of a particular nutrient/element are known as deficiency symptoms.

23
Q

name the elements contained in fertilisers

A
  • nitrogen,phosphorous,potassium
24
Q

Identify the main element each type of crop plant needs.

A

Example - The potato plant grows potatoes at its roots. Phosphorus is good for root growth.

25
Q

State the meaning of food security.

A

Food security is the ability of human populations to access food of sufficient quantity and quality

26
Q

Identify aspects of food security in different countries.

A
  • Scotland has a slight food security problem as some people do not have enough money to access food (can use food banks)
  • India has a food security problem as they lack money and lack quantity and possibly quality of food.
  • China has a food security problem as they lack money and lack quantity and possibly quality of food.
  • USA has a slight food security problem as some people lack money. Some people do have money but eat poor quality food.
27
Q

Describe the role of fertilisers in food security.

A

Helps improve crops by adding the necessary nutrients

28
Q

Describe the role of pest control in food security.

A

Helps reduce pests from damaging crops

29
Q

Name types of chemicals used in pest control.

A

herbicides (to kill weeds), insecticides (to kill insects) and fungicides (to kill fungi) on the crop plants.

30
Q

State what biological control is.

A

It is where living things are used to remove pests e.g. grow flowering plants on the field perimeter to attract predators of insect pests into the crop field.

31
Q

Describe the role of plant genetics (genes) in food security.

A

Sometimes a plant’s genes limit the plant’s growth. Therefore it will limit how much crop could be grown

32
Q

Name the two methods of genetically changing crop plants.

A

Selective breeding and genetically modified crops

33
Q
A