feeding and fasting Flashcards

1
Q

insulin effect on blood glucose and fat metabolism

A

Decreases blood glucose and inhibits lipolysis/ facilitates fatty acid synthesis

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2
Q

glucagon effect on blood glucose and fat metabolism

A

Increases blood glucose and facilitate fatty acid breakdown or ketogenesis

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3
Q

catecholamines effect on blood glucose and fat metabolism

A

increases blood glucose and promotes lipolysis

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4
Q

which energy source does muscle prefer?

A

fatty acids, but can use glucose

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5
Q

role of insulin

A

to promote storage of excess glucose as glycogen in liver and muscle and as triglycerides in adipose tissue, promotes salt retention in kidney, promotes blood flow, growth promoter

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6
Q

role of glucagon

A

Along with epinephrine, prevent fasting hypoglycemia and promote the liberation of an alternative fuel: free fatty acids

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7
Q

what causes secretion of glucagon

A

increased amino acids and increased epinephrine. Regulated by low blood glucose and inhibited by high blood glucose and insulin.

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8
Q

epinephrine effect on glucose and fat metabolism

A

Epinephrine stimulates glycogenolysis in muscle and the liver and the release of free fatty acids (lipolysis) by adipose tissue through the activation of hormone sensitive lipase

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9
Q

Which two hormones act through G proteins

A

glucagon and epinephrine

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10
Q

glucagon and epinphrine signaling

A

hormone activates adenylyl cyclase > increase cAMP >activates protein Kinase A > activation of glycogen phosphorylase and/or hormone sensitive lipase and inactivation of glycogen synthase and/or acetyl CoA carboxylase

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11
Q

liver metabolism in fed state

A

Elevated insulin and nutrients delivered to liver. Glucose transformed into glucose-6-phosphate (glucokinase) then synthesized into glycogen (glycogen synthase). Also G-6-P > PEP > pyruvate > acetyl CoA (pyruvate dehydrogenase) > fatty acid synthesis (acetyl CoA carboxylase plus NADPH from pentose phosphate pathway) OR TCA cycle

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12
Q

Muscle metabolism in fed state

A

High insulin:glucagon ration promotes: 1. glucose uptake (GLUT4) > glucose-6-phosphate (hexokinase) > glycogen formatin (glycogen synthase). 2. Amino acid uptake and protein synthesis. 3. uptake of fat is NOT favored

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13
Q

Brain metabolism in fed state

A

glucose uptake > glucose-6-phosphate > pyruvate > TCA cycle

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14
Q

What region of brain is insulin sensitive

A

region in hypothalamus- involved in food intake. Otherwise, the rest of the brain is insensitive to insulin

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15
Q

compare hypoxia and hypoglycemia symptoms

A

They are the same! Confusion, motor weakness, visual disturbances, b/c brain relies on aerobic metabolism of glucose

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16
Q

adipose metabolism in fed state

A

high insulin and low catecholamines promotes: 1. hormone sensitive lipase is not active so lipolysis is low. 2. glucose is taken up and can be converted to fatty acids then triglycerides via fatty acid synthesis or enter TCA cycle. 3. Uptake of dietary fat contained in chylomicrons facilitated by increased lipoprotein lipase and transformed into TGs.

17
Q

When is the fasting state time period

A

from 3-4 hours to 32-36 hours after a meal

18
Q

liver metabolism in fasting state

A
  1. glycogen degradation- glucagon-induced activation of glycogen phosphorylase and inhibition of glycogen synthase. 2. gluconeogenesis- glucagon stimulates reduction in F2,6-BP concentration which removes inhibition of fructose-1,6-bisphosphatase (rate limiting) and reduces activation of phosphofructokinase 1. Also inactivation of pyruvate kinase via PKA prevents recycling of PEP. Glucose-6-phosphatase converts G-6-P to glucose to be released
19
Q

Muscle metabolism in fasting state

A
  1. degradation of muscle protein into aa which are transported to liver for gluconeogenesis. 2. free fatty acids used as fuel source- skeletal muscle LPL increased and VLDL uptake increased. 3. glycogen degradation can be used as fuel for muscle for short periods of exertion. 4. glycogen > glycolysis > lactate >liver (Cori cycle)
20
Q

Brain metabolism in fasting state

A

Continues to use glucose as energy source

21
Q

When is the starvation state timeline and what is the bodies mechanism for fuel

A

Fasting for longer than 3-5 days. Fatty acids and ketone bodies used for fuel to maintain blood glucose at 60-65mg/dl and to spare muscle protein.

22
Q

Hormones during starvation state

A

Absence of insulin and high levels of counter regulatory hormones (glucagon, growth hormone, cortisol, catecholamines)

23
Q

liver metabolism in starvation state

A
  1. gluconeogenesis decreases as aa supply decreases. 2. glycerol released by lipolysis > glycerol-3-P (glycerol kinase) > DHAP > glucose. 3. fatty acid oxidation used for providing energy for gluconeogenesis. 4. fatty acid > Acetyl CoA > ketone formation
24
Q

Muscle metabolism in starvation state

A
  1. muscle protein degradation persists but decreases b/c demand for blood glucose is reduced. 2. free fatty acids, ketones and triglycerides used as energy sources in early starvation. 3. In late starvation, muscle relies on free fatty acids for energy, sparing ketones for brain
25
Q

Brain metabolism in starvation state

A
  1. increasing ketone use spares blood glucose for use by RBCs which rely solely on glucose for energy. 2. Decreasing glucose use by the brain reduces the need for hepatic gluconeogenesis and thus indirectly spares muscle protein