Fatty Acid Biosynthesis Flashcards

1
Q

Where is majority of required fatty acids supplied in ?

A

Diet

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2
Q

Where is the pathway present ?

A

In liver, brain, kidney, mammary gland and adipose tissue for de novo synthesis from 2-carbon compounds

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3
Q

When is the pathway used ?

A

In conditions of excess energy in particular carbohydrate intake

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4
Q

What is converted fatty acids stored as ?

A

Triaclyglycerols

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5
Q

What is the 2 stage process in the pathway ?

A

Preparation of precursor malonyl-CoA and elongation of fatty acid

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6
Q

Fatty acid synthesis occurs in ?

A

The cytosol, consistent with being a reductive process

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7
Q

Since fatty acid synthesis occurs in the cytosol, acetyl coA needs to ?

A

Be shuttled out of the mitochondria

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8
Q

What allows acetyl coA to cross the mito membrane?

A

Citrate can interact with a carrier

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9
Q

What does fatty acid synthesis require ?

A

Both stages require:
Acetyl-CoA and multienzyme complex

  1. Preparation of malonyl-CoA by acetyl CoA carboxylase
  2. Elongation of FA chain by fatty acid synthase
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10
Q

Explain Acetyl-CoA carboxylase ?

A
  • Acetyl-CoA converted to malonyl CoA
  • Biotin dependent enzyme
  • Its subunits serve as
    1. biotin carboxylase,
    2. transcarboxylase
    3. biotin-carboxyl carrier protein
  • Enzyme synthesised as inactive protomer – regulated by citrate and palmitoyl-CoA
  • Reaction occurs in two stages
    1. Carboxylation of biotin (+ ATP)
    2. Transfer of carboxyl group to acetyl-CoA
  • Carboxylation of acetyl CoA is first committed step of FA synthesis
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11
Q

Acetyl-CoA carboxylase is regulated ?

A

By phosphorylation

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12
Q

What does the cytosolic pathway lead to ?

A

To the synthesis of saturated fatty acids, with the main product being the 16 carbon fatty acid palmitate

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13
Q

Elongation reactions are catalysed by ?

A

Enzymes located on the cytosolic face of the endoplasmic reticulum membrane. Malonyl CoA acts as the donor

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14
Q

Reduction reactions also occur at ?

A

The ER membrane to produce unsaturated fatty acids

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15
Q

Explain Fatty acid elongation ?

A
  • FA elongation occurs on ER
  • Requires fatty acid elongase
  • Again occurs by addition of malonyl CoA
  • Similar reactions to FA synthase except FA attached to CoA rather than ACP
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16
Q

Very long chain FA produced in brain which increases ?

A

Rapidly during myelination producing the FA required for sphingolipid production

17
Q

In both liver and adipose tissue, TAGS produced by a ?

A

Pathway involving glycerol-3-phosphate

18
Q

The origin is dependent on the tissue ?

A
  • In liver - glycerol
  • In adipose tissue - glucose
  • In both - intermediates are G-3-P & Phosphatidic acid
19
Q

Explain Cholesterol ?

A
  • Mol wt 386 kDa
  • almost completely saturated – only 1 double bond
  • Low solubility in water
  • Precursor of bile acids, steroid hormones and vitamin D
  • Typical diet contains 500mg daily, 30-60% of this absorbed from gut
  • Humans synthesise 1g daily
  • Only 30% in free form, majority esterified to long chain fatty acids
20
Q

All human cells have ability to make cholesterol. Where is the major site of synthesis ?

A

The liver

21
Q

What does 1 cholesterol require ?

A
  • 18 acetyl CoA
  • 36 ATP
  • 16 NADPH
22
Q

What is the unique starting compound in this pathway?

A

Mevalonic Acid

23
Q

Producing Cholesterol ?

A
  • HMG-CoA reductase enables the cell to make cholesterol

- Cholesterol is released into the blood

24
Q

Limiting Cholesterol production ?

A
  • Cholesterol-lowering statin drugs work by inhibiting HMG-CoA reductase
  • Cholesterol production is blocked, lowering levels of cholesterol in the blood
25
Q

Adipose tissue are ?

A

Hormonally active

26
Q

Adipokines (leptin, adiponectin, resistin, growth factors and inflammatory cytokines generated by ?

A

Adipocytes

27
Q

What are the main adiposity signals ?

A

Leptin and insulin (synthesised by pancreas)

28
Q

Amount of leptin proportional to ?

A

Body fat content

29
Q

Leptin decreases ?

A

Appetite and increase thermogenesis

30
Q

After a moderate-high carbohydrate meal, fatty acid oxidation in liver is ?

A

Suppressed and synthesis is promoted

31
Q

During starvation fatty oxidation in liver is ?

A

Stimulated and fatty acid synthesis is suppressed

32
Q

Increased blood flow to muscles due to ?

A

Local mediators and β-adrenergic stimulation of

vascular smooth muscles

33
Q

Glycogen breakdown and some steps in glycolysis are greatly stimulated by ?

A

Stress