fall exam- nutrition and mental health Flashcards
what percent of daily calories should come from fats, carbs, and proteins?
55-65% from carbs, no more than 30% from fats, 10-15% from proteins
how many calories are in each gram of fat, carbohydrate, and protein?
carbs- 4 cal/g; fats- 9 cal/g; proteins- 4 cal/g
define vitamins
helps regulate vital body processes
which vitamins are fat soluble? which are water soluble?
b & c are water soluble; a, d, e, & k are fat soluble
define nutrients
substances in food the body needs to perform properly
define nutrition
pure science and social science
name the 6 categories of nutrients
carbs, fats, proteins, vitamins, minerals and water
define cholesterol. where is dietary cholesterol present? what is high cholesterol a major risk factor for?
cholesterol is a fat like substance. dietary cholesterol is present in animal foods, and high cholesterol is a risk factor for heart disease
what is the most essential nutrient?
water
what nutrient does the body use first when it needs energy?
carbohydrates
define hypertension
high blood pressure
define calories. how many calories equals 1 pound?
calories are a unit used to measure energy in food and energy burned by the body. 3500 cal = 1 lb
define enriched
adding back nutrients lost in processing
define fortified
adding nutrients not naturally present in the food
what are calipers used for
measuring the percent of body fat that you have
define metabolic rate
the rate that the body burns calories at rest
define nutrient supplements
pills, powders, and liquids (not food) that contain nutrients
what are examples of empty calorie foods
chips, coffee, cookies, and soft drinks
define overweight. define obesity
overweight is 10% over the standard weight for height, and obesity is having excess body fat
how much water is recommended for a person on a daily basis?
at least 8 cups per day