Fall 2018 Menu Flashcards
1
Q
Tyrone’s Helping Hand
A
2 oz Bourbon 1 oz crime de cacao 3 dashes chocolate bitters Stir Serve straight up in big chilled glass Garnish: orange peel + cherry
2
Q
Wild Bride
A
1 oz gin 1.5 oz Earl Grey tea .75 oz lemon juice .75 oz lavender syrup Serve straight up in chilled rocks glass Garnish: lemon twist
3
Q
Penzance Punch
A
1 oz tequila 1 oz lime juice .75 oz rose syrup Top with grapefruit soda Serve in Collins glass with dirty ice Garnish: lime wedge
4
Q
Wishful Drinking
A
1 oz gin 1 oz St. Germain .5 oz lime .5 oz violet liqueur 2 dashes Thai bitters Serve in chilled martini glass Garnish: lime wedge
5
Q
Passing Strange Sprtiz
A
1 oz Aperol 1 oz vodka .75 oz lemon .5 oz white wine syrup Top with soda water Serve in wine glass with ice Garnish: lemon twist
6
Q
Cloud 9
A
1.5 oz white rum .5 oz peach syrup .5 oz ginger liqueur 3 lime wedges Spanked mint Muddle Serve in Collins glass with dirty ice Top with soda water
