FALL 2016 Photography Exam Flashcards

1
Q

What 5 items have to be set by or the camera before an exposure is made

A

ISO, Apperture, shutter speed, white balance and focus

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is the name of the continuous lighting set up we have been using?

A

Smith Victor

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What is the name of the colored square checker we have been using in class?

A

Mcbeth Color checker

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Name of the light meter that we have been using in class

A

Skenoic 358

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What are the advantages & Disadvantages of using continuous

A

ADV - Always see shadows, continuous light blues

DIS - Heat

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

When do we use reflectors

A

To fill in shadows

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What is a lighting tent & when do we use it

A

When you have a reflective item

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

How do we avoid camera shake during a long exposure

A

cable release, self timer, infrared beam

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What is the sharpest aperture of a lens?

A

2 f-stops down from the widest opening

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Two most important shots in food photography

A

close up and overall

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What must we be aware of using continuous light in food photography

A

Heat

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What are three main type of foods in photography

A

Editorial advertsing and packaging

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

How should one person be photographed for a business portrait horizontal or vertical

A

vertical

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What are some things to look for when replacing a green screen background

A

shadows

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

what are some of the tools used in food photography

A

Tweasers, tooth picks, cotton swobs, ice cubes, two sided tapes and food coloring

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

How many people can be involved in a food photography?

A

Client, photographer, photographer assistant, food stylist and prop stylist

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

When & why do we use a tripod?

A

When shooting under 1/30th

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

What is the name of the colored items in front of the light source?

A

Gels and fillers

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

What are the lighting ratios & how are they used?

A

1:1

1 and half f-stop

20
Q

How do we avoid glass glare in a portrait ?

A

Raise chin or lowering the chin

21
Q

If the subject has a facial defect, how do we position the subject?

A

Hide in the shadow

22
Q

How should one person be photographed for a business portrait

A

Vertical

23
Q

What types of continuous lighting have we been using in class?

A

sport hallegos, LED and photo flub bulbs

24
Q

What is the name of the electronic flash that we use in class?

A

Travel Lite 750

25
Q

When is a voltage reducer used?

A

If the flash is connected to the power outlet

26
Q

What & How is barn door used?

A

It spreads the light

27
Q

What & How is a snoot used?

A

It Focus the light to a specific area

28
Q

What & how is a soft box used

A

softens the light but also directs the light

29
Q

How do we meter multiple flashes

A

Pocket Wizards, infrared beam, peanut salves

30
Q

Using electronic flash what setting controls the flash exposure on the subject & what controls the ambient light

A

shutter speed.

31
Q

Using near curtain sync when does the flash go off

A

In the end of the exposure

32
Q

When doing a head & shoulder portrait what part of the face you should focus on?

A

Eyes

33
Q

How can you help someone relax in a portrait session

A

Give them something to hold

34
Q

what can we use to diffuse the sun when photographing outside

A

pic piping

35
Q

When do you need a signed model release

A

if it’s going to be public or published, you need a model release

36
Q

Photographing children for a normal portrait should be done at what level

A

Get down to their eye level

37
Q

What 3 filters should you have for your lenses

A

UV has skylight, polarizing and Netural density

38
Q

What can we use to clean a lens?

A

blower thingy, lens cloth and compressed air

39
Q

Which way should the camera body be facing when changing a lens

A

straight down

40
Q

Using a green screen background, how important is clothing

A

important cause, one can’t wear green clothing

41
Q

What tools are used in photoshop to take out the green screen

A

lasso tool, brush, magic wand, quick selection

42
Q

What are some things to look for when replacing a green screen background?

A

Shadows

43
Q

What are some things to consider in photographing a large group

A

tallest person siting , taller person, you want in the middle some the sides slopes down

height, clothing/color and background

(at least 5 exposures)

44
Q

what are some things to consider when going to shoot on location

A

lighting and time

45
Q

What are names of some of the elements we have been using to judge our prints?

A

impact, lighting, style, presentation, point of interest and story telling