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Alchemist- Food > Extras To Learn > Flashcards

Extras To Learn Flashcards

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Gourmet Food flashcards
1
Q

Bang bang dressing

A

Peanut butter, sweet chilli, red chilli, coconut milk, sesame oil

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2
Q

Cheese sauce

A

Bechamel, cheddar, American mustard, milk

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3
Q

Chilli jam

A

Sweet chilli sauce, sesame seeds, chilli oil, crispy shallots

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4
Q

Dashi powder

A

Katsubushi (dried bonito flakes), konbu (kelp), shiitake mushrooms or iriko (sardine) heated in a broth and then the stock used from that

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5
Q

Emmental cheese

A

Mild, yellow, hard cheese from Switzerland

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6
Q

Fire mayo

A

Vegan mayo, Korean Gochujang, caster sugar, Togarashi Schichimi and lime

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7
Q

French’s mustard

A

Mild yellow mustard made from stone ground, top quality mustard seeds

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8
Q

Furikake

A

Dry Japanese condiment. Made from shisho, sugar, salt, seaweed, and malt vinegar powder

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9
Q

Garlic sauce

A

Vegan mayo, minced garlic and chives

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10
Q

Gelato

A

Italian ice cream. Lower in fat as uses more milk and less cream and then churned slower

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11
Q

Green sauce

A

Parsley, coriander, garlic, chilli and rice wine vinegar

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12
Q

Guacamole

A

Avocado based dip from Mexico

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13
Q

Hoisin

A

Thick fragrant sauce used for glazing in Cantonese cuisine. Sweet and salty

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14
Q

Hollandaise

A

Rich sauce made from butter, egg yolks and lemon juice or vinegar

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15
Q

Hot honey butter

A

Honey, butter, Sriracha, miso

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16
Q

Katsu

A

Japanese dish with meat or vegetable covered in breadcrumbs and fried cut into strips then covered in a sauce

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17
Q

Maple glaze

A

Glaze made of maple

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18
Q

Miso

A

Japanese seasoning. Fermented soybeans, salt, kõji, rice, barley, seaweed

19
Q

Miso caramel

A

Miso paste, demerara sugar, butter and cream

20
Q

Miso yuzu mayo

A

Vegan mayo, yuzu dressing, miso paste

21
Q

N’Duja

A

Hot and rich blend of Calabrian chillies and peppers.

22
Q

Next level burger sauce

A

Vegan mayo, American mustard, rubies ketchup, gherkins, demerara sugar, paprika, garlic powder

23
Q

Nice n spicy glaze

A

GF soy sauce, sriracha, golden syrup, sesame, dashi and ginger

24
Q

Nori

A

Dried edible seaweed

25
Q

Panko

A

Japanese style of breadcrumbs

26
Q

Peppercorn sauce

A

Creamy sauce made with reducing double cream with black peppercorns

27
Q

Cola glaze

A

Rubies ketchup, franks hot sauce, golden syrup, tomato juice, chilli oil and coke

28
Q

Pickled cucumber

A

Sliced cucumber pickled in cucumber pickle liquor containing GF soy sauce, golden syrup, garlic, sriracha, sesame, sugar and dashi

29
Q

Piquante

A

Sweet pickled pepper

30
Q

Quorn

A

Brand of meat substitutes originated in uk

31
Q

Red pepper coulis

A

Thin sauce made from puréed and strained red pepper

32
Q

Rubies ketchup

A

Sustainable ketchup using twice the fruit and half the sugar of other brands and made from leftover tomatoes and pears

33
Q

Sriracha

A

Hot sauce made from paste of chilli peppers, distilled vinegar, garlic, sugar and salt

34
Q

Sriracha mayo

A

Sriracha and vegan mayo

35
Q

Superstraccia

A

Plant based cheese with rich and creamy curds similar to mozzarella and burrata

36
Q

Sweet mustard mayo

A

Vegan mayo, whole grain mustard, paprika, garlic and tumeric

37
Q

Tempura

A

Japanese batter

38
Q

Teriyaki

A

Highly flavoured soy sauce glaze

39
Q

Togarashi schichimi

A

Japanese spicy mix with 7 ingredients

40
Q

Truffle gravy

A

Peppercorn sauce with truffle oil, sour cream and Demi glaze

41
Q

Vietnamese sweet chilli

A

Sweet chilli, dashi powder and lime

42
Q

Yuzu

A

Asian citrus fruit somewhere between and orange and a lemon

43
Q

7 spice hollandaise

A

Hollandaise with togarashi schichimi

44
Q

S&P mix

A

Salt, garlic, 5 spice, pepper, ginger, chilli flakes

Alchemist- Food (9 decks)

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