exclusive's menu Flashcards
jalapeno corn soufflé
roasted corn with a jalapeno confit and a 24month parmesan w/ chives
Australian wagyu filet taco
2 tender wagyu taco’s w crispy onion, micro cilatro and a house made chimichurri sauce
chicken karage taco
tequila battered karage w wasabi cream, pickled carrots cucumbers and Fresno.
shrimp tempura taco
shrimp tempura and a tamarind avocado tomatillo sauce and Pico de Gallo with a cilantro queso fresco
yam croquette taco
breaded yam and Oaxaca chess w/ arbol soy cream sauce, pineapple, red onion, and caviar lime
lobster empanada
spiny lobster and duxelles w/ a yams black garlic poblano sauce
char de sopes
Chinese BBQ pork on a puree beans w pomegranate, red cabbage and jicama slaw
spinach tamale
spinach masa w/ cotija and manchego cheese, requeson tomatillos poblano sauce
chipotle pork tamale
braised chipotle pork in a beet masa w Oaxaca cheese, roasted corn, black bean w/ a Chile guero sauce.
seafood tamale
black ink masa w shrimp, crab and yellow curry w/ Oaxaca cheese sofrito, and escabeche
octopus
2 grilled octopus legs w/ romesco , artichoke, aloe Vera, watermelon radish, smoked trout roe, arugula, nd hibiscus
beef tartar
Australian wagyu w/ cascabel salsas, shallots, chives, and a brioche with tajin
oyster
3 kusshi oysters on top on a tequila habanero granite and pickled onion
Hamachi tostada
cold smoked Hamachi on a tostada w chipotle cream, pickled cactus, red onion, tomato, radish and caviar lime.
veg. crispy sushi rice
sliced avocado, fresno siracha w/ mango pineapple red onion salsa with a pickled ginger and wasabi on the side