Exam Review - Chapter 2 Flashcards

1
Q

What are 4 elements for safe drinking water?

A
  1. Right equipment
  2. Well designed and constructed water plant
  3. Caring & competent operators - ongoing and effective training
  4. Sound policies and procedures
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2
Q

What are 5 roles of operators?

A
  1. Apply knowledge & experience to protect public health.
  2. Follow utility’s policies and procedures
  3. Understand and meet regulatory requirements.
  4. Recognize abnormal situations and take appropriate action
  5. Recognized & remove hazards and take other steps to improve safety.
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3
Q

To understand the impacts of water quality on public health you need to be familiar with the contaminants. Name 3:

A
  1. Health based standards: microbiological, chemical, and radiological
  2. Ontario Drinking - Water Quality Standards O. Reg. 169/03
  3. Establish limits on contaminants in drinking water
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4
Q

What does pathogen mean?

A

Disease-causing

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5
Q

Name 4 pathogenic organisms

A
  1. Bacteria
  2. Emerging Pathogens
  3. Viruses
  4. Protozoa
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6
Q

Why are pathogens important? (2)

A
  1. Public Health

2. Regulated

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7
Q

True or False: Viruses are primarily from sewage contamination.

A

TRUE

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8
Q

Name 2 types of viruses:

A

Hepatitis A
Norovirus
Rotavirus

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9
Q

True or False: Bacteria are usually unicellular microorganisms?

A

TRUE

example: E.Coli

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10
Q

True or False: All bacteria are pathogens

A

FALSE: not all

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11
Q

True or False: Bacteria are used as “indicator organisms”.

A

TRUE

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12
Q

True or False: Protozao have a strong cell wall

A

FALSE: single-celled organisms that LACK a cell wall.

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13
Q

What are 2 major drinking water concerns:

A
  1. Cryptosporidium (cryptos)

2. Giardia lamblia

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14
Q

True or false: Giardia is the cause of “Beaver fever”

A

True: Giardia is found in wild and domestic animals and humans

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15
Q

True or False: The presence of indicator organisms is a sign that pathogens are or could be present.

A

True:

also, if indicator organisms are absent, disease producing organisms are probably also absent.

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16
Q

Name 3 advantages of Indicator Organisms:

A
  1. Easily & rapidly detected in the lab
  2. Pathogenic microorganisms can be difficult to detect, tests can be time consuming & costly
  3. Impossible to test for all types of pathogens
17
Q

Name 3 Indicator Organisms

A
  1. Total Coliforms
  2. E.coli
  3. Heterotrophic
18
Q

Chemical Contaminants: What are 2 parameters in O. Reg. 170/30 that must be monitored?

A
  1. Inorganic Parameters (Schedule 23)

2. Organic Parameters (Schedule 24)

19
Q

Name 4 Chemical Contaminants:

A
  1. sodium
  2. benzene
  3. fluoride
  4. pesticides
  5. Nitrate/nitrite
  6. Heavy Metals
  7. THMs