Exam Questions Unit 3 Flashcards

1
Q

Explain why the results of an experiment might have been affected if the variable temperature had not been controlled. (3)

A
  • temperature has an effect on enzyme activity
  • if temperature changes, the enzyme activity changes
  • so the experiment is not valid
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What axis are the independant and dependant variables drawn on a graph? (2)

A
  • independant= horixontal x axis

- dependant= vertical y axis

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Devise a method that can be used to make a valid comparison of the tensile strength of fibres from the same plant, treated with different concentrations of sodium hydroxide solution (6)

A
  • take the same age, mass and part of the plant extract
  • temperature must be controlled
  • the size of mass must be controlled
  • masses must be added until fibre breaks and measure the mass that breaks the fibre
  • repeat and find the mean
  • make sure the masses dont fall on your feet (safety procedure)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

name two variables that should be controlled in beetroot experiment (2)

A
  • storage conditions

- age of beetroots

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Name an inorganic ion needed for the synthesis of amino acids

A

nitrate ions

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Name an inorganic ion needed for the synthesis of chlorphyll

A

magnesium ions

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Name an inorganic ion needed for the synthesis of the middle lamella

A

calcium ions

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Explain what standard deviations indicate about the results of a given investiation (2)

A
  • if the standard deviations do not overlap, it shows that the difference between the means is significant
  • the results are less reliable
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Why would root tips be be placed in acetic orcein in a water bath at 55 ~C and left for five minutes?

A

to stain/die/colour the chromosomes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Why would a slide be viewed first using low power and then high power of a microscope?

A

to locate and then magnify the cells

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Explain why the mitotic index is affected by pH? (4)

A
  • enzymes are involved
  • enzymes are proteins
  • at pH below or above the optimum, the active site is not the right shape, the enzyme denatures and the bonds holding the shape change
  • enzyme substrate complexes do not form
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

How could the area of a zone of inhibition be determined? (2)

A
  • measure the diameter or radius of the zone

- apply area pi X r2

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

suggest why agar plates would be kept at 5~C before they were incubated

A

to stop the growth of bacteria

How well did you know this?
1
Not at all
2
3
4
5
Perfectly